Ice cream - inozivikanwa dessert, inowanda yakawanda yakawanda kazhinji inonaka, inogadzirirwa, kakawanda, kubva mumiti yeizi pamwe nezvimwe zvinowedzera.
Kana iwe uchida kudya ice cream, zviri nyore kuzvitenga pachitoro chiri pedyo ... zvisinei, pane dzimwe nguva zvinonakidza kugadzirira kudya kwakanaka uye kwakagadzikana iwe pachako, zvisinei, hazvizove nezvimwe zvinowedzera zvinowedzera. Musha uye vanogona kugadzirira vaenzi zvechokwadi vanoonga basa renyu.
Akuudza iwe kuti ungaita sei kancani yebhanana kumba, hazvisi zvakaoma.
Mamiriro ezvinhu: yekutanga ndiyo mafiriji ane simba mazuva ano, wechipiri inoda blender, yechitatu ndeyekutenga mabhanana ezvakanaka kubwinya, zvichida zviduku, kwete chibage.
Yakanakisisa bhanki yekamu mu blender - recipe
Zvisungo:
- bhanana - 400 g;
- kemukari yakawanda yakawanda mafuta - 500 ml;
- rum chiedza kana ndarama - 50 ml;
- juice juice;
- shuga yeupfu - 2-3 tbsp. spoons.
Kugadzirira
Mabhanana anocheneswa, akacheka imwe neimwe muzvidimbu zvishoma uye kuiswa mu blender, tinowedzera kamu, ramu, juisi, mukisi wehuga. Tinozviisa kune hutano hwakafanana uye whisk, asi kwete kwenguva refu. Isu tinoshandura masero mumudziyo (zvichida zvakapoteredza), tisa chivako chisimbise uye ugoisa mufiriji. Pashure peawa nehafu, tinokurumidza uye tichikurumidza kusanganisa kuisa mukati memubhodhoro ne-blender yakanyungudutswa, whisk kana yeforogo. Zvakare, tumira iyo ndiro kufiriji. Pashure peawa nehafu yenguva yechipiri takarova uwandu. Iwe unogona kuwedzera iyo muzvipfeko zvakasiyana kana kuifukisa zvakananga mumudziyo (mumugumo wekupedzisira, zvingava zvakanaka kudzokorora kudengenyeka kwemaviri zvichida kamwechete pashure penguva).
Zvichava zvakanyanya kujeka kana usati wasanganisa mu blender, kutanga ubatane nehupfu yehuga ne 1-2 tablespoons yepamusoro wekocoo powder (iwe unogona kubva panguva yekusanganiswa nesinamoni kana vanilla).
Cream - aine mafuta akawanda, mune imwe nzira, unogona kushandisa michina yakawanda yeirimu, yogurt, somuenzaniso.
Banana ice cream pasina kamu - recipe
Zvisungo:
- bhanana - 400 g;
- yogurt thermostatic unsweetened - 500 ml;
- rum chiedza kana ndarama - 50 ml;
- juisi yemononi kana lime;
- shuga yeupfu - 2-3 tbsp. spoons.
Kugadzirira
Kunyorera bhanana, yogurt, ramu, juisi erayirusi uye shuga yakakoswa inosanganiswa uye inoputirwa ne-blender uye yechando mumudziyo. Penguva iyi, tinorova huwandu huwandu kakawanda kuti tidzivise kuumbwa kwemazana makuru echando.
Banana yakagadzirwa nekrimu yakashandirwa zvakanaka nefivha inotonhorera, tei, mukaro kana rooibos.