Shrimp, mberi kwevanhu kuburikidza nekuonekwa kwayo, yakagadzirisa zvakawanda zvekudya kwepasi. ChiSpanish paella, Thai tom-yam, French buyabes - ndiro ne shrimp, nekuda kwekuzivikanwa kwayo semugari wemugungwa. Yemafuta, matsva, nyore nyore kunhuhwirira-huno hunoita kuti iwe ugare kune vamwe nevamwe uye unoshongedza kudya kwako nekuvapo kwako.
Mapapiro ane shrimps
Zvokudya kubva kumashanga zvinokonzera zvinokubvumira kuti uzive nenyika inodya kumba. Muenzaniso wakanaka kwazvo weAsia kana yeEurope inopisa.
- Soup tom-yam - chikafu chechiThai chinoshandiswa, chinobva pazvinhu zvina zvinosanganisa: muto, zvinonhuwira, hove yehove uye mushwa.
- Chirungu cheFrench, chakanyongedzerwa muzvipo zvegungwa, buyabes - haisi kuita seisina vagari vemugungwa. Shredded tomato, anyanisi uye garlic yakasuruvara mumafuta, mushure mezvo inodururwa nehove yakasimba yehove nezvidimbu zvehove, mussels uye octopuses.
Kuti ugadzire kudya kwakagadzikana kweva crustaceans, zvakakosha kuyeuka izvo ma prawns akabatanidzwa ne:
- mussels, squid, octopus, hove dzegungwa - nzvimbo yakakodzera mumidziyo inopisa;
- tomato, fresh herbs, garlic nemafuta - classic ingredients in appetizers;
- juice yemononi uye mashomanana shredded tomate - inozvimiririra yakazvimirira kuini.
"Mambo" saladhi nemashizha
Madzitateguru edu aiziva nezvokudya uye zvokudya zvegungwa zvinoremekedzwa. Matafura evakuru vakange vachiputika nechikafu chinodhura chisingabvumirwi nevashambadzi. Nguva dzave dzakashandurwa, uye vagari vemugungwa vachiri kufarira uye vanoona mamiriro acho. "Tsarsky" saladi ne shrimps uye caviar tsvuku ndeyezviitiko zvakakurumbira zvezvinhu zvisingasviki muzvokudya zveumambo.
Zvisungo:
- shrimp - 350 g;
- caviar - 80 g;
- zviyo - 120 g;
- evha yakabikwa - 1 piece;
- mayonnaise - 80 g.
Kugadzirira
- Sakanidzai mazai akavharwa pamwe chete nezvose zvinoshandiswa kubva pane urongwa.
- Zvokudya nema prawn zvakanyatsobatanidzwa ne mayonnaise, saka inowanzoita sekubatanidza.
- Isa saradi pane imwe nzvimbo yakadzika uye ine slide uye ichishongedze ne caviar mbeu.
Spaghetti ne shrimps
Zvokudya zveMediterranean zvinozivikanwa nokuda kwehuwandu hwezvokudya kubva kune zvipo zvegungwa. Italy yakanga isiri iyo, sezvo yakanakisisa ndiro ne shrimps yakagadzirirwa nevadzidzisi vake vane simba. Pasika inonyanya kuzivikanwa munyika yose inotamba nemafuta matsva uye icharatidza vahedheni 'mafungiro avo kana yakagadzirwa ne-high-calorie cream ye juiciness uye crustaceans yepomputi.
Zvisungo:
- spaghetti - 400 g;
- shrimps yechando - 500 g;
- garlic - 3 meno;
- fatty cream - 450 ml;
- waini tsvuku - 80 ml;
- Thyme yakasviba - 1/4 tsp.
- pasi pepasi pasi - pinch;
- mafuta omuorivhi - 30 ml;
- Parmesan cheese - 80 g.
Kugadzirira
- Spaghetti ne shrimps mumuchero mutsvuku ndeye ruzivo umo zvigadzirwa zvose zvakagadzirwa panguva imwe chete.
- Paanenge achibika sipaghetti, mune garlic yakawedzerwa, wedzera midzi yemvura uye yakagadzirirwa makanda.
- Unopisa musanganiswa kwemaminitsi mashomanana, zvino funganisa ne spaghetti yakagadzirirwa.
- Zvokudya zvinonaka zveparmesan zvinopa ndiro ne shrimp polyhedron, saka kubatanidzwa kwayo hakuzove kusina kunaka.
Shrimp soup
Cheese soup ne shrimps ndeimwe chigadzirwa che culinary chakawana vayemura kwete munyika dzeMediterranean chete, asiwo muhukuru hwenyika yedu. Sezvo mazai echando asina kuwanzana, uye sopu yakagadzirwa necheki inonzi Soviet chaiyo, kubatanidza michina miviri, unogona kuwana kugutsikana kokutanga.
Zvisungo:
- karoti - 50 g;
- onion - 35 g;
- mafuta emiriwo - 30 ml;
- shrimps - 400 g;
- shizi yakagadzirwa - 150 g;
- mvura - 1,2 l;
- green parsley - a handful.
Kugadzirira
- Geza uye fry maviri ekutanga.
- Pakubikira mvura mvura yezvokudya zvinotevera pamba, wedzera miriwo yakabikwa uye simmer muto kwemaminitsi gumi.
- Zvokudya nema prawn zvakanyatsobatanidzwa nemishonga yakachena, saka sero yakagadzirira inofanira kunge yakarungwa neparley.
