Mutsva weLaurent pie nehuku uye mushwasi haagoni kukusiya iwe usina hanya. Nyaya yakadai, vashanyi havana nyadzi kupa, uye kunyange vanhu vekumba havazombodya kudya zvakadaro. Pashure pezvose, kuibatanidza nechingwa chiduku chemafu nekecheche chicken uye mushroom wakabikwa, yakavharwa nekamuti kuzadza kunongoputika mumuromo, zvichisiya mushure mutsva unofadza. Ngationgororei pamwe chete iwe kuti ungagadzirira sei marita akadai aLaurent.
Recipe yeka pie yakavhurika nehuku, mushwa
Zvisungo:
Kuedza:
- margarine - 170 g;
- upfu - 300 g;
- evha - 1 pande;
- munyu - 0,5 tsp.
- mvura - 2-3 tbsp. spoons.
Kuzadza:
- chicken chifu - 300 g;
- onion - 2 zvidimbu;
- mushroom mushroom - 300 g;
- munyu uye pepper - kuvira;
- mafuta ezvirimwa - 40 g.
Kuzadza:
- cream (25%) - 120 ml;
- cheese - 90 g.
Kugadzirira
Muupfu hwakatsetseka bvisa margarine yakanyatsonaka, fambisa dhi, udire mvura, munyu uye ufukidze bundu, iro, rinofukidza chikwata, chiiswa mufiriji.
Birai kwemaawa makumi mana emvura brisket chicken, uye gurai kuti zvive zvidimbu. Mushroom akacheka kuita zvimedu uye fry nemafuta emiriwo mune pani inopisa. Pavanenge vanyorova, vawedzere kwavari eiii yakagadzirwa uye pakarepo, isai huku pano. Fukidza nepiresi, munyu, fikisa uye fry kwemaminitsi 4-5.
Uine pini yakanyungudutswa, bvisa pfumbi yakanyirika mukati mepeplate yakatetepa, inenge 1.5 masentimita. Tinoiparadzira muumbwa wakaitwa wekerubhi kuitira kuti maganhu aro akwidziridzwe kumusoro uye nevha inonyatsodzikisa. Pamuedzo unogovera kuzadza, uye ikozvino pie yedu yakavhurika nekoko uye mushwa izere nechisanganiswa chekamu pamwe chete ne grated cheese.
Tinoisa zvinhu zvose muchoto, kupisa kusvika kuzvidhii 180. Bika kwemaminitsi makumi mana uye kana inodonha pasi, unogona kudya.
Laurent pie nehuku, broccoli uye mushroom
Zvisungo:
Kuedza:
- upfu - 1 girazi;
- munyu - imwe mbambo;
- mafuta - 140 g;
- chicken egg - 1 piece;
- mukaka - 2 tbsp. spoons.
Kuzadza:
- broccoli - 200 g;
- mushroom (peches) - 250 g;
- chicken fillet - 350-400 g;
- onion - 2 zvidimbu;
- Munyu - kunwa;
- mafuta ezvirimwa - 5-6 tbsp. spoons.
Kuzadza:
- kirimu (33%) - 90 ml;
- mayonnaise (50%) - 90 ml;
- dill - 15 g;
- cheese - 70-80.
Kugadzirira
Zviri nyore kugadzira chidya chepee: dururira bhitoro rakanyungudutswa muupfu hwakagadzirwa, uwedzere mukaka, munyu uye mazai kwavari uye ungananidza zvose pamwe uye woufukidze zvakasimba. Kufukidzira nefirimu yezvokudya, kuisa mukutonhora kwekunotonhora.
Muchipfuva chakasvibirira gorosi neroro, fry kusvikira yakabikwa, yakatswa nemabhedha epecherin. Wedzerai onion, eii yakagadzirwa, yakabikwa chicken fillet uye muchidimbu gurai broccoli, fryi pamwe chete kwemaminitsi mana, muchidira zvishoma.
Mayonnaise inosanganiswa nekamu, kuwedzera grated cheese, dill yakagadzirwa zvakanaka uye kusanganisa zvose.
Ita zvishoma nezvishoma fodya inotonhorera uye uiendese iyo muforumusi, zvichiita kuti mativi ose akapoteredza kumativi. Zadza kuzadza nehupuni pamusoro pehupfu uye uifukidze nekuzadza. Pie inoputirwa muchoto ichipiswa zvinenge 180 degrees. Mushure memaminitsi makumi matatu, unogona kunakidzwa neyummy yakabikwa.
Dya nehuku uye mushwa mu multivark
Zvisungo:
Kuedza:
- margarini - 90 g;
- mvura yakakonzera - 2 tbsp. makapu;
- evha - 1 pande;
- upfu - 220 g;
- munyu - pinch.
Kuzadza:
- champignons - 350 g;
- chicken mince - 350 g;
- Munyu - kunwa;
- onion - 2 zvidimbu;
- mafuta ezvirimwa - 70 g.
Kuzadza:
- cream - 100 ml;
- cream yakasviba - 50 ml;
- cheese - 90 g;
- Evha - 2 pcs.
Kugadzirira
Tinoisa margarine soft muupfu uye zvakanaka tinodziputira nebanga. Tinotyaira muzai, kuwedzera munyu uye kudururira soda mvura, ipapo hupfu huchava hwakanyanya uye husingafadzi.
Tinobatanidza zvinhu zvose muhumwe chete, saka tinowana bundu uye tinoitumira iyo inotonhora.
Zvigunwe zvakasviba zvehowa dzinoputswa, fry mukizi, udira mafuta pairi. Zvadaro, mune mahowa akagadzirwa, wedzerai anyezi yakagadzirwa zvakanaka uye fry pamwe chete, kusvikira yakagadzirira. Uyewo, mune imwe yakabisa pan fry chicken forcemeat, zvino sanganisira mushroom, munyu, funganisa uye regai kuve kwakanaka.
Mu margarini yakagadzirwa, ndiro yevashandi vanogovera hupfu kuitira kuti miganhu yayo irere. Tinogadzira zvigadzirwa zvakagadzirwa uye tinoizadza nekuzadza kubva pamajoini: kirimu, mukroma, mazai uye grated cheese. Isu tinogadza: iyo mode - "Baking", nguva - 50 maminitsi.