Chikoro chekuChirungu chekuChirungu chechikafu chinenge chisina kusimba chibereko pudding chichafadza zvose zvinonaka zvezvokudya zvinofadza uye zvinofadza. Ichi chikafu chichakumbira vana nevakuru. Edza mapeji emichero puddings, yatakaunganidza munyaya ino, uye ona iwe pachako.
Recipe yezvibereko pudding kubva kune michero yakaomeswa
Zvisungo:
- apricots - 8 pcs;;
- prunes - 4 pieces;
- pasi sinamoni - 1 teaspoon;
- munyu - piniki;
- mvura -1;
- mazai - zvidimbu zvitatu;
- vanilla kubva - 1 tbsp. spoon;
- pecans - 1/4 tbsp.
Kugadzirira
Zvibereko zvakakangwa zvinowanikwa muhombodo, zvinoshandiswa nemunyu, sinamoni nemvura. Birai michero yakaomeswa nekuvhenekera kwemavara kwemaminitsi makumi matatu, wovaisa mu blender uye kurova nemazai uye vanilla kusvikira kugogodza. Dzadza huwandu hwehuwandu hwehutu hwepudding uye usasese ndiro yacho kumusoro nemaruva akapwanyika. Tinobika puddings kwemaminitsi 30 pa 180 degrees.
Nzira yekubika michero pudding yevana?
Zvisungo:
For pudding:
- mukaka - 3 zvinhu;
- starch - 5 tbsp. makapu;
- shuga - hafu yemakore;
- munyu - piniki;
- Vanilla Extract - 2 tsp.
- cheese Philadelphia - 1 item;
- mutsva matsva - kuvira.
For the cake:
- Vanokanganisa - 150 g;
- Butter - 80 g.
Kugadzirira
Vanokanganisa vanopwanyika ne-blender uye vanodururirwa nehutu hwakanyunguduka. Paridzai huwandu hunoita huri pasi pebhari yekubika uye uiise muvheni yepakutanga kwemaminitsi 180 kwemaminitsi 8-10.
Munguva iyi, tinokura starch mumukaka wekudziya uye tinoisa musanganiswa padhifu. Pangopera mashoma anotanga kuvhara, kuwedzera shuga, munyu uye vanilla kubvisa kwairi. regai musanganiswa utonhorera pasi uye whisk iyo neFiladelphia cheese . Dururira pudding pakiki yakanyirika uye usasese zvose pamusoro pemakroti. Regai pudding imire mufiriji kusvikira yasununguka.
Curd-fruit pudding pasina kubika
Zvisungo:
- cottage cheese - 1 chinhu;
- bhanki - 2 zvidimbu;
- kirimu yakasviba - 3 tbsp. makapu;
- shuga - kuravira;
- mbuu - kuravira;
- cream cream - 200 g;
- vanilla extract - 1 teaspoon;
- peel 1 lemon.
Kugadzirira
Kushandisa blender zvakanyatsorova kottage cheese uye mukisi wakasviba. Musanganiswa unoguma unowedzerwa nehuga kuti unyeve (zviri nani kushandisa shuga yakakoswa kuitira kuti makristasi arege kunzwa). Zvisiyana, tinotonga bhanana 1 ine juimu uye tiwedzere puree kusvika pakadzika.
Cream cheese uye whisk nevanilla extract uye lemon zest. Bhanana yakasara inodonhedzwa mumiganhu uye inodururwa nemusi wemamu.
Muchizizi chegirasi, tanga uisa dhesi yekisi chese, ipapo uchengeti we curd pudding uye denderedzwa rebhanana. Dzokorora zvikamu zviviri uye uise dessert mufiriji 2 maawa asati ashumira.