Oo, zvipi zvisingatauriki zvitsva zvinowanikwa nekunyatsozadza kottage cheese uye majekiti eve raspberries anonhuhwirira! Saka ngatitangei kubika iyi bhabhi rakanaka nhasi uye tinakidzwe nevadiwa vedu.
Recipe yekodhi keke nekottage cheese uye raspberries
Zvisungo:
- yakagadzirirwa yakagadzirwa-600 g;
- fatty cottage cheese - 450 g;
- tsvina dzakasvibira - 300 g;
- granulated shuga - 150 g;
- chicken mazai - 2 zvidimbu;
- kirimu yakasviba - 3 tbsp. makapu;
- mukaka une evaporated - 3 tbsp. makapu;
- Mafuta eWorflower - 1 tbsp. spoon.
Kugadzirira
Mucheka rakadzika, wakaparadzira zvakanaka, mafuta kottage cheese. Tinomuudza mazai akaparadzaniswa nehombodo, inotakura yakawanda yehuta yegranulated uye urege kuwedzera mafuta akaoma. Tinotakudza blender mumudziyo uyu ndokurova kottage cheese kwemaminitsi matatu.
Iyo iyo yakanyauka yakabviswa kuitira kuti maviri akafanana mashizha abve mairi, ayo watinopera kunze zvakakwana maererano nehukuru hwemaitiro ayo chingwa chedu chichagadzirwa. Isu tinosvina mazamu uye pasi rose remafomu akagadzirirwa uye tinoisa mukati mawo imwe mhete yeupfu hwekudya. Ipapo tinoisa pamusoro payo kuvhara. Tinovhara ndiro yese yechipiri yehupfu uye zvino tinoisa keke muchoto inopisa kusvika 170 ° C kwemaminitsi gumi nemashanu chete. Tinotora zvakagadzirirwa zvakagadzirirwa kubva muchiganda, regai zvive zvakadzika pasi zvachose, zvino chivhara musoro nekaka rakagadziriswa uye kuparadzira mutsva, masipiresi ebispiberi pasi rose.
Chokoti, jecha pie ne cottage cheese uye raspberries mu multivariate
Zvisungo:
- hupfu hwepamusoro - 220 g;
- shuga yakanaka (muzvingwa uye cottage cheese) - 90 g;
- mafuta - 85 g;
- dhi guru - 2 zvidimbu;
- kubika poda - 1 teaspoon;
- dark cocoa - 3.5 tbsp. makapu;
- kumba-yakaitwa kottage cheese - 400 g;
- raspberry - 250 g;
- mafuta e-sunflower - 2 tsp.
Kugadzirira
Isu tinosvina kuburikidza neupfu hwesieve, iyo isu isati yatanga kuvhenganiswa necocoa nekubikwa kwehupfu. Kuburikidza ne grater yakawanda mundiro imwechete, bvisa mafuta akanaka-chilled, uye mushure mokunge maoko aputira nechokoti-upfu mashoma. Tinotanga imwe jai guru yakasanganiswa nehutura granulated uye inosanganisa, iite pfupfu shoma, ivhare zvakasimba mufirimu yezvokudya, uye iiise mufiriji kwemaminitsi 25-30.
Shamba neshuga jira rechipiri, tinozviisa mujeri chechizi uye zvakanaka-kugaya kuunza kuzadza.
Isu tinosvina ndiro iyo yemafuta emafuta mumafuta e-sunflower uye inoparadzanisa bundu rakanyungudutswa (rakanaka) pamwe chete naro. Zvadaro, kuparadzira kubvongodza kwepadha nekuipararira pamwe chete ne spatula. Simudza mitsetse yakasimudzwa yehave zvishomanana pamakona uye shandisa "Baking" mode kwemaminitsi 45. Nzvimbo yekoroti yakapedzerwa, pie inotyisa yakazadzwa nekatapira raspberry majiro.