Izvo zvakasiyana-siyana zvekugadzira mukeki ndeimwe yezvipikirwa zvekudya zvakasiyana uye zvinonakidza. Kungoshandura zvigadzirwa zvekodhiki zvishoma nekukanya bundu, kubva pane zvigadzirwa zvinogona kuwanikwa iwe unogona kuwana mhemberero dzeprispy kana kuti mabhasiki emhepo anonyorera, uye zvakasiyana-siyana zvekuwedzera zvinobatsira kuita chimwe nechimwe chinoshamisa pane dzimwe nguva. Mapoka akasiyana eake keke keke, tichakurukura mberi.
Biscuit cake ye yogurt cake - mutsara wakajeka
Iyi kamukira ndechimwe chekugadziriswa kwebhisikiki yekare, iyo yakagadzirirwa maererano neshefir. Kutenda kumucheto weKefir, zvingwa zvakagadzirwa zvakagadzirwa zvishoma zvakanyorova, zvakanyanyisa uye zvicharamba zvakagadzikana zvakanaka.
Zvisungo:
- upfu - 310 g;
- shuga - 165 g;
- mazai - 2 pcs. (+ yolk);
- kubika poda - 1 1/2 tsp.
- soda - 1/4 tsp.
- kefir - 115 ml;
- mafuta - 115 g;
- vanilla extract - 1 teaspoon.
Kugadzirira
Pasinei nokuti iyi iyakagadziriswa recipe, chirongwa chekugadzirira chakafanana chaizvo nebhasikiti yakazara. Chokutanga cheshuga uye bhotela rakasungwa dzinorohwa pamwe chete mumhepo yakachena yeramu. Kumapedhi echitsime anovhara vanilla (kana zvimwe zvinonhuwira paanoda), wedzisa munyu. Zvisiyanisei kuti mubatanidze zvakasara zvakaoma zvinowanikwa. Kushanda mafuta ekisiki nemusanganisi, zvishoma nezvishoma zvarova mazai, ndokubva wadira muKaffir. Wedzera musanganiswa wezvakaoma zvakaoma uye ugofura zvinyoro zvinyoro, panguva ino nefoshoro, kuitira kuti usapfurikidza nemhepo. Hura yakagadzirwa inopararira mugadziriro yakagadzirwa (yakafuridzirwa uye yakanyorwa necheche), uye inotumirwa kuzobika kwemaminitsi makumi mana pa 180 degrees.
Soft vanilla cakes for cake - recipe
Maererano neutauro hweJapan hwekuita keke, bundu haritauri nekuda kwekuwedzera kwehupfu hwekubheka, asi nekuda kwevakarova vatsvene . Bhokisi rakapedzwa rakabikwa mubhaka rekubika, uye ndokucheka kusvika kudii rinodiwa.
Zvisungo:
- mazai - zvikamu zvina;
- granulated shuga - 85 g;
- mukaka - 45 ml;
- upfu - 35 g;
- mafuta emiriwo - 40 ml;
- starch - 40 g.
Kugadzirira
Whisk yeii yolks ne 20 gramu ye shuga. Pamwechete, whisk mukaka (kutonhorera kwemukati) uye bhotela, wedzerai musanganiswa wemukaka kumakanda. Kusvika pahwaro hwehupfu, wedzera musanganiswa weupfu uye starch. Mamwe mazai vemazungu vanoshandurwa kuva meringue pamwe chete neshuga yose. Sakanidza meringue yakagadzirirwa zvakanyatsonaka nechezasi yehapfu. Paridzai musanganiswa pamusoro pecheki rakafukidzwa kubika mupfudze ndokuisa zvose kubika pamakiromita 170 kwehafu yeawa.
Sandhoke dzechingwa zvekeke - kamukira
Makeke echingwa haagoni kungova mabhasikiti akanaka muzvinhu zvose. Mune mapeji, unogonawo kushandisa zvishoma, uchishandisa sechinhu chekutanga chetart kana zvigadziro zvekike.
Zvisungo:
- mafuta - 115 g;
- upfu - 225 g;
- shuga yeupfu - 75 g;
- evha - 1 pande;
- kubika poda - 1 teaspoon.
Kugadzirira
Sakanidza upfu pamwe chete neshuga yakakoswa uye uwedzere huni hwemvura isina kudzika, yakagadzirirwa kuvharidza kutapira kwechigadziko. Gurai upfu pamwe chete ne-butterred iced. Kana muduro redu rejecha, chinangwa chedu ndechekuti tiite zvose zvingaita kuti tisave bundu kubva pakusimuka, saka pano pane zvinopesana, tinotowedzera hupfu hwekubikira pamwe nekuita kuti nheyo yacho iwedzere. Bhokita yekubheka neai uye uidururire muupfu hwakakonzerwa nehotela.
Chocolate cakes for cake - recipe
Zvisungo:
- chokoti yakasviba - 200 g;
- mazai - 6 pcs;;
- hupfu hwezviyo - 15 g.
Kugadzirira
Mushure mekunyungudutsa chokoti, barove nehafu yevha uye matatuzve yolks, kuwedzera hupfu. Izvo zvinosara zvitatu zvepuroteni zvinoshanduka kuva mutezo uye zvinyoro zvinyunganidze pamwe nehupfu. Paridzai mukanyiwa muve maitiro masendimita makumi maviri nemakumi maviri uye gadzirai kwemaminitsi gumi nemaminetsi gumi nemakumi maviri nemasere pa 180 degrees.