Mbatatisi ine nyama mu multivark - ichi chikafu, chikafu chinotapira, chinokurumidza kugadzirira nekushanda sekudya kwakakwana, izvo zvinosanganisa zvigadzirwa uye nyama nyama. Kune zvakawanda mapepa nekuda kwekugadzirira, ngatitarirei dzimwe dzadzo.
Zvimedu zvakagadzirwa nehupenyu mune multivariate
Zvisungo:
- mbatata - 10 pcs;;
- nyama - 500 g;
- garlic - 3 cloves;
- greens dill - 1 bunch;
- mafuta ezvirimwa;
- kirimu yakasviba - 200 ml;
- bulb - 1 piece;
- tomato - 1 pc .;
- cheese - 100 g;
- soy muto - 2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Nyama yakashambwa, yakaomeswa, yakagurwa kuita zviduku zviduku, ikaiswa mumudziyo, kuwedzera kamuki kadiki, soy sauce , zvinonhuwira, kumhanyisa uye kusiya kwemaawa maviri. Nenguva ino, tiri kuchenesa bhuru, kusvibisa semirings. Tinoshandisa mushwa uye tinozvicheka muzvidimbu. Tinodururira mafuta emiriwo muhari ye multivark uye tapfuura miriwo yakagadzirwa mu "Frying" mode.
Mbatatisi dzakachena, zvigurwa mumasanganisi. Iko zvino zvinyoronyoro uise peji yemiti uye ukandire mbatata yakadonhwa mumudziyo. Seroti yakasvibiswa yakasimwa mvura shomanana, kuwedzera zvinonhuwira, kudururira mbatatisi uye kuisa mhete yenyama yakakanyiwa. Kubva kumusoro nyanya nyanya muzvidimbu, sora zvose nemishonga yakanaka uye grated cheese. Vhura chivako chechigadzirwa, sarudza purogiramu ye "Bake" uye tarisira chiratidzo chekugadzirira kwemaminitsi 45.
Iropepeti yemapatatayi nenyama mu multivariate
Zvisungo:
- bulb - 1 piece;
- nyama - 500 g;
- karoti - 1 piece;
- mvura - 1 l;
- mbatata - 500 g;
- mafuta ezvirimwa - 2 tbsp. makapu;
- zvinonhuwira;
- bay leaves - 1 pc.
Kugadzirira
Nyama yakashambidzwa zvakanaka, yakagurwa kuita zviduku. Mbatata inoshambidzwa, yakasvibiswa mumakubhi makuru, uye karoti inokera pane grater yakawanda. Muchiri multivarka yewaini yemafuta, shandura "Moto" kwemaminitsi gumi nemashanu, isa nyama yacho uye igadzire nevharovha yakavharwa kwemaminitsi gumi. Ipapo usvinudze chivako chechigadzirwa, nyatsobatanidza zvinhu zvose, kuwedzera zvinopwanyika anyezi uye karoti, tinopfuura zvose pamwe chete kwemamwe maminitsi mashanu, kusvika dhandi yegoridhe.
Mushure mokunge chiratidzo chacho chagadzirira, simbisai ndiro, nguva nemwaka munyu, zvinonhuwira kuti toravira, sasira pasi pepper uye uise pamusoro pehupamhi hwembatata. Zvino taurirai mvura shoma yakabikwa, yevhara chifukidzo, sarudza "Kuchenesa" mamiriro uye gadzirira kweawa imwe. Maminitsi mashanu kusati kwapera purogiramu, tinokanda mashizha emvura uye tinoisiya imaminitsi gumi mu "Hasha" mode. Zvimedu zvakagadzirwa namazamu ane nyama zvinoshandiswa kupisa, kusaswa nemishonga yakachena yakasvikwa.
Mbatatisi nenyama uye mushwa mu multivariate
Zvisungo:
- mushroom - 500 g;
- nyama - 500 g;
- bulb - 1 piece;
- mbatata - 1 kg;
- mvura - 2 zvinhu;
- Bay leaf;
- zvinonhuwira;
- fresh vegetables;
- karoti - 1 pc.
Kugadzirira
Chimbofunga imwe nzira nzira yekubika mbatatisi nenyama mu multivark. Nyama inoshandiswa, yakashambidzwa uye yakagurwa kuita zviduku. Mbeu dzinocheneswa, shredded plates, uye mbatata - brusochkami. Bhobhoni yakagadzika, chiroti tsvina pazukuru. Iye zvino
Pashure penguva ino tinokanda nyama uye mushwa mbatata yakakanyiwa, munyu, nguva nemafuta, inwa mvura nekusanganiswa. Zvakare, sarudza "Baking" mamiriro uye ubike kubika ne nyama uye mushroom mu multivarquet kwemaminitsi makumi mashanu. Paunenge uchibika, simbisa ndiro yacho kanoverengeka uye ugoshumira iyo patafura mune fomu inopisa.