Mudzimai weimba imwe neimwe anowanzotarisa pamusoro pekuoma kwakaoma sei kugadzirira chikafu chekudya. Asi isu tinozivawo kuti kazhinji kutenga kwakagadzirirwa kubva kune hurombo husina kunaka. Nhasi tinoenda kunodzinga nhema uye tinokuratidza kuti iwe unogona sei kuita zvinyorwa zvekudya pamba.
Iroji yekubika ndiro mbiriso isina mbiriso
Zvisungo:
- upfu - 555 g;
- mvura 255 ml;
- vodka - 55 ml;
- kunyora munyu - pinch;
- margarine - 605 g;
- lemon - pinch.
Kugadzirira
Nekugadzirira kwekavirisa yakabikwa, zvose zvinoshandiswa zvinodiwa zvinofanira kunge zvisati zvadzivirirwa. Mushure meizvi, fungai mundiro yemvura, munyu, vodka uye mukande pasiki. Tinosvina upfu uye zvishoma nezvishoma tinodururira mukati maro mvura yakasviba. Isu tinodonha hupfu hweplastiki, tiifukidze netauro uye tisiye kwemaminitsi makumi matatu. Takaisa margarini akadzikisa muhombodo yakachena yeCellophane uye topa mutsara wakagadzirwa nemakona.
Hura inoiswa mukati mekona, ikapararira margarini mukati uye ichivhara nemigumo, ichiumba envelopu. Hura inodzokoromorwa zvakare murukanda rwakapetwa, tinoiisa pamwe chete muzvikamu zvishoma, yakaputirwa mufirimu yezvokudya ndokuiswa mufiriji. Mushure memaminitsi makumi matatu, mukanyiwa unosunungurwa kubva muhomwe uye yakakonzerwa zvakare. Tinodzokorora nzira iyi kakawanda uye mushure mekupedzisira kupeta, bundu rinotumirwa kutonhora kwemaawa gumi nemaviri.
Quick Recipe for Puff Pastry
Zvisungo:
- hupfu hweupfu hwepamusoro - 505 g;
- bata - 405 g;
- evha yakakura - 1 chikamu;
- kunyora munyu - pinch;
- vhiniga 9% - 10 ml;
- mvura - 195 ml.
Kugadzirira
Tinosvina upfu uye tinodururira chikamu pamusoro petafura. Mafuta anovhenekesa anovhenekera pane ganda guru, uwedzere upfu uye uuputire nemaoko kusvikira magumbani atowanikwa.
Mune girasi yekuyeresa, gurai mazai, dururirai mutafura yevhiniga, wedzisa munyu uye wedzera mvura inotonhorera yakasvibiswa kune 250 ml mark. Isu tinosanganisa zvose zvakakwana uye tinodururira musanganiswa unoguma uri pakati peiyo yakagadzirwa kare. Iyo hafu haina kubvongodzwa, asi yakangounganidzwa mune bundu. Tinozvipa maonero emakona, tiise muhomwe uye titumire kune firiji kwemaawa matatu. Mushure mokunge, fodya inokurumidza-isina, bhata isina chigadziko yakagadzirirwa kushandiswa sezvinodiwa.
Puff akafugama mukanyiwa pamusoro pekufefir
Zvisungo:
- upfu - 405 g;
- mafuta - 365 g;
- evha - 1 pande;
- kefir - 255 ml;
- munyu - pinch.
Kugadzirira
Kubva pfufura, munyu, mazai uye yogurt tinogunzva mukanyiwa wekunama uye tinotonhorera. Chidimbu chearoro zvishoma mash. Isu tinotakisa bundu mukunze kwepamusoro, kuisa bhodhi yakagadzirwa mukati uye kuiputira ne envelope. Tinochengetedza mitsetse uye tinyatsogadzirisa basa rekuita mune rectangle. Uyezve edzai bundu muzvidimbu zvakasiyana-siyana uye muise muchando kwemaminitsi makumi matatu. Tinodzokorora nzira iyi kakawanda uye mushure mekupedzisira kupeta tinodzosera mufiriji kwemaawa maviri. Yakagadzirirwa poda inoshandiswa pakubika mishonga yemakeke.
Ndingaitei kuti ndibike kubva pasitterless puff pastry?
Zvisungo:
- yakagadzirwa-mbiriso yemafuta - 505 g;
- evha yekusarudza - 1 chidimbu;
- sausages - 10 zvidimbu;
- mafuta ezvirimwa.
Kugadzirira
Kutanga tinogadzirira zvose zvinoshandiswa: tinochenesa maserosi kubva pakuchengetwa, kuputsa mazai uye kunyatsoparadzanisa mapuroteni kubva ku yolk. Iye zvino gadzirai batter isingagadziri patafura, durai mudiki madiki uye musunge masiki ose mumhepo.
Tinoisa mahwendefa pafurairi yakabikwa mafuta, gira rimwe nerimwe rega nezai yolk uye uitumire kuchoto. Bika pane ushuhuro hwemasikirini 180, kusvikira hupfu hwepamusoro husina kuchena.