Mutsva wekate yemvura inenge ichinyanya kudiwa nevakadzi vese vanofarira kufarira vaeni nechingwa chinonaka chinogadzirwa. Nhasi tichagovera vaverengi zvatinofarira chaizvo uye tinovhura zvose zvakavanzika zvekubika mikoro-kumwa mvura.
Chokutanga pane zvose, tinoda kutora pfungwa yako kune kamukira yehuputi, iyo isingagoni kurwisa.
Uchi hwekaka kubva kune hupenzi
Zvisungo:
- uchi - 1 tbsp. l.;
- evha yehuku - 1 chikamu;
- shuga - 500 g;
- bhangi - 50g;
- mukaka - 3 tbsp. l.;
- upfu - 2 makapu ยป
- soda - 0.5 tsp;
- cream yakasviba - 500 g;
- mafuta ezvirimwa - 2 tbsp. l.;
- Raspberry - kuravira.
Kugadzirira
Muhomwe huru, kusanganisa uchi, mazai, mafuta, kirasi yehuga uye mukaka. Sakanidza zvinoshandiswa zvakanaka uye vanyungudze mumvura yekugeza. Zvadaro uwedzere kuhuwandu hwakawanda hweupfu uye soda. Zvadaro, tinodonha hupfu, tinoisa ndiro mufiriji kwemaawa mashomanana.
Iyi kamukira inotora kugadzirirwa kwekafu yedu yeputi mu skillet. Kuparadzanisa mukanwa muzvikamu 5-6, tinotungudza maikisiti ndoabika pafuta yakaoma yefuta kunotarisa goridhe, uchishanda kupisa.
Iye zvino tava kugadzirira kirimu. Kuti tiite izvi, tinoda kurova kirimu yakasviba negirazi rega shuga. Tinopa unyoro kuvaravira, kuwedzera iwe unofarira masango machena. Uye pakupedzisira, tinovhara kirimu nekrimu, tishongedze keke nemakroti akazara uye titumira firiji tisati-kunwa.
Hapana chimwe chinonaka pane chikafu chinogadzirwa neimba nekisi inonhuhwirira, iyo kamukira yatinogona kutarisira kugoverana newe. Zvinonakidza kuzvibika, zviri nyore uye zvinokurumidza!
Recipe yekaka rakakonzera nekaka rakagadziriswa
Zvisungo:
- almonds - 100 g;
- mukaka wakaomarara - 400 g;
- kokonati mukaka - 400 g;
- vanillin - 1 sachet;
- kirimu - 250 g;
- mafuta - 120 g;
- shuga - 50 g;
- upfu - 100 g;
- kokonati chips - 150 g;
- gelatin - 30 g.
Kugadzirira
Ita zvitsvuku maarumondi mugango pasina kushandisa mafuta. Zvadaro mundiro tinosanganisa mukaka wekononati, mukaka wakanyoroveswa uye vanillin. Zvadaro, tinodyara gelatin uye tinodururira mumusanganiswa wedu wakanaka, fambisa zvakanaka. Ipapo tinobvisa ndiro iyo mufiriji kwema20
Zvino ngatigadzirirei bundu. Sakanidza bhotela rakanyorova ne 50 g yekakhunta chips uye upfu. Tinobvisa bundu mufiriji kwehafu yenguva, kwete kushingaira. Zvadaro, whip cream kusvika kamuroki, wozodururira mucoconut cream nemaarumondi akachekwa nesu. Kuti kirimu ive yakasviba uye ine nyoro, inokurudzirwa kuibata muchitonho kwemaawa mashomanana.
Tinotora mukanyiwa, kuuputira nematanda mashomanana uye kuumba zvingwa, izvo zvinotumirwa kuvevheni zvinopisa kusvika kune 200 degrees kwemaminitsi makumi maviri. Akatora zvingwa zvekuvhara nekamu, kusasa keke nekodonti chips kubva kumusoro.