Mumwaka weTangerines, kana michero yemvura inogona kuwanika pane imwe nhare pamutengo unodhura, iva nechokwadi chokuti kugadzirira kwakagadzirwa-citrus-based yakagadzirwa. Jams, jam , lemonades, compotes - ndiyo inowanzosarudzwa yekukohwa "Tora yeNyika Itsva" yekushandiswa mune ramangwana, mumashoko aya tinokurudzira kuenda mune kwete nenzira yakajairika, sezvo tagadzirira tanini inonhuhwirira tincine pavodka.
Mandarin tincture pavodka - recipe
Kuisa tincture yakagadzirirwa pamakandine emimandarini chete, isu tichabva tichitarisa mapeji aya, asi iyezvino tichaisa pfungwa dzedu pane zvinwiwa, izvo zvinosanganisira kwete zest chete, asiwo mapurpa, nokuti chidimbu chinobuda chinonhuhwirira uye chinotapira.
Zvisungo:
- tangerines (mashizha makuru) - 2 pcs;;
- vodka - 500 ml.
Kugadzirira
Usati waita tangerine tincture pavodka, bvisa marangi emu Mandarin nemudziri weimba, kuitira kuti pamatavi earangi hapana nzvimbo imwe ine nyama yakachena. Ichokwadi ndechokuti nyama, yakafanana nekona yemakanda pamwe nembeu, inoita kuti tincture ishungurudzike. Kuparadzanisa zest, kubata nyama, kubvisa zvikamu zvemvura kubva mumafirimu ane banga rakapinza. Isa nyama yevirusi uye ugoisa pasi pegorosi yegorosi yemvura yakakodzera uye uidururire nevodka. Simbisa chivako chisimbise uye usakanganwa kutaura zuva uye nguva yekubika kuti unyatsoona nguva yekukwegura.
Munguva yekukanganiswa, usapinda kugunzva chigadziko nezuva, izvo zvinogona kuita kuti chinwiwa chisvike uye chisina kuchena. Nguva yekusimudzira inopera mukati me 3-4 mazuva, usatya kuedza tincture uye kusiyanisa nguva yako pauchenjeri hwako. Uyewo musakanganwa kuzunguza chikafu nechinwiwa kamwe chete pazuva.
Iyo kamukira ye tangerine tincture
Imwe shanduro yekubatana kunongoridza chete pamusoro pechando: mandarin, matavi epruce uye juniper majiroji panzvimbo yacho ichapa kunwa kunoshamisa kunonwisa.
Zvisungo:
- vodka - 1 l;
- mandarin (guru) - 1 chikamu;
- juniper berries - 5 pieces;
- spruce twigs (5 cm imwe neimwe) - 3 pcs.
Kugadzirira
Usati waita tangerine tincture, shandisa tangerine peel nemudziri-muchengeti wemba, achibvisa masara epepuru kana zvichidikanwa. Isa mucheka muhombodo yakachena pamwe chete nemashamba akaomeswa uye akaomeswa maruva uye michero yejuniper. Zadza zviri mukati mechikwata ne vodka uye uvhare chivigiro. Siya tincture munzvimbo ine rima uye inotonhorera kwemazuva maviri, zvichienderana nesimba raunoda zvekunwa nekunhuhwirira. Shamba zviri mukati bhahombe zuva nezuva. Yakagadzirisa chinwiwa chinwiwa ndokudururira mumudziyo wakachena.
Tincture pane mandarin crusts pane vodka
Izvo zvinonaka uye kutora tincture zvinogona kupa kwete michero chete, asiwo zvakasiyana-siyana zvezvinonhuwira. Muchidimbu ichi, takasarudza kutarisa pane kusanganiswa kwekangerine uye vanilla. Chigumisiro chinwiwa chinonhuwira, chakakwana
Zvisungo:
- tangerines - 2 zvidimbu;
- vanilla pod - 1 pc.;
- vodka 750 ml.
Kugadzirira
Mushure mekugadzirira mudziyo wakachena uye wakaoma girazi, gurai vanilla pod muhafu uye muise mukati. Dururira vanilla nevodka uye uvhare chigadziko nechivigiro. Isai kunwa munzvimbo ine rima uye inotonhorera kwemazuva matatu, musingakanganwi kuzunguza zviri mukati kamwe kamwe pazuva. Mushure mechinguva, bvisai mandarin peel, muchidzivirira chikamu chechichena kusvika kuhuwandu hwemazana. Panenge mafuraji maviri emadhishi emapupa, tumira muhombodo nechakusvitsa tincture uye usiye mudziyo kune imwe mazuva matatu. Usati washandisa, shandisa tincture pamagetsi emuchengetedza kuburikidza nekofi kana kamba yekotoni-gauze kuti ubvise zest yakasimiswa.