Miriwo yakakangwa, kufanana nebhengi, inonyanyozivikanwa muzhizha. Nzira yekubika marinade yemiriwo pane grill, verenga pasi apa.
Mishonga yakakangwa - marinade recipe
Zvisungo:
- champignons - 1 kg;
- mafuta omuorivhi - 250 ml;
- eggplant - 1 kg;
- apple vhiniga - 190 ml;
- pepper inotapira - 1 kg;
- garlic - 4-5 denticles;
- Bhariamuki vhiniga - 50 ml;
- pasi pepasi tsvuku;
- munyu;
- soy sauce - 55 ml;
- paprika inotapira.
Kugadzirira
Mafuta omuorivhi anosanganiswa neBalsamic uye aple cider vhiniga. Mushonga nemiriwo shinkuem mahwendefa. Miti uye marinade zvinowanikwa muhombodo yakaoma yema polyethylene, tinowedzera ipapo gorosi yakakoswa, mapuri, zvinonhuwira. Isu tinosungira zvakanaka zviripo uye tinodedera zvakanaka kwemaminitsi matatu. Zvino isa miriwo pairi uye uuye navo kuti vagadzirire pamusoro pemarasha.
Mimwe miriwo yakakanyiwa pane grill - marinade
Zvisungo:
- soy sauce - 40 ml;
- yogar yenyama - 40 ml;
- koliflower - 400 g;
- anyanisi - 150 g;
- Dijon masinadhi - 10 g;
- garlic - 2 cloves;
- greens;
- pasi pasi paprika - 10 g.
Kugadzirira
Shanyisa zvimedu-zvindori neonti yakanyungudutswa, sanganidza neholiflower, igoverwa mu inflorescences. Muchiri yega yega, kuwedzera yakapwanyika garlic, kuisa porogi, masardadhi nemafuta uye kuwedzera soy sauce. Marinade yemiriwo grill ne soy muto inokurudzirwa zvakanaka. Uzadze ivo neholiflower, funganya uye muende kwehafu yenguva. Zvadaro, tora chidimbu chekubata, uise kabichi mairi mu marinade, uitakure zvakanaka uye fry miriwo pamusoro pemarasha.
Mishonga yakakangwa mu marinade nebharisamuki yevhiniga
Zvisungo:
- eggplant - 2 zvidimbu;
- pepper inotapira - 3 pcs;;
- mafuta omuorivhi - 100 ml;
- garlic - 4 cloves;
- munyu;
- pepper;
- pasi pepasi tsvuku;
- bhariamu vhiniga - 60 ml;
- shuga;
- lemon - 1 piece;
- zvinonhuwira.
Kugadzirira
Yese miriwo yangu uye inochenesa. Tinocheka pepper muzvikamu zvishanu, uye maiii - zvishoma pamwe chete. Miti ine mhari, yakasaswa nehafu yeoorivhi. Iye zvino tinoita marinade: cheka garlic nematanda uye wessed pamuorivhi. Ikoko pepiriti, isa zvinonhuwira, podsalivaem, udira mujisi yemumon, balsamic vhiniga. Tinopa musanganiswa kubika uye kunwa mvura yakapiwa marinade miriwo. Vanyengedze zvakanaka uye siyai kurindira kwe 2 kuti muve marinate. Mushure mezvo, tinoaisa pamashizha uye fry pamusoro pemarasha.
Miriwo yakakanyiwa pane grill - recipe marinade neuchi
Zvisungo:
- chero miriwo (aubergines, zucchini, pepper) - 1 kg;
- vhiniga balsamic - 40 ml;
- doro rakasviba - pinch;
- mafuta omuorivhi - 45 ml;
- uchi - 15 g;
- munyu;
- akaomeswa garlic - pinch;
- tsvina tsvuku - pinch.
Kugadzirira
Takatema pepper yeBulgaria, aubergines, zucchini. Iwe unogonawo kushandisa mamwe mimwe miriwo. Zvisiyananisa zvisiyanisa zvishandiso zve marinade. Tinodururira miriwo uye kutonhorera kwemajeri uye tinoita kuti vamire kwechina cheawa. Zvadaro, fry them on the grill, achidiridza marinade akasara.