Champignons ne cheese muvheni

Champignons munguva yedu inowanikwa chero nguva chero ipi zvayo gore kune vose vanouya. Pakati peizvi unogona kuita zvigadzirwa zvakawanda zvepakutanga uye zvinonaka! Ngatitsvakei pamwe chete newe kuti ungagadzirira sei mushonga pamwe nesese muchoto.

Champignons dzakaputirwa nechechi, muchoto

Zvisungo:

Kuzadza:

Kugadzirira

Miti yakatsvaira zvakanyatsorutswa, kunyatsochekwa neminwe inopinza makumbo uye kuisa zviputi zvakagadzirwa. Iwe unofanirwa kuita izvi zvakasimba sezvinobvira, nokuti apo kubika mushwa kucharasikirwa nemvura yakawanda uye kuderera kazhinji kacho muhukuru.

Zvadaro, muhomwe imwe neimwe, isa chiduku chemafuta uye enda kugadziriro yekuzadza. Nokuda kweizvi, cheese yemarudzi akasiyana-siyana inodonhwa pane grater duku, tinowedzera garlic yakasimudzwa kuburikidza nemashizha uye izere nemapurisa maitiro . Zvose zvakanyatsobatanidza uye zvinhu zvakagadzirirwa mushonga wakagadzirwa. Bika ndiro iyo muchoto kusvikira cheese inyauka kwemaminitsi makumi maviri pa 180 degrees. Ndizvo zvose, chikafu chepakutanga chetafura yemabiko chakagadzirira. Iyo inogona kushumirwa kwete chete muhuni hunopisa, asiwo pazuva rakatevera, rakashongedzwa nemidhi kana ichidiwa.

Champignons ne cheese muvheni

Zvisungo:

Kugadzirira

Mbeu dzakashambidzwa, kushandiswa kana zvichidikanwa uye kuparadzanisa makumbo kubva muhapi. Zvadaro, isai hoyi mufomu yakaoma, uye gurai makumbo uye musanganise neonikisi yakakoswa. Pashure pacho, tinoita kuti miriwo ive yakasvibiswa, tinoisa mayonnaise, tiisanganise uye tiitakire nechisanganiswa chevha. Pamusoro, shandisai ndiro ne grated cheese uye kubika muchoto kusvikira inyauka zvachose.

Champignon recipe nechizi muhovheni

Zvisungo:

For muto:

Kugadzirira

Miti yakashambadza zvakanaka yakashambidzwa, kuchera muimba, podsalivaem uye kuisa mukabiki yekubika. Isu tinotumira mushwa kwemaminitsi gumi mukati mevheni, uye ino nguva ino tinopfuurira kune kugadzirira muto. Kuti uite izvi, funganya ukamu hwakasviba ne grated cheese, udira muupfu uye uchanganidze. Takapedza mushwa tinotora kubva muchoto, tichiparadzanisa sauce pamwe chete, tinosasa kumusoro nechesi yakasara, mashizha akaomeswa uye tumira ndiro yekubika kune imwe maminitsi gumi nemashanu.