Kuporeswa kwezvinhu zve viburnum

Iyi berry yakave yakakurumbira zvikuru pamusana pekukwanisa kwayo kubvisa zvirwere zvakasiyana-siyana. Mishonga yekurapa ye viburnum inobvumira kuisa chigadzirwa ichi mukurapa kwezvirwere zvevascular, zvinetso zvekudya, kupora uye zvirwere zvehutano zvirwere. Kubudirira kwechirimwa ndechokuti zvikamu zvose zvayo zvakakodzera kurapwa - maruva, bark, uye michero.

Kuporeswa kwezvinhu zvekundu viburnum

Muchigadzirwa chemuganda uyu chakakosha kune zvikamu zvemuviri, zvakadai sepectins, zvinobatsira kumatumbo, uyewo phytoncides inodzivisa basa reabhakitiriya. Kuvapo kwezvakasiyana-siyana zvevhitamini nemaminerari zvinokubvumira kurwisa avitaminosis uye kusimbisa masimba ezvirwere.

A diuretic, hemostatic, kunyaradza, pamwe chete nechirwere chinopesana nekuputika, akaita kuti Kalina ave mushonga unobatsira wezvirwere zvemoyo, kubuda mukati uye zvirwere zvinosangana nemadonho emvura.

Kudzora zvinhu zve calyx bark

Kugadziriswa kwemakwenzi kunoshandiswa senzira yekurwisana ne-spasmodic kurwadziwa, kuputika, kubuda ropa. Uyewo, inobudirira kumapfudze, sezvo inobatsira kuderedza tsvina uye kunatsiridza hutachiona.

Gadzirira muto nenzira iyi:

  1. Gomba rakagadzirwa zvakanaka (spoon) inodururwa nemvura (girazi).
  2. Inoenda kumoto kwemaminitsi mashanu.
  3. Mushure mekunyora chigadzirwa chacho, inodhawa awa imwe chete isati yadya (zvika zviviri) katatu pazuva.

Kugadziriswa kunobatsira kwebark uye nekuputika zvakanyanya kwetsoka nemaoko:

  1. A spoonful of raw materials yakabikwa mugirazi remvura kwechina cheawa.
  2. Mushure mokutonhora, vanoita tsoka dzavo nemichindwe kakawanda panguva yezuva.

Kudzora zvinhu zvejikiji

Muto, wakagadzirwa kubva kune zvibereko zvitsva zvemuti, unodhakwa kubvisa musoro, kuisa chimiro chekudya uye kunatsiridza kudya, uye pamwe nekurwara uye jaundice. Mukuwedzera, inotorwa semishonga inogadzivirira-kusimbisa uye nzira yekudzivirira utachiona munguva yehosha yehutonho. Iwe unogona kungodya peononful yejikiji kane kana pazuva.

Izvo zvinobatsira kugadzirisa zvinokonzerwa nemakroberiti nekunzwa kunorwadza mumutsipa:

  1. Zvibereko zvinonongedzwa uye zvinowanikwa mumudziyo wemvura.
  2. Mushure mekuvhara kwehafu yeawa, wedzera uchi.
  3. Mukana wacho unopararira pachigunwe chemiviri uye yakagadzirirwa pamutsipa.
  4. Nguva yenguva yacho ndeyeawa imwe chete.

Kuporeswa kwezvinhu zvemaruva e viburnum

Kuvhiringidzika uye kuputika kwemaruva zvinokurudzirwa kugadzirira kubvisa mashizha echando, kuderedza maronda nehuro uye nehuro. Kuvharirwa kwemaruva kunewo nzvimbo yekuchengetedza vana kubva ku scrofula uye kubata zvirwere zveropa.

Kudzora zvinhu zve viburnum muhutachiona

Imba inokosha ye viburnum inyanzvi yekugadzirisa zvirwere zvinokonzera muviri uye kuderedza mafuta muropa. Izvi zvine maitiro akanaka pamamiriro emwoyo nemidziyo yeropa. Nokudaro, simiti inorayirwa kushandiswa pakudzivirira kwe atherosclerosis nemamwe zvirwere zvinosanganiswa nemapuranga pamadziro emidzi.

Diuretic uye diaphoretic pfuma inokubvumira kugadzirisa zvirongwa zvemagetsi, izvo zvakakosha kune vanhu vanodarika zvakanyanya. Semugumisiro wenguva dzose kushandiswa kwekufambisa kwakasimudza inzwi remuviri uye kutonga basa remwoyo yematambudziko. Zvakakodzera kureva kuti mapfupa e-viburnum anowanzonziwo mukurapa, kwete kwete chete kumishonga yavo, asiwo kuvira. Inokurudzirwa kutora mapfupa akachekwa nekofi kuvanhu vanorapwa nehuwandu hwehutano uye vasingakwanisi kusiya ikhofi. Inwa yevhu inogona kudyiwa kunyange nevana.

Nokuda kwevasodilation, inorayirwa kunwa kvass pachishandiswa bheet uye viburnum:

  1. Ie beet (300 g) yakabikwa mumvura (400 ml).
  2. Panguva imwecheteyo, mabriji (300 g) anodyiwa mumvura (anenge 400 ml).
  3. Broths mix, tsvaga shuga kuvira uye kuunza kumota.
  4. Tumira chigadzirwa muhogi yegirazi.