Funchosa - chigadzirwa chechigadzirwa chePan-Asian cuisine, iyo inonzi girazi noodles, mushure mokubika kubika. Izvo zvinonziwo ndiro ndiro nechigadzirwa, inonyanyozivikanwa muChina, Korea, Japan, Vietnam uye dzimwe nyika dzeAsia-Pacific.
Ita "girazi" zvinyuchi kubva kune starch ye mung bean, izvo zvisiri zvishoma zvinowanzoshandiswa zvinowedzera kune zvimwe zvirimwa kana mishonga yavo (mbatata, yamas, manioc, chibage, asi kwete mupunga). Funchosa inoshumirwa nemiti yakasiyana-siyana, inogona kuva miriwo, mushwa, maruva.
Akuudzei kuti gadzirira sei zvinhu ne shrimp.
Uye "girazi" manodle, uye shrimp ichagadzirwa zvakasiyana.
Pamusoro pokusarudza shrimp.
Zvinokwidza zvinotengeswa zvitsva zvakanyorova, zvatove zvinyorwa zvishoma kana zvakasvibirira, zvishoma nezvishoma zvitsva. Paunenge uchitenga chigadzirwa ichi, iva nechokwadi chekuita kuti chiri chitsva, tevera kutarisa, kunhuwa uye mavara pane pepa.
Pheka kana grill shrimps kwema 5-10 maminiti kusvikira zvirokwazvo porozheniya, kana yakabikwa - unokwanisa kubvisa nyama kubva pachigamba chechitinous, fried kazhinji yakasvibiswa isina kuchena .
Yakavhengwa saladhi yefungi ne shrimps nemiriwo - recipe
Kuenzanisa kwema 2 servings
Zvisungo:
- kukanganisa - 150 g;
- Shrimp midhi (yakabikwa peeled) - 10 pcs.
- pepper inotapira - 1 pc.;
- avocados - 1 piece;
- cucumber - 1 piece;
- sesame mbeu - 1 tbsp. spoon;
- makonononi - 5 mashizha kana 2 mashizha ediki gorozi;
- bhuruu anyanisi - 3 shoots;
- swesame mafuta - 2 tbsp. makapu;
- lime juice;
- soy sauce ;
- tsvuku tsvuku tsvuku;
- greens (coriander, parsley, basil, lemongrass).
Kugadzirira
Makatekiti akacheka mu thin slabs, sweet pepper - uswa, avocado pulp - cubes. Tinocheka goriki wepasi, anonisi pamwe nemamwe mashizha. Tinobatanidza zvose izvi zvinoshandiswa mumudziyo uye kusanganiswa.
Sakanidza muto mutsva: shandisa samoame mafuta nejusi juice, wedzisa soy sauce uye garlic yakakoswa, nguva nemupepe inopisa.
Funchozu inopa mvura inotonhora, kubika mumvura inodziya kwemaminitsi mana, nokukurumidza inokanda iyo colander uye zvakare yakashambidzwa nemvura inotonhora.
Mundiro imwe neimwe yakaisa chikamu che fuchozy, uye pamusoro kana kana chinotevera - mishonga yemiriwo. Zvose mvura muto. Kubva kumusoro zvakanaka zvakaparadzira shrimp. Tinoshumira ne rice vodka kana kuti waini yewaini.
Funchoza ne shrimps mumuchero mutsvuku
Zvisungo:
- fucoza yaka - 80 g pamusangano;
- shrimps yakabikwa - 5 pcs. per serving;
- basil, coriander, rosemary;
For muto:
- kirimu 80 ml;
- mbuu - 1 tbsp. spoon;
- Madeira vermouth yakasimba kana yakasimba - 1 teaspoon;
Pakumbira:
- Mazori 2 mazai mazai;
- garlic - 1 clove;
- masitadhi - 1 teaspoon.
Kugadzirira
Isu tinosanganisa cream, juimu yemuoni, waini, pane zvatinoda tinowedzera yolks, masardard uye akapwanyika garlic.
Isu tinoshamba neodles nemvura inotonhorera, inyura mumupuriko nemvura inopisa uye kubika kwemaminitsi makumi mana, zvino-mu colander uye zvakare kushambidza nechando.
Isu tinopararira padanda chikamu che fuczosa, tinodurura nemuchu, kubva kumusoro - shrimps. Isu tinoita marimi. Tinoshumira newaini ine chiedza.