Kugamuchira kutanga kwemwaka wezhizha, mapikiniki echekare ne shish kebab haagoni kungodya nyama chete, asiwo zvinomera. Uyezve, kusiyana kwakasiyana-siyana mukati mekudya kwezvinodhaka shish kebab kanowanzopfuura kukura kwezvokudya nyama. Panenge chikamu chezvinhu izvi zvose zvakasiyana-siyana isu ticharondedzera zvakajeka pasi apa.
Vegetarian shish kebab padanda - recipe
Chimwe chinhu chinonaka chinotsiva nyama chinogona kuva tofu. Isina chinhu chakanaka, chigadzirwa ichi chinonakidza kunyora zvese zvinowedzera izvo zvaunosanganisa, uye hunofadza hunoenda zvakanaka nemiriwo mitsva.
Zvisungo:
- Tofu cheese - 320 g;
- pepper inotapira - 440 g;
- sauce pesto - 45 g;
- Yakasviwa anyanisi - 1/2 tsp.
Kugadzirira
Gurai bhokisi re soy cheese mumakubhi makuru akaenzana nekukura. Bvisa mbeu yebhokisi kubva kune pepper uye ucheke nyama muzvikwereti. Iwe unogona kutenga akagadzira pesto sauce kana kuzvibika iwe pachako, unotungamirirwa nemarepeti panzvimbo ino. Sakanidza zvigadzirwa zvakagadziriswa nemuchu, wobva wawedzera oii yakaomeswa, udire mumafuta mashoma nemunyu zvakanaka. Siyai zvose marinated kwemaawa mashomanana, uye mushure mekunge zvidimbu zvirimwa zvitsva pa skewers kana skewers yakanyanyisa. Fry zvinhu zvose pamusoro pemarasha kusvikira bundu rakasvibirira rinoratidzika.
Vegetarian shish kebab kubva mushwa
Kufanana neyefu, mushwa anonyatsoshandisa marinades chero ipi zvayo uye zvinonhuwira zvezvigadzirwa, izvo iwe unosarudza kuvaratidza.
Zvisungo:
- cherry tate - 190 g;
- champignons - 390 g;
- Dijon masinadhi - 15 g;
- garlic meno - 4 pcs;;
- uchi - 15 ml;
- mafuta omuorivhi - 45 ml;
- nokuda kwezvishoma zveprissi parsley uye cilantro.
Kugadzirira
Gezai mushwa ugoaisa skewers pamwe chete ne cherry tomato. Sakanidza Dijon yemasitadhi nehotela, garlic uye uchi, zvakakoswa, kuwedzera mimwe miti nguva dzose nekukuya. Mucheka wakagadzirwa unopararira pamusoro penzvimbo dze shish kebabs nekubatsira bruti yekubatira, uye zvino kutumira skewers pasi pegrill kana pamazimbe kwemaminitsi 6-8.
Zvinotapira zvinomera zvinomera shashlik
Zvisungo:
- Thyme yakasviba - 1 teaspoon;
- shuga - 5 g;
- Akaomeswa garlic, anyanisi - 1/2 teaspoon imwe neimwe;
- chine pepine cayenne uye nutmeg;
- kusvuta paprika - 1/2 tsp;
- tsvuku tsvuku - 1 pc .;
- pepper inotapira - 430 g;
- zucchini - 180 g;
- champignons - 180 g;
- cherry tate - 270 g.
Kugadzirira
Sakanidza zvose zvinonhuwira pamwe chete uye musakanganwa kuwedzera munyu wakanaka wemunyu kumusanganiswa. Cheka miriwo muzvidimbu zvidimbu uye isai pa skewers. Ivhara shashlik yemiriwo nemafuta emuorivhi uye usasese nemusanganiswa wemiti inonhuwira. Pheka pane grill kwemaminitsi mashanu kune rumwe rutivi.