Miti inofadza, inonaka uye inobatsira inogona kuitwa kwete chete kubva kumazambiringa, asiwo kubva kune zvimwe zvakasiyana-siyana michero uye majiroji, kusanganisira, uye kubva ku elderberry.
Miti yakakura uye guruberry maruva ane zvinhu zvakawanda zvinobatsira, nokuti inoshandiswa zvakanyanya mumishonga yevanhu mumhando dzakasiyana-siyana.
Waini inogona kugadzirirwa kubva kumabriji sezvinonzi blackberryberry , uye tsvuku.
Kukuudza iwe kuti ungaita sei waini kubva kuvakuruberries.
Mukuru anounganidza zvakabikwa kana zvishoma kubereka, achikura munzvimbo dzakachena dzakachena, kwete pedyo nemugwagwa.
Waini inobva ku elderberries - kamukira
Zvisungo:
- maoriki e elderberry - 3 kg;
- granulated shuga - 0,8-1,0 kg;
- lemon - 1-2 pcs. kana 1 mazambiringa makuru;
- clove - 3-5 inflorescences (pasi, rakaputsika);
- sinamoni pasi yevhu - kuravira (1-2 pinch);
- rusks kubva muchingwa chinogadzirwa - 3-4 pcs. (kana mbiriso 7-15 g).
Kugadzirira
Tinogadzirira izvo zvinofanira. Maburiji anoshambidzwa, akacheneswa kubva pamagetsi, akaiswa muguchupu, akazadzwa neshuga, akavhenganiswa uye akadzingwa. Siyai maawa maviri kusvika kune berry yakawanda, rega jisi, uye gadzai nemadziri maviri emvura anodha uye fungisisai kusvikira shuga inopera zvachose. Wedzera zvinonhuwira uye isu tichamira pamvura yakadzika kwemaminitsi gumi nemashanu mushure mokubikira. Muchiitiko chacho, fambisa zvakanaka.
Ita kuti wort iwedzere, wedzera juisi yemononi uye mabhisiki kana mbiriso. Tinovhara pani nechifukidziro kana tikasunga tiji uye tinoiisa munzvimbo inotonhora kwemazuva matatu. Pangokunge zviri mukati mehari iyo yakabikwa (iyo chiratidzo ndiyo yehutu), gadzirisa wort yakachena kubva pamafuta emafuta kuburikidza necolander, sieve uye chekisi yakachena mune zvikamu zvakasiyana. Muchigadziriswa, mvura yacho yakanyatsorongwa.
Zadzai mubhadharo munenge mune 3/4 ye volume uye isa chisimbiso chemvura. Izvozvi, kubva pabhodhoro rakanyungudutswa rakavharidzirwa, pombi inobviswa, iyo iyo magasi yakaumbwa panguva yekuvirisa ichibuda, kuguma kwehubhuya kunoiswa mumudziyo nemvura.Ukwanisika kuisa chivako ichi muchitsime kana pane veranda, nzvimbo yacho inofanira kuva nehutano hwakanaka. Pachando chokupisa kwe12-18 ° C, waini inobviswa kwemazuva makumi mana. Ipapo inobviswa kubva kunzvimbo, ichidururira nekubatsira kwebhuti muhombodo dzakachena uye kuchengetwa, kuvhara pachena. Hemhethiravha yakavhara waini inogona kuva, iyo inokanda zvachose (mumwedzi miviri, apo mabhudzi anogumira kuonekwa). Waini inobva kuberryberry inogona kudururirwa mumabhodhoro akachena epurasitiki kubva pasi pemvura. Makorokisi akasimbiswa zvakasimba, zvakasimba. Wana waini inopenya. Kana iwe unogona kushandisa mabhodhoro egirasi nekuda kweizvi, kunyanya kuisa gorosi nemucheka wecheka. Zviri nani kuchengeta mabhodhoro mune imwe nzvimbo yakasvibiswa.
The elderberry maruva anovewo akakodzera pakuita waini, kunyange zvazvo yakasiyana zvakasiyana. Mutsva iyi vanoita kunhuvira basa.
Waini inobva kumafuro evakuruberries
Zvisungo:
- inflorescence of elderberry - 20 inflorescences;
- shuga - 4 kg;
- mandimu 2 zvidimbu;
- mbiriso shomanana kana mapoka maviri ezvokudya zvekudya.
Kugadzirira
Chengetedza elderberry maruva uye uasuke mumvura inotonhora. Gadzirira shuga sirasi: gadzira 1 kg yehuga mu 4 malita emvura. Isu tinounza sirapi muhomwe yekumborera uye kubika kwemaminetsi maviri. Zadza nehushira rinopisa maruva, uwedze mandimu, ucheke muzvimedu (bvisa mapfupa).
Kuita kuti isvike kutonhorera (kana kuti zvishoma zvishoma) uye uwedzere mbiriso kana mabhisikiti. Isu tinomisa pani ne gauze uye tinoiisa munzvimbo inotonhora kusvikira kutanga kwekuvimba kwechivimbo (mazuva matatu).
Mafuta anodiriwa anonatswa kuburikidza ne colander uye gauze, akadimburirwa, anodururirwa muhombodo. Dzadza bhodhoro neyakakodzera ye 3/4 uye isa chisimbiso chemvura (ona recipe yapfuura). Pavhareji, waini inogadzirwa kwemazuva anenge makumi mana. Kuguma kwechikamu chikuru chekuvirisa kunogona kutongwa pamagumo ekubuda kwewaini inopinda mumusuo wemvura. Ipapo iwe unogona kunyatsobvisa zvinwiwa kubva mumusango, kureva, kuisungirira nekaputi muyimbi yakachena uye usimbise zvakasimba.
Zvechokwadi, waini kubva pamaruva e elderberry muvara, ruvara uye kunhuhwirira zvakasiyana zvachose newaini kubva ku elderberries.