Kuvhara tafura yekupembera pazuva rako rekuzvarwa hakugoni kuva basa rakanyanya zvachose. Mukuwedzera pakuunza urongwa mumba uye nekugadzira mhemberero, mutadzi wemhemberero yacho anewo basa rekufunga kuburikidza nemenyu, izvo zvingasava basa rakanyanya nyore kune avo vasiri nyanzvi yekugadzirira. Ndicho chikonzero takasarudza kuunganidza zvingasarudzwa zvemutambo we festive tafura yezuva rekuzvarwa kweimba, izvo zvichange zvisingakwanisi kunyange kune avo vanoenda kuchitofu semuenzaniso.
Tafura yezororo yekuberekwa - kamukira yezvokudya
Shanduro yekutanga yezvokudya zvinotapira ndeyekare sezvo nyika - yakavezwa mazai, ayo takasarudza kubika nenzira isingambozivikanwi.
Zvisungo:
- mazai - zvikamu 12;
- kirimu yakasviba - 165 ml;
- zvimedu zvebhekoni - 3 pcs;;
- dorosi rakaoma - 65 g;
- muto unopisa - kuravira;
- crisps kubva pita;
- greens anyanisi.
Kugadzirira
Mazai, akaoma-akabikwa akachena, uye ozobvisa yolk, kugovera yai muhafu. Whisk yolks nemunyu uye muchero wakasviba kusvikira musasa uine maitiro akaoma anogadzirwa. Wedzera muto wekutsva uye chezi. Bharau bhakoni uye inoputsanya, tsvina iyo yakasvibiswa kusvika kune kamuki yejiki. Zadzai mapuroteni neakisi yakagadzirwa uye musvike nemashizha ega ega. Usati washanda, shandisa chimwe chezvikanda pa chipset kubva pita.
Zvipfeko zvekutsanya kwekudya kwekudya kwekuzvarwa
Menyu yemutambo wekupemberera pazuva rekuzvarwa inogona kunyatsoomeswa. Muchiitiko ichi, kuumbwa kwemishonga kunobva pane nguva iyo kupembererwa kunowira. Iyi kamukira inogona kugadzirirwa kunyange neine michero yakawandisa yemidziyo, asi muzhizha, kuzadzwa kunogona kuwedzerwa nemiriwo assortments ya tomato, cauliflower uye peas, somuenzaniso.
Zvisungo:
- champignons - 680 g;
- garlic - 4 meno;
- sipinashi - 4 zvinhu;
- onion - 75 g;
- akabika jisi - 190 g;
- imwe shomanana yemafuta;
- bread crumb;
- pepper inotapira - 135 g;
- Bhariamuki Vhiniga - 35 ml.
Kugadzirira
Gurai onion muhafu yezvindori uye regai igare pamafuta emichero. Wedzerai pepper kune anonisi uye shingai kunze kwegaric clove. Mushure memaminitsi mashomanana, isa sipinashi uye mirira kusvikira magedhi apera. Sakanidza miriwo nemucheka wakabikwa, uwedzere vhiniga nemidhi. Paridzai kuzadza pamusoro pemashroom makapu uye musasa nemakumbo. Siyai mushwa pamakiromita 190 kwemaminitsi makumi maviri.
Saladi yefurafura yemabiko ekuzvarwa
Zvisungo:
- chicken fillet - 490 g;
- Bacon - 8 slices;
- mayonnaise - 115 ml;
- onion maguva - 2-3 mapepa;
- Akaoma akaoma - 1/2 tsp;
- zvishoma zvesipinashi bhuruu;
- bhinzi bhinzi - 65 g.
Kugadzirira
Kubika huku, tora uite zviduku. Bacon brown. Sakanisa mayonnaise nemashizha uye anyanisi uye akaomeswa garlic. Wedzera muto we mucho wekuku uye bhakoni nemaperesi. Wedzera sipinashi magidhi nesadhi.
Nyoka ye festive tafura yekuzvarwa - "mini-kish"
Kuzadza zviduku kune jecha kana kuti tsvina yakashata zvishoma kudarika zvinowanzoitwa tartlet, asi zvinowedzera kuwandisa uye zvichiri nyore kudya patafura yebhokisi.
Zvisungo:
- tomato (midzi) - 2 pcs;;
- champignons - 115 g;
- onion - 45 g;
- grated cheese - 90 g;
- cream - 85 ml;
- mazai - zvikamu zvina;
- mhondi (bezdozhzhevoe).
Kugadzirira
Ita zvinyoro zvinyoro, usike uye uise mumuffin molds. Ita pasi pasi pemadziro neforogo uye uise muchoto pa19 degrees kwemaminitsi manomwe. Svisai anyanisi emicircle newaini. Whisk ya kirimu mazai neminwe yemunyu, wedzerai mushwa ugodira zvose pamusoro pezvigadziko zvakanatswa zvehupfu. Dhavhara musoro nechesi uye isa slice ye tomato pamusoro. Bika kwehafu yeawa pa212. Ichi chikafu chetafura yemabiko pazuva rekuberekwa chinofanira kushandiswa pakarepo pavanenge vabviswa kubva muchoto.