Lasagna chinhu chinonaka chinonaka chekuItaly. Uye kuedza izvozvo, hazvirevi kuenda kuresitorendi. Iye zvino tichakuudza iwe kuti ungaita lasagna ne nyama yakabikwa.
Lasagne ine nyama yakadyiwa
Zvisungo:
- nyama inobvisa - 450 g;
- onion - 170 g;
- upfu - 45 g;
- puree tomato - 450 g;
- lasagna sheets;
- Parmesan cheese - 50 g;
- mukaka 3.2% mafuta anokwana - 400 ml;
- bhotela, zvisikwa - 45 g;
- greens - 30 g.
Kugadzirira
Kugadzirira kwemalasagna nyore nyore uye nyama yakabikwa kunotanga nekugadzirira kwekuzadza - pakutanga tinodarika anyezi yakagurwa kusvika kuhutukutu. Tinowedzera nyama yakabikwa, podsalivaem iyo uye pritrushivaem pepper. Iye zvino wakaparadzira tomato puree uye maminitsi gumi anonaya pamusana wekupisa. Mushure meizvi, unogona kuwedzera mirodhi yemadill kana parsley.
Zvino tanga kugadzirira muto wevhu: bhotela yakanyauka, uwedzere hupfu pairi, simbisa uye udururire muhuwandu hunokonzera mukaka. Muchiitiko ichi, isu nguva dzose tinoda kusvitsa musanganiswa. Pamusoro pechidiki moto udziye kuputika kusvika pakasviba, podsalivaem, pepper uye bvisa moto. Iye zvino chimiro chakakosha chemasanganiswa chinogadzirwa nemafuta, tinoparadzira jira re lasagna, tiidururire nemuchero. Tinoparadzira kuzadza kubva kumusoro. Uye dzokorora zvidimbu kusvikira tashandisa zvose zvinoshandiswa. Tinodururira kumusoro nemucheka uye tinoritora ne grated parmesan cheese. Tinobika bhiza rekare lasagna ne nyama yakakanganiswa kwemaminitsi makumi matatu muvheni kusvikira yatsvuku.
Recipe ye lasagna ine nyama yakabikwa uye mushwa
Zvisungo:
- sheets of lasagna - 300 g;
- tomato - 2 pcs;;
- mukaka - 800 ml;
- dorosi rakaoma - 50 g;
- nyama yakasvibirira - 0.5 kg;
- hupfu hwegorosi - 100 g;
- onion - 140 g;
- mushonga mutsva - 300 g;
- ketchup - 3 tbsp. makapu;
- bhiti rechisikwa - 50 g;
- nutmeg - pinch;
- munyu;
- mafuta ezvirimwa.
Kugadzirira
Kana mirayiridzo kumashizha e lasagna inotaura kuti inofanira kutanga kubikwa, zvino, kutevera mirayiridzo,