Munhu wese anoziva kuti pane chido chehove, asi havasi vana vanoda kuidya zvakangofwa kana kuti zvakabikwa, mumwe munhu haafariri kunetseka nemapfupa, uye mumwe munhu achiri muduku kuti asarudze mapfupa. Hove dzehove dzinouya kununura, izvo zvisingangobatsiri nyore nyore kushandiswa kwehove, asi vanozvidzivirirawo pavakabvunzwa kuti vangaitei nehove iyi yakaoma, yakaonda.
Nzira yekubika sei mahombekiti eveve anonaka kubva ku pike pamba?
Zvisungo:
- zvidzitiro zvekuvhara-1 kg;
- mafuta omuorivhi akacheneswa - 80 g;
- onion - 2 zvidimbu;
- chena chena chena rakaiswa chingwa - 8 slices;
- Evha - 2 zvidimbu;
- garlic - 2 meno;
- mukaka - 210 g;
- upfu - 55 g;
- mafuta ezvirimwa - 40 g;
- munyu.
Kugadzirira
Chokutanga pane zvose, gadzira chingwa chakachena mumukaka, asi usakanganwa kucheka zvakakanyiwa zvakabikwa kare, nokuti zvinononoka zvikuru, kunyanya chikamu chezasi chechingwa. Pamwe chete, unoda anenge 300 gramu echingwa, yakanyorova, asi yakatomwa kubva mumukaka. Ichi ndicho chiyero chakanaka chehove cutlets. Durai fukiti muzvigunwe zvakakosha kugaya muchigunzva nyama, peel onion uye ucheke zvakanyanya, uye garlic, kana uchiri kuisa nyama yakakangwa, iwe haugoni kuzvipwanya. Chikafu chakakangwa zvakanaka, asi usachimesa uye chichiendesa kune hove. Gadzira zvinhu izvi zvose uchishandisa michina yekicheni. Muchigadzirwa ichi chinowedzera munyu uye mazai maviri. Izvo zvinokoshawo kuti uwedzere mafuta ane chibereko chechigadzirwa, uwedzere mafuta emuorivhi, iwe unogona kuwedzera yakanaka yenguruve mafuta iwe pachako, asi kune vana, mafuta emuorivhi ari nani. Pashure, zvakakosha kusanganisa zvakanaka uye kunyange kutema chiduku chemincemeat pamusoro pamadziro ezvokudya zvaunopindira nayo. Zvino chivhara uye uende mufiriji kwemaawa mashoma. Izvi zvinopedza mikana yokuti ma cutlets achapararira mukati mepani, mincemeat ichava yakanyanya kufara uye yakanakira. Mune zvose zvakasara zvose, pamwe chete nedzimwe tsvina, itai zvakanakisisa zvose kamwechete kuti zviite kuti zvive zvakaenzana, uye zvakare, zvinyorwa zvinyorwa muupfu, kubika muzinga rinopisa nemafuta anotonhorera.
Nzira yekubika hove patties kubva paplogi muchoto?
Zvisungo:
- kusungirirwa kweputi - 0,7 kg;
- salmon fillet - 100 g;
- oat flakes - 5 tbsp. makapu;
- karoti - 1 piece;
- onion - 1 onion;
- munyu;
- mafuta omuorivhi akacheneswa - 35 g.
Kugadzirira
Alaska pollock haisi yakakoswa zvakanaka, kungofanirwa nyore kugaya. Salmon inogadzirirwawo nekucheka, kazhinji, iyo hove yatinoda kuwedzera mafuta ane zviduku zvekucheka, unogona kushandisa chero humwe huve hwehove, iyo iyo yeropa inopa iyo yakanakisisa inonaka. Miti, zvakare, slice, zvakasununguka vasati vashamba nekuchenesa. Uye zvino nekubatsira kwekicheni yemagetsi, dzokai zvakare zvinhu zvose zvakagadzirirwa mu nyama yakakangwa. Mushure meiyo, munyu uye mudururire oatmeal mauri, havangoshandisi chete chingwa chako mu cutlets, kupfugama uye kupa mweya, asi vachakusimbisa iwe nematanda zvakadai sechisungo chinoshandiswa muhove cutlets seyii. Pamberi pako, tora paovheni 180 digiri. Zvakanaka, funganisa nyama yakadyiwa uye uite kuti igare mufiriji yenguva yeawa, uye maoat oalmeal anokonzera mhepo uye inodonha. Rinoramba riripo chete kuti riise zvigadzirwa zvakagadzirwa pamashizha akaiswa mairi uye kugadzirirwa kwemaminitsi makumi maviri.
Nzira yekubika sei hove patties kubva mumuchengamusi wesaumoni?
Zvisungo:
- minced saumini - 0.5 kg;
- onion - 1 ½ pc ;;
- chingwa chakachena - 4 zvimedu;
- mafuta ezvirimwa - 40 g;
- evha - 1 pande;
- mukaka - 150 g;
- chingwa chimedu;
- munyu.
Kugadzirira
Gadzira chidimbu kubva kune zvigunwe zvechingwa chena uye udururire chikafu nemukaka. Kunyange chingwa chichatsva mukaka,