Munyaya iyi, tichakuudza kuti ungabika sei shaurma kumba. Iyo nyoka pachayo yakaoma uye inonakidza kupfuura iyo yakatengwa. Asi chinonyanya kukosha, iwe uchava nechokwadi chekuchengeteka kwayo kwehutano.
Musha Shawarma pamwe nehuku muPita chingwa - mutsara
Zvisungo:
- mutsvuku akagoverwa maduku mashoma - 2 pcs;;
- fukiti yemakumbo makumbo - 220 g;
- matsva matsva (zvichida) - 220 g;
- mutsva kana salted cucumber yepakati-size - 180 g;
- makungu makuru egariki - 2 pcs;;
- kabichi - 140 g;
- mayonnaise - 140 g;
- cream yakasviba - 260 g;
- zvinonhuwira zvekuku - 35-45 g;
- munyu;
- mafuta emiriwo - 60 ml.
Kugadzirira
Chinhu chinobudirira mukugadzirira shawarma chakanyatsogadzirwa nyama uye muto. Nechokupedzisira zvinhu zvose zviri nyore. Muchidimbu, funganya chikamu chose che mayonnaise nechiyero chakafanana chekamuki. Wedzera munyu kuti urove, fambisa mumashizha kana kabati, mushure mekuchenesa. Itai uye mupe zvishoma zvishoma.
Nenyama iyo inofanira kumira kwenguva yakareba. Gadzirai zvinyorwa zvekuku kubva pamapfupa, zvigura zvidimbu zvemasikirwe mashoma uye uzviise mumudziyo. Tinoparadzira zvakasara mumuchero wemukaka, kuwedzera zvinonhuwira zvekuku kana zvimwe zvinokonzera, uwedze munyu kuvaravira, kusanganiswa uye kubva kuti uende kwemaawa manomwe kusvika gumi mufiriji kana maawa matatu munzvimbo yepamusoro. Iye zvino tinoparadzira shiri iyi mumafuta ezviyo zvinopisa mumasvingo akadzika-akakomberedzwa-simbi inopisa pani isina kuvhengana, ichipenya kubva kumativi ose, uyezve, ichiramba ichiita fry, ichicheka nyama mumatavi maduku nemiseve inopinza, ichiibata neforogo. Unopisa chika yakakonwa chaiyo kweminiti uye ichibvisa kubva mumoto.
Mishonga yekuzadza yakagadzirirwa pakarepo musati washongedza shawarma. Melenko akacheka kabichi nemakango, pamwe nekuchera tato tisina kuchena. Iwe unogona kutora mamwe mimwe miriwo nevamwe, uchikwanisa kuronga mishonga yemafuta kusvika iwe uchida.
Ikozvino tambanudza chivharo chakakanyiwa pakati nepakati pemaspuni maviri emucheka wakagadzirwa, kuparadzira miriwo, kuparadzira hafu yeka nyama yakakangwa yakadyiwa, uiduruke nemafuta akafanana emucheka uye udzimure chigadzirwa, uchigunzva pita kubva pasi, kune rumwe rutivi, uye uchiuputira semucheka. Fry shawarma mune grill kana pane pane yakaoma inopisa ganda uye unakidzwe.
Saizvozvowo, unogona kuita shavarma kubva kune inguruve pamba, uchiiisa nehuku nyama kana kubika ne nyama yakasvibiswa, uchiita frying kare nekii yakagadzirwa mune ganda rinopisa.
Shaurma nemaseji kumba
Zvisungo:
- mutsvuku akagoverwa maduku mashoma - 2 pcs;;
- sausages - 4 zvidimbu;
- mutsva kana kutapira fukiti yepakati mashizha (zvichida) - kuravira;
- saladi anononi - 0,5 zvimedu;
- michero yeparsley - 2-4 pcs;;
- cheese yemhando dzakasiyana - 80 g;
- kabichi - 140 g;
- mayonnaise - 80 g;
- uturu hwakasvibira tomato kana ketchup - 80 g;
- Mafuta ekufurisa pasina mhino - 45 ml.
Kugadzirira
Shaurma nemaseseji yakagadzirirwa zvikuru nekukurumidza uye haifaniri kutanga kugadzirira kwezvigadzirwa. Zvinokwana chete kubika masiji mumvura kana fry kusvikira yakasvibira mumafuta e-sunflower-flavored, kuchenesa pamberi peizvi
Shink uye yakanaka kwazvo kabichi uye, kana zvichidikanwa, cucumber, yakagadzika muhafu yezvindori masaga ebhadhi uye inopfuurira kune zvakagadzirwa zvekudya. Rimwe rega rinoputirwa ne ketchup uye mayonnaise. Isu tava kuisa mimwe yemichero yakagadzirirwa, tinoisa masikisi maviri pamusoro, uye pavari dhaka rakaoma rinonatswa nematavi akaonda, zvakare nenguva ye mayonnaise uye ketchup, kuisa imwe kana miviri miviri yeparsley uye peta chigadzirwa nemavhopupe. Fry shawarma kusvikira tsvuku pamativi ose muhari inopisa inopisa uye pakarepo kushumira.