Chero mapeji ane maapuro anogona kugadzira hove duku pazuva revhiki. Kutenda kuwanikwa kwemwaka wose wezvibereko izvi, unogona kugadzira zvekudya zvepakutanga panguva ipi zvayo yegore uye kufadza hama dzako nemasipi mashizha haafaniri kuziva ruzivo rwakakwana rwekudzidzira, ruzivo rwakakwana uye rinonzwisisika.
Chii chokubika kubva maapuro?
- Dhiabhiki akabikwa nemaapuro anowanzogadzirirwa pasina chero frills. Wakazvitsvakira iwe sarudzo yehwaro, iwe unogona kugadzira nekuzadza zvinoratidzika zvinoshandiswa nezvivako zvitsva.
- Nyoka yejecha isinganzwisisiki inogadziriswa nemiti, mazambiringa akaomeswa, sinamoni, kushandura chikafu chinokonzera chikafu mumushonga wepakutanga.
- Kutsvaira nekutsanya nemaapuro - kubva pamakwenzi, zvichienderana naro, gadzirai marudzi ose emavhuputi, roses, cookies uye strudels.
- Traditional charlotte, mannik kana bhisikiti - iyo yose inokurumidza kubika nemaapuro nokukurumidzira, inogadzirwa kana vashanyi vasati vasvika pachikumbaridzo.
- Chirungu kubheka nemaapuro - mhirizhonga, inofadza vatevedzeri vezvokudya zvinovaka muviri nechepasi-koriori yakagadzirwa, uye tart yechiFrench - zino rinotapira, iro rinosarudza mararamiro e caramel.
Apple pie kubva munguva shoma shoma
Nzira iri nyore yekufadza mhuri yako ndeyokubika keke yakagadzirwa namaapuro. Kana iwe usingafambisi kutendeseka kwekuraira, bundu harigoni kuve rakanyungudutswa, kurapwa kuchabuda zvishoma zvinoshamisa kupfuura tsika, asi kwete zvishoma. Muchikonzero, unogona kuwedzera kunatsa kwemurosi, kudururira chidimbu chiduku. Gadzirira kuzadza zvisati zvaitika, inofanirwa kunotonhora usati washandisa.
Zvisungo:
- mafuta - 150 g;
- shuga - 100 g;
- upfu - 200-300 g;
- mazai - zvidimbu zviviri;
- kubika pfupa;
- peel - 1 tbsp. l.
Kuzadza:
- maapuro - zvimedu zvina;
- shuga - 3 tbsp. l.;
- nuts akapwanyika - ½ st .;
- sinamoni - 2 tsp.
Kugadzirira
- Dura maapuro, ponesa, uuye nehuga, nuts uye sinamoni, simmer kwemaminitsi gumi. Kuti itonhorere.
- Mafuta anobvisa shuga, kupinda mazai, kubika poda uye zest.
- Dururira muupfu, bvisa mukanyiwa.
- Ipa hurukuro huru muhope nemiganhu, iduku duku.
- Isa chizoro, gadzira chishuwo chisviba pamusoro.
- Kubika keki nemaapuro kuchagara kwemaminitsi makumi matatu pa19 degrees.
- Dedert yakanatswa zvachose, kana kuzadza kwacho kwazara.
Puti yeperiki ane maapuro
Kubhakwa kwepabheji neapuro kunogona kuitwa nenzira dzakasiyana-siyana, kushandisa nzira dzakasarudzwa uye kugadzira bhisikiki, mapepi, asi pane mamwe maitiro anotarisa anotarisa kubva kumapundu echingwa nemichero yekuzadza. Nzira yekusika zvipfeko haisi yakaoma, asi inoda kuchengeta nekuteerera mitemo. Maapulo anokurumidza kubirisa muvira inotapira uye kunotonhora usati washandiswa.
Zvisungo:
- hlama - 300 g;
- sugar sugar - 2 tbsp. l.;
- sinamoni - 1 tsp;
- maapuro - zvidimbu zvitatu;
- mvura - 0,5 l;
- shuga - 1 tbsp.
