Zvokudya zvakabikwa muchoto zvine chepakutanga, zvinonaka. Kana ukasarudza kubika panzvimbo yekutsvaira kana kudzima, unogona kuwana zvisikwa zvitsva zvekugadzira.
Iyi ndiyo nzira iwe unogona kutaura pamusoro pezvipfeko. Muchibikwa, vanozivikanwa kune vose, asi pakarepo paunenge uchibika pelmeni, yakabikwa muhari muchoto, iwe unonzwa kunzwa kwakasiyana zvakasiyana.
Zvakakosha kuti iwe unogona kuwedzera kwavari nemhando dzakasiyana-siyana zvekushandisa: mushwa, jisi, miriwo, tomato uye muchero masiki. Chimwe nechimwe chakawedzerwa chakadaro chinounza chimwe chinhu mundiro yakagadzirwa uye kuita kuti zvive nani.
Recipe ye ravioli muhari
Zvisungo:
- muto - 250 ml;
- mvura 330-350 ml;
- upfu - 1 kg;
- munyu;
- mazai - 1 pande;
- nyama yakabikwa yemarudzi matatu (mutton, huku, nguruve) - 1 kg;
- garlic - 5 lobules;
- onion - 140 g;
- pasi pepper.
Kugadzirira
Mhando mitatu yekuputika yakaiswa muhomwe huru, nguva uye podsalivaem. Wedzera akachekwa garlic cloves neeiiii. Dururira 100 ml yemvura ye juiciness uye sanganisa. Kuzadza kwezvikwata zvakagadzirira.
Isu tinoita bundu kubva mazai, munyu, upfu uye mvura uye tobva kwemaminitsi makumi matatu, kuitira kuti zvikamu zvaro zviitwe kusangana. Tinogadzira matanda akawanda emukaka, akacheka muzvimedu uye anoatungira kumiganhu yakaonda. Tinoisa mukati menyama kuzadza uye tinoita pelmeni.
Tinoisa muhari dzepa pelmeni, dururirai muto - wakatsva uye munyu. Tinobika muvheni kwemaminitsi makumi matatu.
Dumplings ane mushroom muhari
Zvisungo:
- kirimu yakasviba - 80 ml;
- mvura 120 ml;
- munyu;
- upfu - 380-400 g;
- mazai - 1 pande;
- onion - 130 g;
- Mutsva mushroom - 370-400 g;
- cilantro;
- bhotela;
- tomato sauce - 7 tbsp. makapu;
- mvura - 200 ml.
Kugadzirira
Kubva pamucheka wakasviba, mvura, munyu, upfu uye mazai, bvisa mukanyiwa. Pazvinouya, bvisa mushwa, eiii uye musvibise muhutu. Zvishoma kunononoka, podsalivaem uye kutumirwa kune purogiramu yezvokudya, kuti uwane humwe hunoenderana.
Fomu pelmeni uye ugovaparadzire kuhari. Zadzai nemucheka mutsutso, unosanganiswa nemvura, uchisase cilantro yakakoswa uye uuye nechoto muchoto kwemaminitsi makumi matatu.
Dumplings muhope nenzira yeumambo
Zvisungo:
- mushonga mutsva - 170 g;
- onion - 75 g;
- mafuta - 90 g;
- munyu;
- mayonnaise - 5 tbsp. makapu;
- pelmeni - 450 g;
- muto - 230 ml;
- greens;
- cheese - 120 g.
Kugadzirira
Mufuta, fry yakabikwa mushwa neeiii. Tinowedzera munyu. Zvimwe fry dumplings, vachitsvaga kutonhora kwegoridhe. Pamberi pekudziwana uye haufaniri kutengesa. Tinoriendesa kune ganda rinopisa pakarepo mushure mefriji, muchitonhora.
Isu tinosanganisa zvokudya izvi zvakagadzirirwa, tizviise muhari. Zadza nemucheka, pamwe chete nemayonnaise, munyu, miriwo, inosasa chikamu chikuru chechizi. Dumplings inofanira kuitirwa muchoto pasi pechivigiso chakavharwa kwemaminitsi makumi maviri nemashanu. Ipapo iwe unogona kuvhura uye ugovapa imwe maminitsi mashanu, kuitira kuti mhepo yakasvibirira chechi inowoneka.
Dumplings muhari nechesi
Zvisungo:
- mvura yakabikwa - 180 ml;
- mazai - 1 pande;
- upfu - 2.5 magirazi;
- munyu;
- Chigadziko mafuta - 3 tbsp. makapu;
- onion - 130 g;
- minced yenguruve - 400 g;
- pasi pevhu tsvuku uye yakasviba;
- kirimu yakasviba - 230 ml;
- cheese - 130 g;
- Butter - 80 g.
Kugadzirira
Kubva mumvura, mazai, munyu, mafuta emafuta neupfu, ita bundu. Gadzirai anyanisi zvakanyatsonaka uye muvhenganidze mu nyama yakakanganiswa pamwe chete nevhu pasi pevhu uye munyu. Tinoita dumplings neruoko. Iwe unogonawo kushandisa shanduro yakakosha. Fry ivo muzvikamu zvakasiyana-siyana mumafuta, akapararira mune frying pan mu 1 couche. Gadzirai dendered dots.
Isu tinomwa mukisiki wakasviba nemvura - nokuti 230 ml inofamba inenge 400 ml yemvura, isa munyu uye udururire pelmeni. Fukidza ne grated cheese, vvhara mapeti uye gadzirira maminitsi makumi maviri muvheni.