Panguva yekubika, miriwo inopfuura kupisa kwemazuva akawanda, uye inobva yapwanyika. Kuti uwane chikafu uye chinonwisa chikafu chinomera caviar, nzira dzakasiyana-siyana dzinoshandiswa: miriwo inobikwa , yakabikwa pane grill uye muchoto, yakabikwa kana yakabikwa pamarasha. Chimbofunga mapeji evhaplant caviar, ayo anozivikanwa zvikuru pakati pevakadzi vane ruzivo.
Iyo inonaka zvikuru yepuroplant caviar mune multivariate
Zvisungo:
- eggplant - 830 g;
- onion - 85 g;
- karoti - 95 g;
- pepper inotapira - 75 g;
- tomato - 230 g;
- garlic - 15 g;
- mafuta emiriwo - 25 ml.
Kugadzirira
Svetera eggplant kubva paganda, ucheke mumakumbo uye geda mu solution ye saline kubvisa zvinhu izvo zvinopa kusuruvara kwemappu yemiriwo. Kunyange zvazvo mazamu akanyoroveswa, gadzirira mishonga: chekai anyanisi uye muise mumudziyo we multivarket inowanikwa mu "Toasting" mode. Wedzera mafuta emafuta uye gadzirai anyanisi kwemaminitsi mashanu, uye dururirai karoti dzakapwanyika uye simmer zvakanyanya. Diced pepper inotapira tumira kugadzirira karoti uye anyanisi. Isai mavhaplani akadzikiswa muhari ye multivark. Gadzirira musanganiswa wemiriwo kwemaminitsi gumi, ezvo isa nzvimbo yakakanyiwa uye yakatswa tomate, yakagadzirwa garlic uye shandura mucheki wemiti kuti "Dzima". Ikai caviar eggplant kwemaminitsi makumi mashanu.
Recipe yeinonaka yakakoswa eggplant caviar yechando
Kushandiswa kwemiti mishanu miviri inosarudza tora yeiiii billet. Usati wagadzira chikafu chinotapira caviar munguva yechando, unofanira kubvisa miriwo yekurwadziwa, uye fry imwe yemiti yemiti inoshandiswa mumafuta uye ubatane nevamwe. Kuwedzera goriki, zvinonhuwira uye vhiniga hazvizongogumiri mazai nekunaka kwakapinza, asiwo kubatsira kuichengeta mumvura yose inotonhora.
Zvisungo:
- eggplant - 1,9 kg;
- tomato - 1.4 kg;
- anyanisi - 950 g;
- karoti - 950 kg;
- pepper - 950 kg;
- hot pepper - 25 g;
- shuga - 15 g;
- vhiniga - 18 ml;
- mafuta ezvirimwa - 390 ml;
- munyu - 20 g.
Kugadzirira
Akaparadzaniswa mu cubes eggplants anotumira mumvura yemunyu kuti abvise hasha. Durai anyanisi, karoti, pepper uye tomate. Dururirai mafuta mumudziyo wakadzika wekunaya, kupisa uye gadzirai mbeu yakagadzirwa yakagadzirwa. Mushure memaminitsi mashomanana tiwedzerei anyanisi, uye ipapo, zvimwe, mashizha akasara, achicherechedza nguva ino nguva. Gadzira miriwo kwemaminitsi makumi mana, ichikurudzira. Maminitsi gumi nemashanu asati apedzisa kubika kutswa vhiniga. Iko caviar yakagadzirwa iri kupararira pamakani uye kutumira sterilized. Yakagadzirwa chigadzirwa chinyorwa.
Iyo inonaka chaizvo inomera eggplant caviar ine zucchini munguva yechando
Sezvo mutemo, mafuta akawanda anoshandiswa kugadzira caviar yemiriwo, iyo inowedzera kuwedzera mamwe makoriki kune zvokudya. Iyi kamukira ichakuzivei nekugadzirira kwekunakidza zvikuru mavhaplant caviar mumuchero waro, asi kugadzirira kwechando hakuzoregi kuravira.
Zvisungo:
- eggplant - 1.4 kg;
- zukini - 1.4 kg;
- pepper - 890 g;
- karoti - 95 g;
- tomato - 890 g;
- anyanisi - 150 g;
- garlic - 10 g.
Kugadzirira
Eggplants, cheka muzvimedu uye usasese nomunyu kuti ubvise hasha. Shanda kugadzirirwa kwemiti: miroti yakakanganiswa uye zucchini inokuya pa grater, uye pepper uye eikisi kugovana mumakumbo. Yakagadzirwa yakagadzirwa uye tomato kushanduka. Isa mishonga yemiriwo muhomwe, mukaka nekiki yakagadzirwa, uye simmer kwemaawa mashomanana. Isa mazai pamatanda asina kuchena.