Slicing slicing haigoni kudanwa kuti ndiro huru yefurafura, asi ndiyo yakakosha. Nokudaro, chigadzirwa chemiti yakatemwa nguva dzose inoedza kuita nekunaka uye nyasha. Mukuwedzera, kwete nguva dzose vaenzi vanoda kudya masadhi, mumwe munhu, pane zvikonzero zvikonzero, anosarudza miriwo mune mutsa. Kuvapo kwemiriwo yakatswa patafura inomiririra, kana iyo huru ndiro iyo shish kebab kubva nyama kana hove.
Zvakanakisisa sei kupfekedza muto wezvirimwa kwemabiko?
Itafura yemabiko inotora mutambo mirefu, uye inoshandiswa nenzira yekufadza kufadza kwete chete mararamiro, asiwo maonero anoonekwa nevashanyi. Ichokwadi, sarudzo yakanaka, kana iwe kana mumwe munhu kubva pamba pachake ane zvakavanzika zvekuveza, saka mubvunzo wekushumira nekugadzira mishonga yakatsanirwa iwe haina kukosha. Kana izvi zvisina kudaro, uye mukana wokukoka tenzi hausiwo ipapo, ngatiedzei kuita mimwe yemichero iteme iwe pachako. Kana uchida uye kuwanikwa kwenguva, izvi hazvisi zvakaoma. Sezvo mutemo, kusvuta kwemiriwo kunowanikwa pa lettuce mashizha, asi zvakanakisisa zvakasiyana zvemavara kabhasi zvakakodzera kushumira miriwo. Nokuti zvishongo zvekudya zvinomera zvinoshandisa chero miriwo, miriwo, uyewo maorivhi uye cheese.
Iwe unogona kuita zvakanaka kutema yemiriwo nemashizha akasiyana-siyana, kupfeka kana zvinonhuwira. Tinoisa miriwo (makombikiti, mapepiti emuvara akasiyana, makaroti, daikon) akacheka muzvinyorwa zvakasvibira pane gorofa dhena rakazara uye nzvimbo pairi, pamwe nekucheka, sauceboats nemucheka mutsvuku. Nzira yepakutanga yekuisa zvakanakisa miriwo yakakanyiwa ndeyokubika ndiro inodyiwa kubva mbiriso inodya. Ivhara muedzo kubva kune imwe nehupamhi hwakakodzera, usingachinji usingaiti, oiri, regai timirire kwemaminitsi gumi nemashanu, tibike muchoto, regai kupora uye mubvise kubva muchiganda.
Usakanganwa daikon, radish - ivo vanoita zvakanaka roses. Iwe unogona kupfekedza mishonga yakatswa zvose nemiti mitsva, uye shandisa bheti yakagadzirwa, karoti. Kubva kumucuchere nekubatsira kwemaitiro nyore nyore kunowanikwa zvakanaka miseve.
Nzira yekuita sei miriwo yakanaka inogadzirwa tafura yebheffet?
Tafura yechina ine zvinyorwa zvayo uye inofanirwa kuverengwa kana ichivashumira. Edza kugadzirisa tafura kuitira kuti zvikafu zvose zvive "bite rimwe". Mutemo uyu unoshandawo kune zvakasiyana-siyana. Mhando yakasiyana-siyana inobatsira yezvokudya zvemiriwo kune tafura yebheffet zvidimbu zvemiriwo yakaiswa skewers kana mazino. Szegka nemiriwo inogona kuiswa mundiro isina kukwana pane imwe kudya, kushandura mavara akasiyana-siyana pamiti miriwo, kana kuti iwe unogona kuvamatira, somuenzaniso, muinanfle, maarangi kana apuro, kuumba chimiro chakaoma. Gadzira miriwo inogona kuva yakasviba, maorivhi, mazambiringa - kupfuura mwoyo wako unoda. Kanapes yematamisi, cherisi uye miorivhi nguva dzose inokodzera kufanirwa uye inodya mheni zvakananga.
Inofadza sei kuisa saridha yemiriwo yezororo revana?
Nzvimbo huru yemabasa inopiwa kwemazororo evana: kubva mumiriwo inowanikwa zvakajeka matatya, shiri, nyoka, mushwa, vashoma uye vamwe vakawanda. Tafura yevana haifaniri kunge yakazara nezvikafu zvinokuvadza nematunhu akawanda. Zvakanakisisa kushumira zviduku zvishoma, asi zvakarongedzwa zvine mavara. Kana iwe uchibatanidza nhengo dzose dzemhuri mubasa iri (usakanganwa nezvebaba, vanogona zvakawanda, kana vakanyatsokurudzirwa), saka unogona kuwana nyore, uye inonyanya kukosha kudyiwa yemiriwo. Vana vachakuvongai nemwoyo wose nekuda kwekushivirira nekufungidzira kwako.
Munawo wose, mubvunzo wekuti ungaita sei yemiriwo yakatswa zvakanaka uye kunwa-muromo, takavapindura - chinhu chikuru ndechokushandisa mafungiro ako pasina zvibvumirano.
Dzoka tafura yako zvakare, uchikasika nyama uye hove yakananga .