Mitsara yemakango

Kukura kwehutano chinhu chakakosha zvikuru muhutori. Kubva pakuchengetwa kwemitemo yekuchinjwa kwemarudzi akasiyana, zvibereko zvavo zvakanamatira zvakananga. Asi kunyange kusarudzwa kwevatungamiri vakanaka hazviiti nguva dzose kuchengetedza miriwo yedu kubva mumatambudziko akadaro sezvipembenene uye mashoma fruiting. Chikamu chekugadzirisa chinetso ichi kubatsira mashomanana akareruka - izvo zvinodaro zvinokonzera. Ngatitsvakei kuti ndeapi madhijidhi anoshandiswa zvakanakisisa nokuda kwemakuchere akakurira mumagetsi kana mumabhedha.

Ciderates yemakango

Makaskoro ndiwo mabiko akanaka uye ane utano . Asi kukanganisa kwayo, iyo inonyatsozivikanwa kune varimi vese vane ruzivo rwakagadzirwa, ndeyokugoverwa kwemidzi yezvinhu zvinokuvadza (inonzi inonzi colins). Vanounganidza muvhu uye vanogona kukuvadza zviyo zvakatevera zvinokonzerwa nemakucheka kana mavhatani akadyarwa panzvimbo ino. Saka, zvakanaka, miriwo iyi inogona kudyarwa mushure memakore mana.

Asi kana iwe-muridzi webindu duku, saka kurasikirwa kwenguva yakawanda iwe unogamuchirwa unogamuchirwa. Nokudaro, mushure mekukohwa makomikari munzvimbo ino makaisa zvigadzirwa, zvakanakisisa zvayo ndeyei olive radish uye white mustard. Vanotaura nezve cruciferous uye kune dzimwe tsika dzinokurumidza kukura. Pakupera kwaSeptember, vanogona kugadziriswa, uye pashure pekopat 10 cm. Muchirimo, nokukurumidza kana kutonhora kuwedzera, mune iri ivhu unogona kudyara rimwe boka rezvikwata, izvo zvichagadzirira ivhu reminda yemakucumber. Iwe unogona kushandisa vetch-oat mix, rapeseed, phacelia. Uye ikozvino muna May kutumbuka kwemafuro ehuteu hunogona kushandiswa kwemabhedha nemabonde.

Kana iri yekurimisa kwemafuro emakuchu, pano, sezviyo, zviyo zvekudya (oats uye rye) zvinowanzoshandiswa, zvinoporesa zvakakwana ivhu. Nekufungisisa kwakadai, iwe haufaniri kudiwa zvizere shandura ivhu mumhepo yakasvibira, sezvinongofanira kuita dzimwe nguva. Iwe unogona kushandisa uye michero - semuenzaniso, nyemba, clover, peas kana lupins. Zvirimwa izvi ndivo vatungamiri vari mumhando yezvirimwa zvinowedzera ivhu nevhu uye zvimwe, nitrogen.

Munzvimbo yekunatsa, pamwe chete muvhu rakavhurika, kudyara kunogona kudyarwa muvhuvhu uye mangwanani. Rudzi rwakasarudzwa rwemahombeksi egorosi runobva pane nguva yaunosarudza. Apo kusima kwekupedzisira, kazhinji vanomira pamiti inotonhorera uye isati yatumbuka - oats, vetch, mustard, phacelia . Kwemavhiki mashomanana usati wadyara makomkoro, madhijidhe anotemwa uye asina kuvharidzirwa mukati mevhu kana kushandiswa sechando.