Mussels akanaka mune chero ipi zvayo: yakabikwa, yakabikwa kana yakabikwa. Nhasi tichakutaurira kuti ungatora sei majekesheni uye unopa maitiro akasiyana-siyana ezvokudya zvakadaro.
Marinated mussels - recipe
Zvisungo:
- yakabikwa uye yakasviba - 420 g;
- soy sauce - 70 ml;
- mvura yakasvibiswa - 240 ml;
- shuga uye gungwa guru remunyu - 1 teaspoon;
- tafura yewaini (9%) - 15 ml;
- sunflower kana mafuta emuorivhi asingatsvaki - 40 ml;
- clove yegariki - 5-6 pcs;;
- laurel mashizha - 1 chikamu;
- pepper anonhuwira (pea) - 5 pcs;;
- mishonga yakachena (mix) - 1 bunch bunch;
- lemon - 75 g.
Kugadzirira
Kugadzirira marinade, dya soy sauce, yakanatswa mafuta uye vhiniga muchikwata kana pombi, uwedzere munyu, shuga, peach pepper uye mashizha emurairi. Ita zvinhu zvose zvakanaka, uise musanganiswa unopisa wemafuta echando, udire mvura yose yakabikwa uiise padhefu. Bira kubva panguva yezvokudya zvegungwa zvakazara kweminiti uye kubvisa kubva pakateti. Nenguva pfupi wedzera michero yakasvikwa uye garlic pani, dururira mujisi yakanyanyiswa kubva mumononi, funganya uye usvike kusvikira wakanyatsotsvaira, uchivhara chigadziko nehomwe yevhisi. Kana imwechete iyo makollusk inotonhora pasi, unogona kuedza uye unakidzwa nazvo.
Marinated mussels muKorea style neakaroti, eiii nemononi
Zvisungo:
- musero wechando - 520 g;
- karoti - 240 g;
- onion white salad - 120 g;
- juice - 45 ml;
- soy sauce - 45 ml;
- Akaoma akaoma - 2 pinch;
- sunflower kana mafuta emuorivhi akacheneswa - 40 ml;
- coriander uye tsvuku tsvina yepasi - 5 g;
- granulated shuga - 10 g;
- gungwa munyu - kuvira.
Kugadzirira
Zvimedu zvakasungwa zvinogona kutorwa zvitsva kana zvakabikwa. Mutsva inofanira kunge isati yakabikwa kwemaminitsi mana. Uye yakabikwa-faira yatinopa kuti tifukirwe pachitsiko chepasi chefiriji, mushure mezvo tinovachengeta mumvura inopisa kweminiti.
Apo nyuchi dzinotonhora pasi, tinogadzirira miriwo. Makaroti anonatswa uye akadyarwa pane grater chaiyo yekubika miriwo muKorea, uye tinobvisa bharuti ye saladi kubva kumata uye tinoputika nehafu yezvindori. Anonikisi mashoma muidhi ine kapu
Mune mudziyo wakakodzera tinobatanidza karoti, mhepo yakatsvaira uye anyanisi. Kuti tigadzirire marinade, tinosangana namafuta emiriwo, jisi remumon uye soy sauce mukoti. Tinowedzerawo coriander pasi, garlic yakaomeswa, tsvuku tsvuku uye shuga, gungwa remunyu uye kupisa musanganiswa unonhuwira, asi usarega uchibikira. Zadzai makatsva marinade mussels nemiriwo, nyatsanyanya kusanganisa uye pfuti shoma maoko nemaoko enyu, kufukidza chigadziko nemuchandi uye muise pafufuti yefiriji kwemaawa matanhatu kuti muve marinating.