Chikafu chinonaka, chinonhuwira, chinonhuwira chicken negoridhe rakaputika ndiyo inofarira kudya kwekudya mumhuri dzakawanda. Kwekudya kwemasikati kana kudya kwemasikati, huku inoshandiswa nemiriwo uye zviyo, iyo inonyanya kuzivikanwa ndeye buckwheat. Zvisinei, nokuda kwezororo, iyo yakabatanidzwa yakawanda yakakosha - chicken yakakanyiwa ne buckwheat. Nyama iyi uye inoyevedza pamwe chete, uye mukugadzira kubika, buckwheat yakazara namafuta ehuku uye nyama yenyama, izvo zvinoita kuti zvive zvakanyanya.
Nyuchi yakakanyiwa ne buckwheat, yakabikwa muvheni - kuitira kuti nyama iite zvishoma uye yakanyorova, inobatsira zvikuru kupinda apo inopisa.
Kukuudza iwe kuti ungaisa sei chicken ne buckwheat. Sungai huku pasi pemvura inotonhorera, zvinyoronyoroi kuomesa nemucheka werineni wakachena, tora banga rakapinza uye nematombo ematombo.
Tinotanga kubva kumuswe - kutakura banga pamugwagwa, tinoparadzanisa nyama kubva mumutsipa. Isu tinoita kuti tifungidzire muchiuno uye tinodurura mapfupa, tichisiya mapfupa emakumbo chete. Muchikamu chetsika, zvakare, cheka chitunha kubva mukati sezvinobvira pedyo nemapfupa, zvishoma nezvishoma uzvitore kunze. Tinosiya mapapiro nemapfupa, hatigoni kutema mutsipa. Sarudza "bag" marinuem.
Marinade yehuku yakakanyiwa ne buckwheat
Zvisungo:
- munyu - 1 teaspoon ine slide;
- pasi pevhu tsvuku - ½ tsp;
- musanganiswa wemishonga yehuku kana hops-suneli - 1 teaspoon;
- paprika - 1 teaspoon;
- waini yakaisvonaka - 100 ml.
Kugadzirira
Isu tinosanganisa munyu, pepper, paprika, mashizha akaomeswa. Tinoisa chitunha chekoko mumudziyo, kuparadzira musanganiswa wezvinonhuwira pasi rose, uzadze newaini uye uende kwemaawa maviri. Panzvimbo pewaini, unogona kutora doro rekudzivirira risina chekuchengetedza, uye kana iwe usingadi kushandisa doro, dururirai huku negirazi rekufir.
Chicken recipe stuffed ne buckwheat yakabikwa muchoto
Zvisungo:
- chitunha chekuku (kurema kusati kwatorwa mapfupa e 1.6-1.8 kg) - 1 pc .;
- groats "Yadritsa" - 1 girazi;
- bhotela - 30 g;
- mafuta ezvirimwa - 2 tbsp. makapu;
- anyanisi - 1 pc.
Kugadzirira
Tinosuka mbeu inotonhorera mumvura inotonhorera, uidururire muchokoti, uzadze nayo nemikombe mitatu yemvura inodzika, uifukidze uye uisiye kweawa nehafu. Tichafanira kuchenesa anyezi, finely chop uye fry mumafuta ezvemichizha, achiita, kusvika kune mhando yakanaka yegoridhe. Dzorera croup yakakanganiswa neeiii. Tinotora chicken kunze kwema marinade, tichiita kuti mvura inonaya. Kana uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge wakabhadhara, unogona kushambidza, uye woomesa chitunha Nekubatsirwa kwepuni, uzadza nyama "bhegi" nekuputika, twine yemucheka achacheka nehuro ndokucheka akachekwa pamimba. Tinoputika chitunha nehuturu hwakanyunguduka (mumitemo, unogona kushandisa mishonga), tinoiisa pamateyi ekubika uye kubika. Iyi huku yakabikwa kweawa imwe chete 40-50 maminitsi. Panguva yekubika, huku inofanira kudirirwa nguva nenguva nemafuta inopisa kubva mairi, kana kusaswa newaini kana waini, zvichienderana nezvakashandiswa marinade.
Chicken yakakanyiwa ne buckwheat uye mushroom
Zvisungo:
- chitunha chekuku (kurema kusati kwatorwa mapfupa e 1.6-1.8 kg) - 1 pc .;
- mushroom - 300 g;
- groats "Yadritsa" - 1 girazi;
- bhotela - 30 g;
- mafuta ezvirimwa - 2 tbsp. makapu;
- anyanisi - 1 pc.
Kugadzirira
Mbeu isu takaronga, tinatswa, takanyatsogoswa, takacheka muzvidimbu zvidimbu uye takabikwa pamwe neeiii kwemaminitsi 3-4, tichikurudzira zvakasimba. Zvadaro wobva wawedzera mushwa kune steamed buckwheat, sanganidza - kuzadza kwagadzirira. Nyuchi chiya nenzira yako yaunogara uchibika muvheni kweawa imwe nemaminitsi makumi mana, nguva nenguva ichidururira juisi inomira kubva kune huku.
Iye zvino nyama yedu, yakakanyiwa ne buckwheat, ichawana zvakawanda.