Tinokuratidza kuti iwe unotanga uye wakanakisa mushroom mushroom pasi pemucheka wezvirimwa. Iyo ndiro inoshanduka inonaka uye inonatswa.
Recipe ye saladi "Mushroom pasi pehuto hwehuto"
Zvisungo:
- salted mushroom - 300 g;
- karoti - 3 zvidimbu;
- bhubu - 3 zvidimbu;
- ham - 300 g;
- cheese - 300 g;
- mbatata - 4 pcs;;
- egg - zvikamu zvina;
- mayonnaise - 400 ml.
Kugadzirira
Mbatata yakashambidzwa, yakabikwa mumvura ine munyu, yakanyorova, yakanatswa uye yakabviswa pa grater. Onion shred, pfuurira kuendarama yegoridhe, wedzera karoti yakatswa neuswa uye fry kusvika yakanyorova.
Tinochera ham mumatare maduku, uye cheese zvitatu pane grater. Mazai kubika akaoma akabikwa uyewo matatu pa grater. Ikozvino shandisa mbatatisi muyunifomu yakasara muhodhi ye saladi, girai nemayonnaise, fukidza nemunyu mushroom , ipai anyanisi nemakroti, mvura mayonnaise. Zvadaro zvinotevera nheyo ye ham, inosvina cheese nemazai. Rega iyo yakagadzirwa yakagadzirwa inopisa mukati mekushisa.
Marinated mushroom pasi pehuto jasi
Zvisungo:
- mbatata - 2 zvidimbu;
- kusvuta huku yekuku - 200 g;
- mayonnaise - 200 ml;
- hurairi uchi huwa mushroom - 100 g;
- soseji inopisa cheese - 150 g;
- hurairi uchi huwa mushroom - 100 g;
- Ezira - 3 zvidimbu;
- mayonnaise.
Kugadzirira
Pamberi, svetai mazai, mbatatisi uye karoti. Chifu chechii chinoshandiswa kubva pamapfupa uye paganda, kutemwa kuva cubes kumativi ose. Anyanisi yakasvibiswa zvishomanana, asi tinosvina chekisi yakasvibirira kubva kumatehwe anoputa uye tinosvina pa grater yakanaka. Mbatatisi, karoti nemazai zvinokera pa grater yakawanda, kana kutemwa kuva cubes.
Mushure mokunge zvose zvinoshandiswa zvakagadzirirwa, tanga kutora saladi: tanga kuisa mashowa akavezwa, ezvo - anyanisi uye mafuta pamwe chete ne mayonnaise. Izvo zvakasara ndeye mbatatisi, zvino chifu chekuku, uye zvakare mayonnaise, zvino tinoparadzira karoti, mazai, mayonnaise uye tinosasa zvose nemaseseji.
The herring under the fur coat with mushrooms
Zvisungo:
- fillet of herring - 2 pcs;;
- mbatata - 2 zvidimbu;
- karoti - 1 piece;
- Ezira - 3 zvidimbu;
- bulb - 1 piece;
- champignons - 300 g;
- mayonnaise.
Kugadzirira
Mbatatisi uye karoti zvinogadzirwa kusvikira zvagadzirira muyunifomu, yakanatswa uye yakanatswa. Sirloin fillet akacheka kuita zviduku zviduku. Anyanisi akacheneswa uye akacheneswa zvakanaka pamwe nemashizha. Mazai abika zvakaoma, tsvina uye geda zvakasiyana nemapatati pane grater. Iye zvino raisa zvigaro zvose: mbatatisi, nhete yehering, mazai, kunyavira anyanisi nehowa uye goroti. Zvose izvi zvakakonzerwa ne mayonnaise, tinoshongedza mirodhi yemashizha uye kwemaawa mashomanana tinobvisa huto hwehuno nehowa mufiriji.