Chimwe chinhu chisingakanganwiki chichaitwa pamusoro pako kunonaka kushamiswa kwekushamisa kwecocoa ne air marshmallow marshmallow. Zvadaro, tichakuudza kuti ungagadzirira sei zvigadzirwa zvezvokudya zvakadai, uye zvakare kukuudza kuti unwe seiko necosia ne marshmallow.
Cocoa ne marshmallow marshmallows - recipe
Zvisungo:
For cocoa:
- cocoa powdered 45 g;
- mukaka wose - 490 ml;
- granulated shuga - 30-40 g;
For marshmallow marshmallows:
- gelatin - 15 g;
- mvura yakanatswa yakabikwa yakashambidzika - 150 ml;
- mvura yakanatswa ichipisa - 75 ml;
- granulated shuga - 325 g;
- citric acid - 1/3 yepuni;
- kubika soda - 1 pinch;
- munyu - 1 pinch;
- shuga yeupfu - 40 g;
- mbatata starch kana chibage - 40 g.
Kugadzirira
Danho rokutanga nderokugadzirira mhepo marshmallow marshmallow yekocoa. Nzira yekusika kwayo yakareba uye inobata, asi mhedzisiro inokosha. Kutanga, kugadzirira sirasi mumvura inopisa tinopedza magiramu 175 egranulated shuga, kuwedzera citric acid uye mushure mekunge uchinge uchinge uchinge uchinge uchinge uende kubva pamoto unoenzanisa pasi pechifukidzo kwemaminitsi makumi mana nemashanu. Mushure meizvozvo, apo sirasi inotonhorera, tinopinza mukati maro kubika soda uye kurudzira zvakanaka.
Gelatin kudira mvura yakadziya (30 ml) uye regai imire kwemaminitsi makumi maviri, mushure mokunge tadziya mashoma, achiita, mumvura yekushambidza kusvikira magetsi ose eGelatin ari kuwedzera.
Mune chikamu chakasiyana tinobatanidza mvura yakasara, shuga uye pinch yemunyu uye kuwedzera 80 magamu emurasi yakagadzirwa kare. Isu tinounza musanganiswa, tichifambisa, kune imwe nzvimbo yekubikira. Zvadaro tinoderedza kupisa kusvika padziviri uye kunopisa hutu humwe maminitsi masere, pasina kupindira.
Dissolve gelatin mumudziyo unobhururuka unotanga uye utange pachitsiko chakanaka kuti uchitarise nemusanganisi. Mushure meminiti, dururirai mune sirasi duku inopisa, wedzerai kasi yechigadzirwa uye whisk kwemaminitsi gumi nemashanu. Mugumisiro weiyo nzira inofanira kunge iri mweya wakachena uye mashese, izvo zvatinowedzera mune chimiro, zvakagadzirirwa nefirimu yakafuridza mafuta.
Iye zvino tine basa riri mufiriji kwemaawa anoverengeka kuti tiome, uye mushure mezvo tinoiendesa kune tafura, yakasanganiswa nemusanganiswa we shuga yehupfu uye starch. Kusiyanisa zvakajeka firimu rekudya, cheka hutanda hwakakosha kuva makerubhi uye udziputire mumucheka wakagadzikana wemashizha. Marshmallow yekocoa yakagadzirira.
Iye zvino tava kunwisa. Kuti uite izvi, funganya poda yekocoa nehuga, uwedzere mukaka muduku unotonhorera uye unomutsa kuparadza zvimedu zvose. Mamwe mukaka wose unopisa kumota, ndokudira mukati mawo ganda rakagadzika rekocoa poda uye shuga, kusanganisa, kubika mukanhu hudiki kwemaminetsi mashomanana uye kubvisa kubva pamoto.
Kuti ushumire, dururira zvinwiwa zvinopisa pamikombe uye mune imwe neimwe inokanda makiropu mashomanana emhepo yakabikwa marshmallow marshmallow. Maminitsi mashomanana makerubhi achapararira zvachose kana kupararira mukati mekocoa, achifukidza nzvimbo yacho nechishamiso chinoputika.