Kana kutaridzika kwekate kusinganzwisisiki kunonaka, zvino tinokurudzira mapepa ekugadzirira mastic, uchishandisa izvo iwe unogona kuveketa keke pamba hapana zvakanyanya kudarika chero vapi vese vanoziva zvekudya. Mushure mezvose, chii chinogona kuva chepakutanga kupfuura chigadzirwa chinorongedzwa nenzira iyi.
Kuna iwe mubatsiro watinotiudza, maitiro ekuita mastic kubva mumukaka wakanyoroveswa unobuda nguva dzose. Chinhu chikuru chekutora chikafu chekugadzirira kwayo ndeyezvokwadi uye yehutano hwakanaka, tevera mazano mashomanana - uye kubudirira kunovimbiswa kwauri.
Mastic kubva mumukaka wakanyungudutswa, shuga yakakoswa uye mukaka pfumvu - kamukira
Zvisungo:
- mukaka wakanyoroveswa - 110 g;
- shuga yeupfu - 160 g;
- juice - 2 tbsp. makapu;
- mukaka pfumbu is 160 g.
Kugadzirira
Kuti ushandise ruzivo rwakakurumbira kupfuura dzose rwekugadzirisa mastics kubva mukaka wakanyoroveswa, sanganisa shuga uye mukaka wehuni mune zvakakodzera mudziyo uye wobva wawedzera jemoni uye uchinge uvhara mukaka ugovhenganisa uwandu nehupuni. Zvadaro tinoiparadzira pahupukisi hwehupfu hweupfu uye tinopedzisa kubvongodza, kugadzirisa maitiro akafanana epurasitiki yemastic. Pakugadzirira zvinokwanisika kuparadzanisa coma yakagamuchirwa munhamba inodiwa yezvikamu uye kusanganisa mumwe nomumwe nemuvara wemuvara unoda. Tinokurudzira, patinogadzirira kugadzirira, shuga yakakanyiwa uye mukaka waupupuri kare, ipapo mastic haichazove nemakumbo asina kudiwa.
Iyi mastic yakakwana yekugadzira zvingwa, uye pakuita zvidimbu, unoda zvishoma zvishoma zvakaenzana zvezvikamu, izvo zvaticharondedzera mumutsara unotevera.
Nzira yekuita mastic kubva mumukaka wakanyoroveswa pamba kuenzanisa mafananidzo?
Zvisungo:
- mukaka wakanyoroveswa - 55 g;
- shuga yeupfu - 110 g;
- Mukaka wakaoma - 110 g;
- juice - 1 tsp.
Kugadzirira
Kuita zvifananidzo, mastic inofanira kuva yakaoma zvikuru uye yakaoma. Chero munyaya iyi chete, zvigadzirwa zvayo hazvingashambi uye zvichengetedze kutarisa kwepakutanga kusvikira nguva iyo keke inodyiswa uye ishandiswa. Sokutaura kwatakaita mumutsara wekare, izvo zvinopisa zvakasviba, zvakasviba shuga uye mukaka wehuni, inofanira kutanga ichinyorwa uye yakasanganiswa mumudziyo. Mushure meizvi, wedzera mukaka wakagadziriswa uye juisi yemononi uye wanyatsogadzika, uchizadza dense, kusvibiswa kwunifomu yemastic. Nyorai munyaya iyi yakaoma uye nguva shoma. Pakutanga zvinenge zvisiri kusununguka uye kunyange zvinotyisa, uye nekunyanganisa kwenguva refu zvinowana plastiki.
Misi mastic pamukaka wakanyoroveswa
Zvisungo:
- mukaka wakanyoroveswa - 380 g;
- shuga yeupfu - 340 g;
- mukaka wevana - 350 g.
Kugadzirira
Mastic pamukaka wakanyungudutswa unogona kugadzirirwa nekushandiswa kwekuraira kwevana, somuenzaniso "Mwana" kana kuti "Mwana". Sanganisa nehuga yehuga muhari yehukuru hwakakodzera, uye wobva wawedzera mukaka wakanatswa uye ufukidze. Isu tinofugama mastic kwemaminitsi manomwe kusvika gumi. Munguva ino, inofanira kuva yakafanana uye epurasitiki. Iye zvino zviputire mastics nefirimu yekunamatira uye regai iimire pamakamuri emamiriro emaminitsi makumi matatu nemakumi mana. Mushure meizvi, kana uchida, zodza ruvara rwaunoda nemunharaunda, kana zvichifanira, kugovera iyo isati yave zvikamu.
Mastic kubva mumukaka wakanyungudutswa pamusha - mishonga ine starch
Zvisungo:
- mukaka wakanyoroveswa - 140 g;
- shuga yeupfu - 140 g;
- mukaka weupfu - 140 g;
- starch - 50-100 g.
Kugadzirira
Muchiitiko ichi, kuti tigadzirire mastic, tinotora zvinhu zvose zvakaenzana, tichishandisa chikwata chekicheni kuti tione mari yacho. Dry zvinoshandiswa (mukaka wehupfu uye shuga yakasvibirira) hazvisviki uye zvinosanganiswa mumudziyo une mukaka wakacheneswa. Isu tinodonha huwandu huchibva nemaoko edu, tichiiisa pafurafura-yakasara tafura, uye kuwedzera starch kusvika kuisanganiswa kusvikira unhu husina tsvimbo weplastiki coma inowanikwa. Usati washandisa, rega mastic iende pasi pefirimu kwehafu yenguva.