Kugadzirira
- Kubva pamvura uye shuga, viraira sirasi, uise mairi semapiritete mashoma.
- Birai kwemaminitsi gumi nemashanu kusvikira mapurisa ave pachena. Wana mheremhere, inotonhorera.
- Bvisa mukanyiwa, uchisanganise nemusanganiswa wemashuga uye musinamoni, ngurave zvidimbu 2 cm yakakura nerefu hwe 10 cm.
- Itai mitsetse ye lobules, gadzira mabhuku.
- Paridzai basa racho muchigadzirwa.
- Kubika rosettes nemaapuro kuchagara kwemaminitsi makumi maviri pa19 degrees.
Iropepe ye strudel nemaapuro
KuAustralia kunoputika nemaapuro kunowanzogadzirirwa kubva pahupfu, asi kana pasina nguva yakakwana kana unyanzvi husina hupi hwekugadzira, shandisa chifukidzo chekudya, zvisinei kuti recipe inoramba ichitendeseka. Kuzadza kunopedzerwa nemafuta akaomeswa, kana uchida, wanisa nuts. Mutsika, dessert inoshandiswa nevanilla ice cream bhora.
Zvisungo:
- chikamu chisina kunaka - 600 g;
- maapulo - 700 g;
- nuts - 100 g;
- mazambiringa akaoma - 100 g;
- brandy - 50 ml;
- vanokanganisa - 50 g;
- mafuta anonyorera - 50 g;
- shuga - 150 g;
- sinamoni - 1 tsp.
Kugadzirira
- Muchopu chinosanganisa brandy, shuga, wira, pinda mahesera aporo.
- Birai kwemaminitsi mashanu.
- Pinda mazambiringa akaoma, marimu, sinamoni. Kuti itonhorere.
- Bvisa poda yakaonda, gira nemafuta anonyorera, uchisasa ne mkatecrumbs.
- Kugovera kuzadza, gadzira rugwaro, rwuise pamateyi ekubikira. Shandisa pasi nehotela uye usaswe nehuga.
- Bika kwemaminitsi makumi mana pa1990.
Apple crumble - recipe
Chirungu chinyorwa nemaapuro, akagadzirirwa maererano necheji inotevera, ichafadza vose avo vanonamatira kudya kwakakodzera. Crumbble yakagadzirirwa nokukurumidza, saka ichava nzira yakanakisisa yekudya kwekudya nokukurumidza uye kunovaka muviri. Kuderedza nguva yekubika kunobatsira microwave: kubika dessert pa 800 watts 10 maminitsi uye 2 maminitsi pasi pegrill.
Zvisungo:
- Hercules - 150 g;
- maapulo - 400 g;
- uchi - 100 g;
- nutswe, michero yakaomeswa - 1 zvinyoro rimwe nerimwe.
Kugadzirira
- Peel maapuro, cheka mativi.
- Sakanidza mafuta ane uchi.
- Ita mafuta, isa maapuro.
- Fukidza oat-uchi nyuchi, marimu nemichero yakaomeswa.
- Bheka aple inopera maminitsi makumi maviri pa19.
- Dessert inoshandiswa ichidziya kusvikira kuzadza kwave kunaya.
Yakaisvonaka charlotte ane maapuro - recipe
Chinofadza zvikuru charlotte chine maapuro ndicho chakagadzirirwa maererano nechechi yekare. Usawedzera mazai emishonga, vanoita kuti bundu riwedzere, uye chimiro chegorosi chinotaridzika chinongowanikwa chete kana iwe uchibika bhuni nekukurumidza, kusvikira kristuru dzakanaka dzanyunguduka. Kuzadza kunogona kuwedzerwa nesinamoni, inosanganiswa nemaapuro.
Zvisungo:
- shuga, upfu - 1 p.
- mazai - zvidimbu zvitatu;
- kubika pfupa;
- maapuro - zvidimbu zvitatu;
- sinamoni - 1 tsp.
