Zvokudya zveGeorgia zvinonyanya kuzivikanwa nemapapiro ayo ezvokudya, zvinonaka uye zvinokanganisa nyama-based dishes. Nokuda kwehupfumi hwevhenekeri uye zvinovhenekera, izvi zvekudya zvakave zvakakurumbira nevatengi vanobva kumativi ose enyika, ndicho chikonzero vazhinji vezvikoro zvekuGeorgian mapepa vakagadzira zvakasiyana-siyana zvakasiyana-siyana panguva. Soup kharcho haisi iyo, iyo yakagadziriswa yakawanda inosanganisira mombe, huwandu hwegoriki nemadhiro, zvese zvinoshandiswa zvinosiyana zvichienderana nenzvimbo iyo ndiro yakagadzirirwa.
Iyo yakagadziriswa recipe yemaspir harschoes nemupunga
Sezvataona pakutanga, chikafu cheGeorgia chakakurumbira pamusana pekuita kwavo. Kuti uwedzere kukosha kwekudya, mupunga unowedzerwa kumuchu, iyo, pamwe chete nemhuka, yakarwisana zvakakwana nenzara kwemaawa akawanda mberi.
Zvisungo:
- walnuts - 115 g;
- rizi - 170 g;
- Nzombe - 1.2 kg;
- tkemali - 55 ml;
- laurel mashizha - 2 zvidimbu;
- garlic meno - 5 pcs;;
- imwe shoma yemafuta (coriander, parsley);
- hops-suneli - 5 g;
- hot pepper - kuravira.
Kugadzirira
Sezvo mutemo, kugadzira grub, tora chimedu chechipfuwo nemafuta. Nyama inotanga kucheneswa, uye yobva yaiswa mune pani, kudururira marita maviri emvura uye kubika newairei kweawa nehafu. Usakanganwa kubvisa chero mheremhere uye mhombwe kubva pamusoro pevhu. Mushure mechinguva, tora nyuchi kubva mumucheka pamwe chete nelaurel: kurasira mashizha nekucheka nyama. Dzosera nyama yenyuchi kudzoka kune pani, kudira mumukati tkemali, dururira mupunga uye kubika muto kusvikira mbeu dzanyorove. Mutsara wekadha yakasikwa kharcho muCaucasian inenge yasvika pakuguma, unongoramba uripo chete kuti uwedzere muto wacho nemaoko mashomanana akachekwa, peki inopisa, munyu uye makungu akatevedzwa nemazino egazi.
Gwayana chowder soup - kamukira yekare
Kune misiyano yehering recipe uye pasina kushandiswa kwemombe, asi pachikonzero che mutton. Mumutambo unogona kuenda nenyama yose, uye nyama pfupa, iyo yekupedzisira yakakodzera kubika muto wakabikwa.
Zvisungo:
- gwayana - 560 g;
- garlic meno - 4 pcs;;
- rice - 230 g;
- onion - 220 g;
- tkemali - 140 g;
- tomato paste - 15 g;
- walnuts - 110 g;
- hops-suneli - 5 g;
- pod ye pepper inopisa;
- Rimwe shoma cilantro uye parsley.
Kugadzirira
Tanga nekubika muto, iyo iyo nyama inofanira kubatwa mumvura paunenge uchidziya moto kweawa imwe nehafu. Apo gwayana rinononoka, rivhare uye richeke, asi kana nyama ichidzikira pasi, tsvina rice mumucheka uye wabikira kusvikira yakanyorova. Muchidya, wedzera chigadziko cheeiii yakagadzirwa neanamatoti, chengetedza tkemali uye nguva nechingwa-suneli dish uye kuisa kubva kune grated garlic cloves. Usati wabvisa ndiro iyo kubva mumoto, dzokera nyama pani, uwedzere muto nemashira uye pasta kubva mumasniti mashed uye pepper inopisa.
Harcho neklassic recipe inogona kuitwa mu multivark. Kuti uite izvi, tevera matanho ose ekubika mukati me "Varka" kana "Soup" mode. Nguva yacho yakagadzirika.
Soup kharcho - kamukira yekare yekubika
Zvisungo:
- Nzombe - 630 g;
- onion - 310 g;
- karoti - 140 g;
- tomato paste - 45 g;
- garlic meno - 5 pcs;;
- rizi - 135 g;
- walnuts - 85 g;
- akawandisa weprisley parsley uye cilantro.
Kugadzirira
Dururira nyuchi nemadziri maviri emvura uye uise pamoto kweawa nehafu. Apo nyama inenge yakabikwa, gadzirira gorova kubva mumiriwo yakapwanyika, svetera chikafu chemuuto kune iyo uye gadzirai marashi mukoko. Nzombe inotora uye icheke, uye mumushonga unogadzirwa unobikisa mupunga kusvikira wakanyorova. Dzorera nyama muhombodo, yadzai gorosi uye munyu pamwe nekarlic. Bvisa ndiro iyo kubva mumoto, usvike miriwo uye usiye zvinhu zvose kuti umire kwemaminitsi gumi nemashanu usati washumira.