Risotto ane shrimps
Muchere, yakabikwa muzvinonhuwira uye yakanyorova mumucheka kusvikira wakagadzirira, inonzi risotto. Chikafu chine midzi yeArabic, yakapararira kumativi ose kuchamhembe kweItaly, nekusingaperi akapinda munhoroondo yepamusoro pasi pezita reItaly. Murairi ane shrimps, wakabikwa nenzira iyi, haasi wekunzvimbo yekunakidza chete, asiwo inyanzvi yenyika yepamusoro-soro cuisine.
Zvisungo:
- shrimps itsva - 600 g;
- a clove of garlic - 3 zvidimbu;
- anyanisi - 50 g;
- waini tsvuku - 80 ml;
- Parmesan - 60 g;
- Basil, parsley, dill - a handful;
- mafuta omuorivhi - 50 ml;
- Arborio rice -250 g;
- mvura - 1.5 litita.
Kugadzirira
- Musoro nemabhosi Fry, izere nemvura uye shandisa muto.
- Mufuta weoorivhi, gaya garlic, eikisi yakagurwa uye mupunga.
- Mumuvhenganidza wemuriwo unodha waini, muto uye, inomutsa, inopisa mvura.
- Crustaceans, Parmesan uye magedhi zvichave izvo zvinogadziriswa kune ndiro ne shrimps.
Julienne ane shrimps
Hazvigone kutsanangura kuti sei chiFrench nzira yekuchera miriwo uye mushwa mumucheka wakasviba sauce dzine zita rimwe chete - julienne. Nezita iri, kupisa kunopisa kweSoviet panguva yakapinda mumutambo. Zvishoma nezvishoma, zvikamu zvitsva zvakabatana nemidziyo yemasikirwo uye inoyevedzwa. Julienne ane shrimps uye mushroom ndeimwe yezvinyorwa zvezvinodiwa zvekudya.
Zvisungo:
- champignons - 450 g;
- onion - 70 g;
- hove dzakabikwa - 350 g;
- mafuta emiriwo - 40 ml;
- kirimu - 400 ml;
- dorosi rakaoma - 100 g;
- tsvina yakasviba - pinch.
Kugadzirira
- Fry the first three ingredients.
- Dururirai musanganiswa nekrimu, pepper uye muise kunze kwemaminitsi mashanu.
- Iparidzira zvishandiso mugirazi yegorosi, shandisa chezi uye utumire kuchoto pa 200 degrees kwechina cheawa.
Tartlets ane shrimps uye cheese
Zvikwereti ne shrimps zvinowanzoshanyira kwete chete kumabiko emabiko uye kuungana kwepamba, asiwo cocktails, iyo yakatsiva mitambo inowanzoitwa. Chiitiko chemazuva ano chakashandura chimiro, uye zvokudya zvakakura zvakatsiviwa nechingwa chiduku-tartlet. Zvokudya zvitsvuku kwete kungounganidza zvinodiwa kubva kumativi ose enyika, asiwo zvinoratidza mafashoni emitambo.
Zvisungo:
- shrimp - 120 g;
- mozzarella - 100 g;
- mayonnaise - 45 g;
- a clove of garlic;
- sandwende teteti - 10 pcs.
Kugadzirira
- Fry the first ingredient from the list.
- Tevera zvitatu zvakakwirira ne blender uzviise mumatartlets.
- Mabhasikiti akaputika akashongedzwa nemakristaceans.
Fried prawns negoriki - recipe
Chikafu chekuAsia - shrimp yakabikwa nekiki uye soy sauce - inonyanya kufarirwa munzvimbo dzedu dzakasununguka. Manheru ane bheri mune kambani yakanaka ndiyo nguva yakanaka yekutanga kugadzirira kudya kunonaka. Unyanzvi hwakajeka uye hunotsvaga huri mukati memasimba evanhu vose: zvose zvigadzirwa zvepamusoro uye vanokanganisa vana.
Zvisungo:
- tiger prawns - 800 g;
- a clove of garlic;
- mafuta omuorivhi - 50 ml;
- soy sauce - 40 ml;
- muto wemamu - 30 ml.
Kugadzirira
- Chokutanga chokutanga kubva pakurongwa, defrost, peel kubva ku shell uye fry nekuwedzera kwekiki uye muto uye kwemaminitsi mana.
- Yakagadzirwa chibereko chemuori wemuti.
Pizza ne shrimps
Kutenga zvokudya zvegungwa, unowanzobvunza kuti chii chaunofanira kubika ne shrimp, kana iwe uchitoziva zvisarudzo zvakawanda? Inguva yekuzviedza iwe pabasa re pizzeria uye unoita zvinhu zvose nemaoko ako pachako, asi panguva imwechete kugadzirisa chidzidzo pamusoro pekuenderana kwekristiceans nedzimwe mishonga uye unodzidzira mukubika mbiriso yeviriso.
Zvisungo:
- tomato muto - 55 g;
- tomato - 90 g;
- pepper inotapira - 1 pande;
- mozzarella - 100 g;
- miorivhi - 80 g;
- dorosi rakaoma - 180 g;
- shrimp - 250 g;
- mbiriso yakagadzirira mbiriso - 300 g.
Kugadzirira
- Tambanudza mukanyiwa nemuchero uye uise zvose zvakapwanyika zvikamu zverwendo pane.
- Bika pizza pa 210 degrees pasina maminitsi gumi.