Kugadzirira
- Ipai mazai muhombe yakasvibirira yakachena nehuga.
- Pinda muhomwe yekubheka uye upfuure.
- Isa maapuro mapapiro pazasi kwemafuta akaomeswa, shandisa sinamoni.
- Dururirai mukanyiwa, gadzirira maminitsi 45 pa 180.
Sponge cake nemaapuro
Bhisiki rakakosha rine maapuro ari muchoto inoda mitemo yakati: yekutanga chiputika mapuroteni ane shuga kusvikira pamusoro, zvino zvishoma nezvishoma anounza zvimwe zvigadzirwa, achikurudzira spatula. Zviri nani kuti urege kuwedzera maapuro poda pachako, ivo vanomutsamwisa. Zviri nani kuparadzanisa kubva pasi pevhu kana kuisa pamusoro pebasa.
Zvisungo:
- mazai - zvidimbu zvitatu;
- shuga - 150 g;
- upfu - 200 g;
- kubika pfupa;
- maapuro - zvidimbu zviviri;
- sinamoni - 1 tsp.
Kugadzirira
- Irova mapuroteni muhukuru hwakasimba, hwakasimba.
- Ngwarirai kuisa maruva epiki, kubika mupfu neupfu.
- Chimiro chacho chakaiswa nechechi, ndokudururira poda, kumusoro nemaapuro, akasaswa nesinamoni.
- Bika kwemaminitsi makumi matanhatu pa1 digrii 170.
Mannick nemaapuro - recipe
Classic mannik ine maapulo pa kefir yakagadzirirwa muawa imwe chete, ichifungisisa nguva yekugadzira zvigadzirwa uye kugadzira bundu. Izvo zvinonaka zvinosvika zvakanaka, zvine dense, zvinyoro zvishoma. Dedert iri kuvharwa nejamu kana michero yehusi. Kuita kuti ganda rive nyore, unoda kudurura croup ne kefir kuitira kuti inomwa uye inokurumbira.
Zvisungo:
- upfu, mango, shuga - 200 g;
- kefir - 1 item;
- evha - 1 pande;
- bhotela - 50 g;
- sinamoni - 1 tsp;
- kubika pfupa;
- sirasi kubva kuJam - ½ item;
- maapulo - 3 pcs.
Kugadzirira
- Sakanidza mango ne baking baking uye mango, siya kwemaminitsi makumi maviri.
- Iva mazai nehuga, uwedzere sinamoni, wwedzera kefir-manna musanganiswa, mix.
- Wedzera furawa, wedzera maapulo zvimedu, funganya.
- Dururirai mukanyiwa muwomufuta wakaoma, gadzirirai kwemaminitsi makumi matatu pa19 degrees 190.
- Kunyange zvazvo keke inopisa ichikanda pasi nemichero isirasi kubva mujamu.
Apple tart
French apple pie inowanzogadzirwa pane itsva sandwundu, asi iwe unogona kuita kuti basa racho rive nyore nekushandisa rakasara risina mbiriso. Somunhu anopindira, apuro kana pear jam jam ichakwanika, kuti awane kamufamisi yakakura ye caramel, inosasa pamusoro pekeke nechisanganiswa chemashuga uye sinamoni.
Zvisungo:
- mafuta - 100 g;
- evha - 1 pande;
- upfu - 150-200 g;
- maapuro - zvidimbu zvitatu;
- hutema fruity jam - 4-5 tbsp. l.;
- sugar sugar - 4 tbsp. l.;
- sinamoni - 3 tsp.
Kugadzirira
- Sungai mafuta neupfu muhwanda, wedzera mazai.
- Pinda mucheka, uise muhutu, bvisa kudarika.
- Isaza chigadzirwa chechirairo nechechi, chifukidze nenyuchi, kubika kwemaminitsi gumi nemashanu pa1 190.
- Ikoshesa keke, kuparadzira jam, uise michero yemichero, ugofa nemaune musanganiswa we shuga nesinamoni.
