Yakanyorova uye ine nyoro kunonaka, muto wakasviba wearimoni inoreva zvipfeko zveScandinavian cuisine.
Kubatsira kukuru kwekamuti ndeyekuti vanobvisa hove inonaka. Mukuwedzera kune saumoni, unogona kushandisa chero imwe dzehove dzvuku, uye kamu, kana zvichidikanwa, unogona kutora marisi emukiki kana mukaka, wakanatswa neupfu.
Chimwe chezvigadzirwa zvinopa muto wacho zvakasiyana zvachose, itsva inonaka. Nokuchinja zvishandiso zvedha, unogona kuwana nzira yakakodzera iwe pachako.
Sarimoni nekamu
Zvisungo:
- salmon fillet 400 g;
- mazai - zvidimbu zviviri;
- lemon - 1 piece;
- kirimu - 200 ml;
- mukaka - 200 ml;
- ChiBulgaria tsvuku tsvuku - 1 pc .;
- shredded herbs - 30 g;
- bhangi - 20 g;
- mhepo yakachena yevhu, munyu.
Kugadzirira
Whisk the fillet ye saumoni muine mazai nemazai nekamu. Mucherechedzo yakasvibiswa, wedzera chichena pepper uye munyu. ChiBulgaria sweet pepper bake muchoto kusvikira zvishoma. Zvichengetedze, nyora uye uchenese mbeu.
Nemonimu, tinobvisa zest, tichiipwanya uye tiisanganise nehove puree uye pepuru tsvuku yakasviba. Musanganiswa unoguma unyuwa, wedzera jisi remuori uye udire muhuni hunopisa. Iva kupisa pamoto mashoma kwemaminetsi mashanu. Isu tinobvisa kubva pakacheka uye tinokanda mumucheka chidimbu chemafuta. Isu tinodururira mumapapu akadzika uye tinobata hama dzedu neshamwari.
Imwe kamukira ye salmon soup nekrimu, asi atove nekushandiswa kwehove yakakoniwa.
Cream soup ne salimoni nekamu
Zvisungo:
- sauminikamu saumini - 400 g;
- kusungirirwa kwechikepe chegungwa - 250 g;
- shrimp - 100 g;
- hove muto - 200 ml;
- mukaka - 600 ml;
- bhotela - 50 g;
- mafuta emiriwo - 30 ml;
- upfu - 20 g;
- mazai - zvidimbu zviviri;
- kirimu - 300 ml;
- basil greens, munyu, pepper.
Kugadzirira
Tinokuya hove kaviri muchigunzva nyama, kuchiisa muhombodo, chizadze nemucheka uye gadzira maminitsi gumi. Mune imwe chikafu, fry furawa iri hafu yekushandira kwemafuta.
Shrimp yakashambidzwa, yakabikwa mumvura ine munyu uye inocheneswa. Fungidzi yevhara yakagadzirwa muzvikamu zviduku uye fry mumafuta emiriwo. Miti yemasilini yakashambwa, yakaoma uye yakapwanyika. Isu tinoisa mu supu yakatengwa zvidimbu zvehove, shrimp uye basil. Pisa maminitsi mashanu kusvika ku7 pasina kuvira. Chiruru chemukasi chinopisa salmon nekamuti inodururirwa mumapuleti ane moto uye yakaiswa patafura.