Chinhu chikuru chekuwana chikafu chinonaka chekugadzirisa liqueur yakanaka kunaka yevodka kana doro, chinonaka, chisina kubhadhara, pasina bleach kunwa mvura uye yakanakisisa, yakabikwa, yemaanti mandarins .
Recipe yerangerine doro kumba kumba kwevodka kana doro
Zvisungo:
- tangerines - 700 g;
- Vodka kana kunyoreswa kusvika 45% yewaini - 500 ml;
- juice - 2 tbsp. makapu;
- shuga - 1 cup;
- vanillin - 1 pinch;
- mvura - 300 ml.
Kugadzirira
Ichokwadi, hapana nzira yakachena uye yakarurama, mushure mokuedza izvi, iwe unogona kuzvidzivirira uchinje zvishandiso, kuwedzera kana kuderedza kunaka uye simba rekubika kunwa. Uye ingowedzera zvinonhuwira zvaunoda, kana kuti uchenese zvachose, uchiunza doro kune mamiriro ezvinhu akanaka kwauri.
Saka, unoda kunyatsoshamba uye kuchenesa mashandine, mushure mokunge vakanaka uye vakaoma vopisa. Izvi zvinoitika nokuti michero mushure mekunge gungano rinoshandiswa nemakemikari akasiyana-siyana ekugadzirisa kwenguva yakareba kuchengetedza uye kuchengetedzwa kwehurukuro inonakidza. Ne tangerines, bvisa zest, usingabatanidzi ruvara rutsvuku pasi payo, turai muzvimedu, zvidzosere mujeri uye muidururire nevodka. Uye ma mandarine pachawo anochengeterwa mufiriji kana kudya, asi zvino mumazuva manomwe iwe unoda kukosha kwemajiji. Dhavhara chirongo nemusanganiswa wevodka uye gadzira chifukidzo uye uise panzvimbo yerima kwemazuva manomwe, kuzununguswa zuva nezuva.
Mushure mevhiki, unogona kuenderera mberi kusvika pachikamu chechipiri. Kubva pamamandarin inofanirwa kuvhara kunze kwejisi pasina muspuru, kuzviita nekukurumidza zvikuru nekubatsirwa kwe juicer mune imwe nzira, kana kuidzvora muzvidimbu uye kupisa mbatya yepatato nekubatsirwa kwechajize zvakapetwa kuva zvikamu zvishanu. Muchengete, sunga juice ye tangerine, juisi, mvura, shuga uye vanillin, uuye kumota uye wiraira kwemaminitsi matatu, uye tendera kuti sirasi ifare. Kuwedzera kwekunamata ne zedroa kupfuura, zest inogona kukandwa kunze, uye doro rinokonzera kusanganiswa pamwe nesirasi muhari uye kutumira rimwe vhiki kana maviri panzvimbo inerima.
Nzira yekuita sei tangerine inokonzera mushonga mumazuva mashanu?
Zvisungo:
- tangerines - 700 g;
- Vodka kana kunyoreswa kusvika 45% yewaini - 500 ml;
- shuga - 1 cup;
- mvura 250 ml.
Kugadzirira
Zvose zvakafanana, kunyatsoshamba uye kuchenesa zvakanyanya tangerine kubva pakucheka zvisina kufanira kwemakemikari nemakisi, zvipukuta uye zvakaoma pamwe chete nekarusi pamataundi maduku. Isu tinotumira mandidini kunyorera muhari ndokudururira nevodka kwemazuva maviri. Isai chirongo munzvimbo ine rima uye muizunungure kakawanda munguva ino. Mazuva maviri gare gare, iyananidza mvura uye shuga muhombodo uye gira kwemaminitsi matanhatu, nokudaro uwane sirafu. Vhura chirongo ichi ne vodka uye tangerines, dururirai nechisimba chakakanyiwa muchidimbu mune imwe chirongo, uye mushure mechikamu chimwe chete, squeeze juice kubva pamarara. Iko ikozvino yakanyorova pasi sira inowedzera vodka uye tangerine juice, wozoisiya iyo kwemazuva matatu.