- Bika kwemaminitsi makumi maviri pa19.
Muffin ane maapuro
Chikapu chisina kuiswa nemaapuro chinogona kubikwa mu muffin yakasimwa. Chimwe chinotapira chinoratidzika chichakoshesa nevana nevakuru, avo vasina hanya nezvinhu zvakabikwa. Izvo zvakawandiswa zvehuwandu hwezvigadzirwa zvinokwana kuzadza 12 mizinga yakaenzana. Usaita kuti hupfu uwedzere zvakare, saka kunakidza kwakasati kwava kuoma.
Zvisungo:
- mafuta anonyorera - 150 g;
- shuga - 200 g;
- upfu - 250 g;
- kubika pfupa;
- mazai - zvikamu zvina;
- maapuro - zvimedu zvina;
- sugar sugar - 12 tsp;
- sinamoni - 3 tsp.
Kugadzirira
- Iva mazai nehuga, uwedzere hupfu hwebibi uye upfu.
- Ramba uchirova kupfura uye bhotela rakanyorova.
- Isa muhomwe yakabikwa zvakaputswa, mapurisa.
- Isa muzviputi, rimwe basa rinosasa 1 tsp. Muzanganisi we shuga yekari uye sinamoni.
- Bika kwemaminitsi makumi maviri pa19.
Swirling pie nemaapuro
Chidya chinotapira nemaapuro chinogadzirirwa nokukurumidza uye chiri nyore. Kuti uite pfungwa iyi, iva nechokwadi chokuti une pani yakatsva iyo yakakonzerwa nekupisa nekubika muchoto. Sechikonzero, vanosarudza jecha kana jellied test, musawedzera mukaka kune batter, ichaita kuti rubber rubber.
Zvisungo:
- maapuro - zvimedu zvina;
- sinamoni - 2 tsp;
- kirsh - 3 tbsp. l.;
- shuga - 4 tbsp. l.
Dhamo:
- upfu - 300 g;
- shuga - 150 g;
- kirimu yakasviba - 100 ml;
- mazai - matani maviri;
- baking powder.
Kugadzirira
- Muchiri rinopisa, kupisa maapuro, kudurura kunze kwemashuga, vhura mu kirsch, wedzera siminoni.
- Zvinyorwa kuzadzwa kwemaminitsi gumi. Kuti itonhorere.
- Iva mazai nehuga, uwedze uromu wakasvibirira, hupfu hwebibi neupfu.
- Dururirai mukanyiwa pamusoro pemapulami e caramelized, gadzirirai kwemaminitsi makumi maviri pa18.
- Bvisa keke kubva muchoto uye pakarepo, uchiri kupisa kutendeukira kundiro, kuitira kuti maapuro ave kumusoro.
Puff keke nemaapuro
Zvokudya zvinonaka uye zvinokurumidza zvinobva pamapundu ane maapuro zvinogadzirwa kubva muchando semiti yakagadzirwa. Iwe unogona kuita gaka rakasununguka zvachose, uite bundu kubva pahupfu kana kupfekedza paunoda, kuvhara mbiriso kugadzirira, kuitira kuti kurapwa kuve kunobuda kwakasviba, kwakanyanyisa uye kwakanyanyisa.
Zvisungo:
- hlama - 700 g;
- maapuro - zvidimbu zvitatu;
- bhotela - 30 g;
- rakapwanyika nutswe - 1 yakazara;
- sinamoni - 1 tbsp. l.;
- yolk - 1 piece;
- sugar sugar - 4 tbsp. l.
Kugadzirira
- Bvisa mukanyiwa, uchisimudze muhumwe, simudza mapuranga.
- Ita basa rakagadzirwa nekiti, tani nutswe.
- Itai mapepa emaapulo, yekanise nehupfu.
- Shandisa pasi ne yolk uye shandisa musanganiswa wesinamoni uye shuga.
- Bika kwemaminitsi makumi matatu pa1990.