Ichi chinomera chegore negore chine zita risina kujairika raMomordica ndeyemhuri yehupu. Inokura mumatombo eSoutheast Asia. Kune kumwe kufanana kwema fetus - bhiiyo yakazara yakasanganiswa-berry - Momordica inonzi inonzi Indian cucumber. Chirara chisina kujairika uye marudzi akasiyana-siyana emuti wacho akaita kuti zvive zvaidiwa nevarimi vakawanda uye varimi. Inokura panzvimbo yakazaruka, uye pamabhakoni, nokuda kwekushongedza, inodyarwa pedo nemasvingo, masvingo, arbors. Vakawanda havarambi kudya zvibereko zvayo zvinotapira, zvinoyeuchidza kuvhenekera kwepukimu yakakura. Nokudaro zita rake rechipiri ishungu inorwadza. Zvakare neyemaputi, chibereko chinotanga kushanduka chikoro, uye chinotendeukira chiedza chine machena. Yakazara zvakakwana, inoputika uye inoshanduka kuva zvikamu zvakasiyana - mhete inonzi red pericarp, mukati umo pane mbeu. Kana iri simiti inokuda iwe, inoramba iripo kuti udzidze maitiro ekuraira mai. Muzhinji, izvi hazvisi zvakaoma, asi pane zvimwe zvisinganzwisisiki, nokuti iyo Indian cucumber iri kumaodzanyemba midzi.
Momordika: ungadyara sei?
Paunosarudza nzira yakadaro yekuberekwa kwemamordica, sekukura kubva kumbeu, kudyara kunoitwa pakupera kweMarch - kutanga kweApril mu peat-humic cups. Mbeu inodururwa kwemaawa anoverengeka mukugadzirisa kwe potassium permanganate, iyo isingaiti chete kuvadzivisa, asi inobatsira kukura nokukurumidza. Wakaita ivhu muvhu re 1.5 cm uye akadiridza nemvura, mbeu inosungirwa pambabvu, yakavharwa uye zvishoma yakanyonganiswa. Chengetedza midziyo nemashizha emunguva yemberi munzvimbo inotonhora (+ 20 + 22 ° C), pasina mabhii. Kunwisa kunofanira kuitwa mazuva ose maviri. Momordica inodyara miche muhokwe huru inofanira kuitwa apo urefu hwemiti yacho unosvika masendimita makumi maviri nemakumi maviri nemakumi mashanu. Uye munaMeyi, muto unorwadza unodyarwa panzvimbo inogara, uchichengeta denga revhu.
Nezvekudyara kwaMamordica nemichero, vanochekwa kubva pasi pegwenzi kuitira kuti pane 2 mapepa pane imwe neimwe. Zvikwangwani zvinofanira kunge zvakadzika mumusanganiswa wejecha uye peat kana kuiswa mumvura (+ 25 ° C). Mushure memasvondo mana kusvika ku5, miviri yakatemwa iyo midzi ichaonekwa inogona kudyarwa muvhu rakavhurika kumaodzanyemba kana kumadokero, uko chiedza chezuva chichave chakakwana. Kana mamiriro okunze achiri mhepo uye inotonhora, zviri nani kuvhara muti wacho nefirimu kana chirongo.
Momordika: kukura uye kutarisira
Chinhu chinonyanya kukosha pakuchengeta ichi creeper ndiko kudya nekudiridza. Ikokupedzisira inofanira kuitwa nguva dzose, kunyanya munguva yehupfumi. Uyezve, Momordica "inoita" zvakakosha mukuda kwevhu. Nokudaro, paunenge uchigadzirira substrate panguva yekudyara zvakanaka kusanganisa humus, uye munguva yekukura nekukurumidza nguva yezvibereko kuita zvinokonzera manyorero vhiki rese. Kana iwe uchida kuwana kukohwa kwakanaka kubva kuMamordica, kuzvitarisira kunofanira kunge kunosanganisira kudzingiswa kwemaodzanyemba. Kukurudzira michero yomuorivhi pamba, uko pasina zvipembenene, maruva kubva kumaruva ehurume anofanira kuendeswa kuvakadzi vachishandisa swapon swab.
Dzivisa kubvisa midzi, sezvo miitiro isina kusimbiswa midzi yeIndian cucumber ichaita kuti iome. Usakanganwa,
Nezvokudya zvinonaka zvinounganidza michero yezuva 8-10, haachave nekunwa kunorwadza. Ramba uchiyeuka kuti kumutsa fruiting, michero inowanzokohwa. Izvo zvakachengetwa panopisa ye 11-13 ° C. Kana zvisina kudaro, zvibereko zvinokura uye zvinoputika.
Kutevera zvinokurudzirwa pakudyara momordica, kukura uye kuitarisira kuchakubatsira kukura ichi chine usingaiti uye unganwa nezvibereko zvayo zvekare.