Zvinyoro, zvinonhuwira uye zvinonaka zvinokonzera mishonga dzemakese zvinowanzozivikanwa kune mumwe nomumwe wedu kubva paudiki. Iye zvino ivo vashoma uye vashoma kuti vawanike pamashafu ezvitoro, asi kana iwe uchiri kuda kuzvibata iwe neadiwa vako newaini inoshamisa, tinokurudzira kuti uzive mamwe mapeji ekugadzira mukaka. Vanonyatsofadza kufadza kwete vana chete, asi vanhu vakuruwo!
Recipe yemukaka makisi
Zvisungo:
- hupfu hwegorosi - zvinhu zvitatu;
- granulated shuga - 1 chinhu;
- mukaka - 100 ml;
- mafuta - 100 g;
- chicken egg - 1 piece;
- soda - 0,5 tsp.
- vanilla shuga - 3 g.
Kugadzirira
Kubika mabhisikiti emukaka sei? Muhari yakanyungudutswa kana kuisa chivigiro kudira mukaka, dururira shuga uye uise pamoto usina simba. Nguva pfupi mukaka wemota, uye shuga inopera zvachose, tinobvisa ndiro kubva patafura, tinotonhorera uye tinowedzera mazai, vanilla shuga kuvira uye kutonhora bhotela. Zvose zvakanaka zvakasanganiswa kwemaminitsi maviri. Zvadaro, zvakasiyana-siyana funganisa upfu ne soda uye tsvina slide kune tafura. Zvishoma nezvishoma uidururire mumukaka wehuta uye ufukidze chikafu chinogadzirwa. Fukidza neupfu, kuitira kuti irege kubatana nemaoko ako, uye uikudze mucheka anenge 6 mm yakakura. Uchishandisa zviduku zviduku, cheka mabhisikiti uzviise pamabhasi ekubika. Bhisikiti bake pamukaka kwemaminetsi makumi maviri nemashanu pakushambidzika kwema2 degrees.
Misi inoputika maererano neGOST
Zvisungo:
- hupfu hwegorosi - 423 g;
- granulated shuga - 210 g;
- margarine kana bhotela - 96 g;
- melange - 21 g;
- mukaka wose - 76 g;
- vanillin - 1 g;
- kubika poda - 20 g.
Kugadzirira
Nzira yekubika sei mikate yemake? Nokuda kwegadziriro yemakeke echingwa maererano neGOST tinotora zvese zvinoshandiswa zvakanyanyisa zvakadaro, izvo zvakanyorwa mumutsara. Dururirai mukaka muhari, chengetedzei zvishoma, shandisa shuga uye gadzira kusvikira wapera zvachose, achikurudzira nguva dzose. Sirasi inoguma yakanyiridzirwa kusvika kutsigira ye20 °, kuwedzera margarine yakanyorova, melange, vanillin nekubika yehupfu. Tinovhenganisa zvose zvakanaka uye zvishoma nezvishoma zvinodurura muupfu. Sakanidza mhando yakasanganiswa yakakora. Tinoiisa mumutsetse uye tinogadzira zviduku zviduku zvine chimuko chekateke. Ivaise pamabhadhi ekukanya uye gadzirai kwemaminitsi makumi maviri muvheni muchitonho chema 170 degrees.
Misi inoputika nemiti
Zvisungo:
- mafuta - 100 g;
- chicken yolks - 4 pcs;;
- shuga yeupfu - 1 chinhu;
- mukaka - 0,5 zvinhu;
- hupfu hwegorosi - 500 g;
- soda - 1 teaspoon;
- vanilla shuga - 3 g.
Kugadzirira
Nzira yekubika keki yekizi? Kugadzirira mabhisikiti namate, tora pasi pepakiti yehotela uye unyauka mu microwave. Zvadaro tinosvina majini zvakanaka zvakakwana nehupfu hwakakoswa uye kuwedzera zvinyoro zvinyoro zvisiri pamwe chete nekaka rakanyoroveswa.
Muchipeta furasi yegorosi, shandisa soda shoma uye imwe ipakiti yevanilla shuga. Ganya pamwe nehairi-uye-mafuta paste. Kana uchida, unogona kuwedzera sinamoni, cardamom, poppy, ginger gated ku pastry yekubika kubika zvisingawanzo uye kunhuhwirira. Ikozvino isa mukanwa kwemaawa maviri mufiriji. Zvadaro bvisa, gurai muzvikamu gumi uye kubva kune imwe neimwe fomu bhora. Zvadaro tinozviputira pamativi maviri uye tinonatsa rumwe rutivi
Tinoisa mabhisikiti pane girasi yekubika uye tichibika muvheni inotonhora kwemaminitsi gumi nemashanu kusvikira mabhisikiti ari madzoro pane kutonhora kwe 160 °.
Zvokudya zvakadaro zvinokonzerwa nemarnuts zvinogona kushandiswa kupisa kune mukaka wakanyungudutswa kana kuti wakakonzerwa newaini itsva.
Uye kana usina mukaka mufriji, iwe unogona kugara uchiita korzhiki pa kefir , zvakanaka, kana kuita cookie nechokoti .