Dare-mafashoni marinades anobva ma mayonnaise uye ketchup vave kubva kare kare, avo zvino vanozivikanwa masikati machena ane ruvara rwemavara, sezvakaita izvo zvakagadziridzwa pamusana pemasitadhi neuchi. Iyo iri mumuchu watichadzidza kubika huku mumapangiti zvakare.
Chicken mumutsara weuchi uye musadhi
Zvisungo:
- chicken fillet - 1,7 kg;
- Dijon masinadhi - 35 g;
- powdered curry, pasi paprika - 1 1/2 tsp.
- mafuta omuorivhi - 35 ml;
- uchi - 30 ml.
Kugadzirira
Isa chivando kusvika kuzvidhii 175, uye iwe pachako ugoita marinade ari nyore yehuku neuchi uye mustard. Chaizvoizvo, pakati pezvikamu zvaro zvikuru, izvo zviri pachena, uchi uye musadhi, izvo zvinosanganiswa pamwe chete, zvinowedzera nemafuta, paprika, curry uye yakanaka yeminyu, ndokushandiswa kune shiri.
Firipi inoshandiswa mujasi uye yakaiswa muchoto yevhareji yehafu yeawa.
Chicken yakabikwa nouchi nemasitadhi
Zvisungo:
- nkhuku mahudyu - 460 g;
- Dijon inotapira yemasitadhi - 25 g;
- Yese-zviyo yemasitadhi - 25 g;
- uchi - 30 g;
- muto - 30 ml;
- mafuta omuorivhi - 15 ml;
- michero ye rosemary - 3-4 pcs.
Kugadzirira
Usati wasarudza chicken mumasitadhi uye uchi, chienda muchoto ichidziya kusvika ku2 degrees. Munguva iyi, gadzirira muto usina kuchena wakagadzirwa kubva kumarudzi maviri emuasitadhi, mukaka wekuku, uchi, bhotela uye mutsva wevhu rosemary mashizha, zvishoma pasi nemunyu. Svetai majeko enyama muupu uye muvaise muchoto. Nguva iyo inogona kupinda mukubika kubika neuchi uye mustard muhovhoni inobva paukuru hwehudyu pachavo, asi kazhinji, nguva kubva pamaminitsi makumi maviri nemashanu kusvika makumi matatu yakwana, apo kubika nyama kunonyanya kuputirwa nevanosara marinade.
Chicken sauce neuchi uye mustard
Zvisungo:
For chicken:
- mafuta omuorivhi - 25 ml;
- Dijon masinadhi - 20 g;
- Thyme yakasviba - pini;
- anyanisi akaomeswa uye garlic - 1 teaspoon;
- juice - 20 ml;
- bhangi - 20 g;
- nkhuku mahudyu - 1.3 kg.
For muto:
- Dijon masinadhi - 60 ml;
- uchi - 5 ml;
- yoghuti - 30 ml.
Kugadzirira
Uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge waita. Gadzirira musanganiswa wewadhidhi nemuchero wemuchero uye mafuta ose emafuta, vhurai musanganiswa mumukoko uye musanganise. Bika chiuno chako pa19 degrees kwemaminitsi 25-30. Iyananisa majeyo e nyama mumudziyo uye unyanane nemasitadhi, uchi uye yoghurt. Shumira shiri yacho nemasitadhi sauce.