Zvechokwadi, inenge imwe neimwe yedu, tichishanyira maresitorendi eChina chikafu, yakanyatsotarisa kuti zvinenge zvese zvinodya zvinoshandiswa pamwe chete nemucece. Chii chakavanzika? Ichokwadi ndechokuti nekuda kwekunakirwa kwayo, musha weChina unotapira uye wakamukira unowanikwa. Iyo yakanyatsobatanidzwa nenyama, hove, uye miriwo, uye inoita kuti kudya kudye muviri.
Chinese chikafu - muto mutsvuku uye muto
Hazvirevi kuenda kunzvimbo dziri kure kuChina kuti udzidze kubika Chinese muto. Nhasi, kufanirwa kwaro kwaenda kudarika nyika, uye iwe unogona kuzviita nyore iwe pachako. Zvisungo zvinosanganisira muchengeti zvakajeka zvakakwana, zviri nyore kutenga muzvitoro zvedu uye zviporoti. Iro rinonaka uye rinokanganisa ruzivo rweChina rinoita kuti rive rinokosha pakushumira nyama dzakasiyana-siyana kana yemiriwo ndiro.
Nenzira, mukirasi yakakosha yeChinoti mucu unogona kuwedzera makatekete akave akachekwa, shandisa vhiniga yakawanda newaini kana kuti, panzvimbo yemuchero wezvibereko, tora ma berries e-currant. Chinhu chinonyanya kukosha ndechokuchengetedza huwandu kuitira kuti muto unotarisa nehuwandu hwahwo hunoshamisa, asi hahukanganisi kutapira kwawo.
Recipe yeChino chinotapira uye muto muto
Kugadzira muto weChina unotapira uye wakasviba, shuga yakasvibirira inowanzoitwa. Kana zvisingasviki, zvinoshandiswa zvakakwana pamwe chete neshuga-jecha kana huchi. Mune imwe nzvimbo, zviri nyore kwazvo kugadzirira muto - zvose zvinogadzirwa zvinosanganiswa, zvinoshandiswa zvakanyanya uye zvakagadzirwa nemashizha.
Zvisungo:
- onion - 1 piece;
- jisi yemichero - 125 ml;
- soy muto - 2 tbsp. makapu;
- shuga - 2 tbsp. makapu;
- garlic - 3 cloves;
- vhiniga - 1 tbsp. spoon;
- mafuta (yemiti) - 3 tbsp. makapu;
- starch - 1 tbsp. spoon;
- ginger root - 1 piece;
- ketchup - 2 tbsp. makapu;
- mvura - 2 tbsp. spoons.
Kugadzirira
Pisa mafuta emafriji mune ganda rinopisa uye fry inoshandura maonikisi akachekwa, garlic uye ginger root. Uyezve wedzisa soy sauce, vhiniga, shuga, jisi yemichero uye ketchup. Sezvakaita chibereko chemuti weChina chinotapira muto, iwe unogona kutora apuro kana marin orange - zvinonzwisisika kuti unzwe uchitema. Iye zvino fungisisa zvose zvinoshandiswa, ipai tumota kwemaminitsi mashomanana, uye dururirai tsvina shoma yemashizha, yakambosanganiswa nemvura. Nyora, kubika kusvika uwedzere uye uende. Chinese chinotapira uye muto muto ndezvekugadzirira.