Krasnodar muto ndeyechikoro chisina kuchinjwa muchikamu chacho uye chave chichirumbira kwenguva refu. Kubatana kwakabatana kwetamato nezvinonhuwira mumwaka uno unoita kuti zvive zvakakosha pakuzadza ndiro dzakawanda kana kuvashandira.
Kunyanya kunakidza kutendeuka Krasnodar muto muimba kubva kune zvisikwa zvechisikigo, uye kuti ungagadzirira sei nguva yechando iwe uchadzidza kubva kumapapiro edu pasi apa.
Nyuchi inotapira muto muimba - muchero wechando
Zvisungo:
- tomato akaibva - 0,8 kg;
- mvura 35 ml;
- maapulo akanaka - 0.3 kg;
- pasi pepisi tsvuku - 5 g;
- sinamoni pasi - 2 pinch;
- nutmeg pasi - 2 pinch;
- tsvuku tsvuku tsvuku - 2 pinch;
- clove garlic - 3 pcs;;
- granulated shuga - 20 g;
- munyu kwete ibwe re iodized - 15 g;
- apple vhiniga - 35 ml.
Kugadzirira
Kugadzira muto usati wasarudzwa chete tomate, asiwo michero yechikamu chechipiri, nemakumbo akapwanyika, akafukidzwa uye akareruka, achaita. Tinovashambidza, tema nzvimbo dzakakanganisika kana zvichidiwa nekucheka nyama muzvikamu zviviri kana zvina, zvichienderana nehukuru. Isu tinoisa gorosi remukoko muvhara rakanyungudutswa, inyura mumvura shoma uye isa mudziyo mumoto. Mushure mekubika, kubika tomato kwemaminitsi anenge makumi maviri.
Maapuro akagadzirwa nenzira imwecheteyo. Tinobvisa michero yakashambwa kubva kumiswe nechepakati, kudururwa muzvikamu uye mune imwe mudziyo nemvura shoma yatinotendera kusvika kusvika yakaenzana nemari yakafanana seyamate. Iye zvino tinosvina matamato uye aple base ndokubva taivhura kuburikidza nediki duku. Isu tinosangana marudzi maviri emidhayamata yakasviba iye zvino mune imwe mudziyo uye inoputirwa pamwe chete kwemaminitsi makumi maviri nemasere. Zvino kuwedzera kune muto weSinamoni, nutmeg, pamwe chete nepepuru yakatsvuka uye yakatsvuka, shandisa munyu uye shuga uye uutora kwemaminitsi gumi. Mushure meizvi, wedzerai mavara emagirisi uye vhiniga, regai ichinyime nemavuta asina kuonekwa kune imwe maminitsi mashanu uye muidururire pamusoro pezvakagadzirirwa zvakagadzirwa uye zvakasvibiswa. Pamusoro pekuzvimirira, shandura mitsara yezvivhiri pasi uye uvaputire mune chimwe chinhu chakanaka.
Krasnodar muto wechando kubva kumarato - kamukira asina maapuro
Zvisungo:
- tomato akaibva - 1.6 kg;
- onion bulb - 120 g;
- mvura yakachena - 60 ml;
- pasi pepisi tsvuku - 5 g;
- sinamoni powder - 2-3 pinch;
- nutmeg pasi - 2 pinch;
- pepper inotapira (pea) - 10 pcs;;
- tsvuku tsvuku tsvuku - 1-2 pinch;
- clove garlic - 3 pcs;;
- parsley (herbs) - 15-20 g;
- granulated shuga - 110 g;
- munyu hausi dombo re iodized - 35 g;
- apple vhiniga - 35 ml.
Kugadzirira
Kune avo vanovhiringidzika nekuvapo kweapurosi mumuchu, tinopa mukana wekubika kupisa pasina kubatanidzwa. Iyi muto weKrasnodar yakasiyana zvakasiyana neyeklassical uye inonaka nekugadzirwa, asi inosvika kwete zvishoma zvinofadza uye zvinonhuhwirira. Kuti uchengetedze muto weKrasnodar wechando, shenesa tomate, uzvicheke muzvikamu zvakasiyana uye uzviise mumudziyo unomesa. Zvadaro tinotumira maeii anonyorerwa peeled kubva kumahokwe uye akachekwa kamwe chete, kuwedzera mvura shomanana uye kuisa mudziyo muhofu. Mushure mokubikira zviri mukati mechidzitiro, gadzira iyo kwemaminitsi makumi maviri. Mushure meizvi, tinodha mvura yakawandisa, uye tichikuya miriwo kuburikidza nemuchena. Tinodzorera mbatatisi yakasviba muhomwe, regaii virairire imwe maminitsi makumi maviri, ezvo wobva wawedzera pepper, sinamoni, shuga uye munyu wemuyu kwete iodized uye ubike mushonga weimwe maminitsi gumi.
Zvino taurira muvhiniga, tinotanga grated kana kupinzwa kuburikidza nemashizha emagetsi clove uye melenko yakasviwa miriwo, kubika kwemaminitsi mashanu uye tinogona kuisa pamatanda asina kumira. Mushure mekuzvimiririra pasi pebhanhire uye kunonoka kunonoka, tine nhumbi mumatanda ekuchengetedza.