Schnitzel inogona kutumidzwa chero yakatetepa yepaspiti, yakabikwa mu mkatecrumbs uye yakadzika-yakabatanidzwa kusvikira dhita yegoridhe. Kusiyana nehutu, nyama ye schnitzel inogona kuramba isingatauri, uye vamwe vanogadzira schnitzel kubva kune nyama yakabikwa, zvisinei, kusiyana kwakadaro kwedivha hakugoni kunzi kutendeseka. Nezvekugadzira schnitzel, tichataurira munyaya iyi.
How to cook a pork schnitzel?
Iyo yekambani kambani schnitzel iine nyoro inokonzera girafu, munyaya yedu yakabikwa pamusana wewawaini. Muchidimbu ichi, tichagadzira schnitzel inobva pork musp, asi iwe unogona kuiisa nenyuchi.
Zvisungo:
For schnitzel:
- Nguruve nyama - 4 zvidimbu;
- upfu - 115 g;
- mazai - zvidimbu zviviri;
- chingwa chokudya - 115 g.
For gravy:
- mafuta - 35 g;
- onion - 75 g;
- champignons - 165 g;
- Waini yakaoma yakachena - 65 ml;
- chicken muto - 115 ml;
- mafuta ekisi - 115 ml.
Kugadzirira
Pamberi kwekugadzirisa kunonaka kwegorosi schnitzel, nyama inofanira kunyatsochekwa: kumativi ose efizi uye kwete masendimita masendimita masendimita. Isa nyama iri muupfu uye inyaire muzai. Shandisai schnitzels mune ramangwana uye ugovatumira kune fry muhuwandu hwemafuta anonzi preheated kusvikira kusvibiswa.
Kune mushroom gravies pakanyunguduka mafuta, zvinonhuwira zvidimbu zveeiii uye mushwa. Apo yose iyo mushroom inonyorova inoputika, ivhura waini muhosi yakatsvaira uye inobvumira kuti iparadzwe ne2/3. Zvadaro wobva wawedzera muto uye kamuri, rega ichitsva uye inopisa ichiidururira pamusoro penyama.
Nzira yekubika schnitzel kubva munyama nyama?
Zvisungo:
- pasi pasi nyama - 240 g;
- minced yenguruve - 240 g;
- evha - 1 pande;
- upfu - 35 g.
Kugadzirira
Gadzirai nyama inotapira kubva kune nguruve uye nyama yemombe, nguva yakawanda iyo inosanganiswa nomunyu uye pepper uye igoverana kuva ina. Svetuka uye gadzirisa chikamu chimwe nechimwe pakati pemichindwe. Dharira schnitzels muvha uye ugofa neupfu, uye fry muhuwandu hwemafuta kwemaminitsi 3-4 kune rumwe rutivi.
Nzira yekubika sei sefitzel yenyuchi mune ganda rinopisa?
Kuwedzera kwakanakisisa kune schnitzel kunogona kuva chiedza chine muchero muchero nemononi yakagadzirwa nemukaka wehuku, iyo yatinozodzidza kugadzirisa muchepe iri pasi apa.
Zvisungo:
For schnitzel:
- nyuchi yekumusoro - 4 pcs;;
- upfu - 115 g;
- mazai - zvidimbu zvitatu;
- chingwa chakavhara - 230 g;
- lemon - 1 pc.
For muto:
- chicken muto - 425 ml;
- upfu - 25 g;
- cream yakasviba - 155 g;
- tsvina yemadhiri mashizha;
- mbuu - 10 ml.
Kugadzirira
Rongedza zvimedu muupfu, pinda muaii uye usasese nemakumbo. Fry kwemaminitsi mashoma nedivi rimwe nerimwe, shandisa jisi remuori pamagumo. Fry the flour and dilute it with broth. Kamwe chete muto unomuka, udira mukisiki wakasviba, uwedzere magidhi uye juisi emurasi, uuye kumota uye ushande pamwe nenyama.