Zvinyorwa zvinodhaka zvezhizha - kunotonhora cocktails nemonmonades - zvinogona kushandiswa nyore nyore nekubatsirwa kwemashirasi akasiyana-siyana. Imwe yevakakurumbira uye inozorodza isirasi yemamiti mashizha, ayo ari nyore kugadzirira uye anogona kuchengetwa kwenguva yakareba. Pamusoro pezvinyengeri zvekugadzira mint syrup mumusha kamwechete nenzira dzakasiyana siyana, tichakurukura mberi.
Mint syrup is recipe
Yeuka ruzivo rwechirasi iyi yemvura yakanyanya nyore, kunyanya kana iwe une mizinga 240 ml beaker iripo. Ingoyera zvose zvinoshandiswa muhuwandu hwakaenzana uye tanga kubika.
Usati wagadzira simiti sirasi kumba, gadzirira chimiti pachako. Sungai mashizha zvachose pamatavi, ezvo muomesese uye muchidimbu, pane zvishoma zvishoma.
Iye zvino, tora shura yetirasi. Sakanidza mvura uye shuga muhuwandu hwakaenzana uye isa musanganiswa mukapu yakasvibira pamoto. Apo mashizha emashuga anopararira, sirasi inova yakachena uye inosvika kumota, pakarepo uidururire iyo minda yakagadzirwa. Zvadaro, fukidza ndiro nefirimu, usingaregi mafuta anonhuhwirira anokosha achibuda nemhepo. Siya sirasi kuti inotonhorera mushure mekushisa.
Zvakare zvakakosha kufuta chete mvura yakagamuchirwa uye kuisasa pamabhangi.
Kana iwe ukasarudza kugadzirisa chikafu uye kugadzirira manyawi echitsva munguva yechando, zvino nekukurumidza uuye nayo kumota pasi pechifukidzo uye ugodira pamusoro pebumbi rakaipa. Isa chisimbiso chese nehutachiona.
Nzira yekubika mushonga we-mint-lemon?
Muchigadziro chemukirayi uyu, kambani ichaita zvinonhuwira zvine mavara emucrorea. Nokuda kwechirasi yakadai, unogona kutora chero mimwe macroviramu, takapa maitiro e-classic-zest zest.
Sezvo pamwe pamwe nearomas yeinti muzvakagadzirwa kunewo macroviris, nhamba yemashizha muchepe tinotapudza nehafu.
Zvisungo:
- shuga - 1 chinhu;
- mvura 240 ml;
- mintsi mashizha - 1/2 st.;
- lemon - 1 pc.
Kugadzirira
Usati wabikira simiti sirasi, gadzira peji yevirrus. Ngwarira kubvisa peel kubva kumamoni nemuro unopinza, uchiedza kubata mutsvuku mutsvuku. Isai macrosirus pamwe neminiti mashizha mune chero girasi regirazi uye pakarepo unzwisise syrup. Sakanidza mvura nehuga uye uuye nechinetso chemota. Dururirai sirasi inopisa pamusoro peminiti uye nemon uye musai kusvikira mazorora zvachose. Mushure mekuchenesa, sirasi inodururwa pamusoro pemvura yakachena, yakaiswa chisimbiso uye ichichengetwa mufiriji. Irofu rehupenyu hwepepermint yakadai inogona kusvika kune mwedzi umwe.