Pasinei nemafungiro asina kufanira, kure nemapakake ose anogona kuva macheki, asi imwe chete ine zvimwe zvinhu zvakakosha kuti uchengetedze. Izvozvi: kusununguka, kuoma, kudikanwa kwakakosha uye kusinganzwisisiki kunakidza, iyo isingafaniri kuvhara tariro yekuzadzwa, asi pane zvinopesana, inonzi yakasimbiswa kuti ipe iyo inokosha pachigamba. Muchidimbu, jasi rakanaka ndeyekuputira kwekuzadza kwawakasarudza, kusiyana nepakake , iyo inogona kuva inotyisa uye inotapira, inotapira, inodikanwa kana yakabikwa nehuwandu hwezvidimbu zvakasiyana-siyana.
Muenzaniso weukaka mumukaka
Tisati tava kunyatsoziva mapepa ekuzadzwa, ngatitaurire pamusoro pezvipfeko ivo pachavo, izvo, pasinei nebasa ravo rechipiri, vanoita sekukurukurirana kwezvinhu zvose pahwendefa.
Zvisungo:
- upfu - 195 g;
- granulated shuga - 15 g;
- mazai - zvidimbu zviviri;
- kubika poda - 5 g;
- mafuta emiriwo - 15 ml;
- mukaka - 470 ml.
Kugadzirira
Chinhu chinonyanya kukuvadza pakubika vapi venhau - izvo zvinowanzoitika, kubvisa izvo zvichabatsira kushandiswa kwepakutanga kweupfu. Wedzera hupfu hwebibi kuupfu uye fungisisa zvakazara. Idya mazai maviri ane shuga, edzai mafuta, mukaka uye whisk zvose zvinoshandiswa pamwe chete. Ita gomba pakati peupfu unosanganiswa uye utange kudurura mukaka mukati maro, nguva dzose uchishanda kunze kwehupfu ne whisk. Apo mukaka wose unowedzerwa, uye mukanwa unowana unyanzvi hwekufananidza, fry the pellicles, kudira mukanyiwa muchiganda chinopisa panguva imwe, uye kuchipfekedza iyo kumativi ose maviri.
Iyo kamukira yemvura pamusoro pemvura
Zvisungo:
- bata (yakanyungudutswa) - 30 ml;
- upfu - 115 g;
- uchi - 10 ml;
- mvura - 295 ml;
- mazai - 2 pcs.
Kugadzirira
Whisk uchi uchi uye mazai uye uwedzere kune musanganiswa yakanyunguduka mafuta nemvura. Gadzirai mvura nemvura imwechete yakasanganiswa - hupfu - kusvikira hupfu hwakasiyana hunoumbwa. Kana imwe yekupedzisira ichiumbwa, iidururire pamusoro pevhu rakanyatsopisa uye uite ruvara kune rumwe rutivi.
Kugadziriswa kwepakake kunogona kugoverwa mafuta kuti kuwedzere kune elasticity uye softness, uye inogona kusiyiwa yakaoma uye pakarepo inotanga kuzarura kuzadza nekuiumba.
Yakagadzika misumari ne cottage cheese - recipe
Chimwe chezvinyorwa zvakakurumbira kune vashandi uye chakanga chakasara, izvo zvingashandurwa kuva zvose zvinamwiwa uye zvinotapira. Nokuti wekutanga wekugadzirisa akakwana ichava magidhi maduku, garlic kana dorosi rakaoma, apo nechokuita kamukira yekutapira kwakanaka kwakatsetseka tichatsanangura pasi apa.
Zvisungo:
- pancakes - 8-10 pieces;
- cottage cheese - 225 g;
- kirimu yakasviba - 115 ml;
- shuga yeupfu - 45 g;
- vanilla essence - 1/4 tsp.
Kugadzirira
Mushure mekugadzirira mapanikeki maererano nezvimwe zvezvakanyorwa pamusoro apa, tora kuzadza. Kuita kuti kottage cheese izere zvakanyanya, uye granular cottage cheese inogona kupukunyuka kuburikidza nesave kana kurohwa netsikisi pamwe chete nekamuki, shuga uye vanilla. Apo kuzadza kubva kune kottage cheese yakagadzirira, iise iyo pakati pe pancake uye uvhare negeji dzisina mhiri, uite envelopu.
Chamomile ne mushroom - kamukira
Zvisungo:
- pancakes - 10-12 pieces;
- champignons - 480 g;
- onion - 45 g;
- grated rakaoma cheese - 45 g;
- Butter - 15 g.
Kugadzirira
Mutsara wepakake unotanga nekugadzirira kwezvimwe nheyo - mapapanki. Apo iyo yekupedzisira yakagadzirira, gurai anyanisi muhafu yezvindori, uye gurai mushwa nenzira ipi neipi yakakodzera. Chengetai onion kusvikira yajeka, itanidzai kumawaini uye omirira kusvikira unyoro kubva kune hwekupedzisira hukadzika zvachose. Nguva yekuzadza, wedzera chidimbu chebhokisi, uye wozobatanidza nekizi rakaoma. Ipai zvikamu zvemu mushroom kuzadza mukati me pancake uye uifukidze nemiganhu isina rutivi, uite envelopu.