Pear Augustow dew - maitiro uye maitiro ezvakasiyana-siyana

Kutsika-kukura, chishuvo-chishuwo uye chepamusoro-ganda pevhu Mvura yaAugust, yakasarudzwa nekusarudzwa mumakore ekutanga e2000, yakakurumidza kuwana rudo nekufarirwa pakati pevarimi. Iyi giredhi yakakodzera zvose zvirikugadzirwa kwemaindasitiri uye nekukura pamhuri.

Grusha Muvhu weAugustow chimiro

Paanotsanangura mapepa akasiyana, Augustow dova inogona kusiyanisa zvinhu zvinotevera:

Mhou yeAustusta ndeyemhando dzezhizha, yakabva pakuyambuka kweAustralia yakakwirira-yakagadzira pear "Triumph Pakgama" uye munguva yechando isingagoni kurwisa "Tenderness". Kureba kwemiti yemhando dzakasiyana-siyana iduku, korona yepakati thickening, michero ine bhenekera, yakanyorova kubva kune rumwe rutivi, inorema kubva pa100 kusvika ku200 gramu.

Pear august dew - zvibereko

Vazhinji vekurima varimi, vachitsanangura peari seAustow dew, pakati pezvibereko zvayo zvisingaoneki zvinonzi kukwanisa kubereka zvibereko zvakakura, zvinowedzera nezera remuti. Kunyangwe kukohwa kwekutanga kunobva kune 15 kusvika kune makirogiramu makumi maviri, kunze kwekuti mitemo yekudyara nekuyamwisa inocherechedzwa, uye semugumisiro - kusimba kwavo kwakasimba. Chibereko chakakura ichi kereke chinogona kuuya, kana chiri pedyo nacho kudyara zvimhando dzakasiyana-siyana, pamwe nekupedza nguva yekupenya.

Peari Augustow dew - kureba kwemuti

Mhando dze mapeari Maonhu aAustusta akadzika pasi, asingasviki mamita matatu muhupamhi, asi panguva imwechete iyo kukura nokukurumidza, ine mapazi ane simba, akavezwa. Kushanda kwemuti kukura kunoda kubhurwa nguva dzose, iyo inobvumira kutonga ukuru hwayo uye mabhuku ekukohwa. Kwenguva yekutanga, nzira yekuchera inoitwa pashure pokudyara mbeu, kupfupisa matavi ne30%. Pamusana pehupamhi hwaro hwepamusoro, mhou yeAustusta inowanzokura, zvose pazvidiki zvidzimba dzemumba uye mumasango makuru emasango.

Apo mhou yeAustus inotanga kubereka michero?

Kupa maitiro ehunhu reAustusta pear, munhu haagoni kukanganwa hutano, hwakadai sokutanga kubereka. Miti yemhando dzakasiyana-siyana inotanga kubereka kwemakore 3-4 mushure mekudyara mbeu. Izvo zvakasiyana-siyana zvinobudirira kwazvo, fruiting ndeyekuti, kunyanya kana muti wacho wakasimwa pedyo nemuti wepollinator. Fruiting inotanga kubva pakati pakati paAugust uye inopera kusvika pakati peSeptember, zvichienderana nemamiriro ekunze, kukohwa kwekukohwa kunosvika mazana maviri kubva kune imwe hectare.

Kudyara pear muAgasti mame

Peari michero inofanira kudyarwa muna August mame muvhu inotonhora, itai mumavambo ekutanga kana mumakore ekupedzisira. Paunosarudza nzvimbo yekudyara miche, funga zvimwe zvinhu zvakakosha pakukura kweizvi zvakasiyana, uye kuita mamwe maitiro agrotechnical:

Zvinyorwa zveperesi Augustow dew - kutarisira

Kubva pakuchengetwa kwakanaka kwemichero kunoenderana nekuvandudzwa kwavo uye kubudirira, izvi zvinofambiswa panguva yakakodzera uye inobudirira yakaitwa agrotechnical measure, iyo inopedzerwa nenzira inotevera:

  1. Kunwisa. Nevheji yemvura yakakura, miti mikuru inonwa mvura kamwechete pavhiki, munaJuly neAgasti - kakawanda, pakupera kwaAgasti, kunwa kunomira. Mumakore akaoma uye mugore rekutanga mushure mekudonha, ivhu rinofanira kunge rakanyoroveswa 3-5 nguva pamwedzi.
  2. Top dressing. Nhamba ye fertilizing inogadzirwa zvichienderana nekuumbwa kwevhu, asi iwe unofanira kuziva kuti kuwedzera kwemanyorera, pamwe nekuremara, kunogona kutungamirira kurufu rwemuti. Panzvimbo dzakakosha kumadonhwe eAugustow akasiyana-siyana, kuwedzera fertilizing kunogona kuitwa kamwe chete mumakore maviri, zvishoma zvakakodzera - gore negore.
  3. Pruning. Nzira inosungirwa iyo iyo kukura nekuumbwa kwekorona kunobva kune chinangwa chayo kuchengetedza yakanaka yakachena yemaparari. Munguva yekuchekerera miti, iyo yakaora uye yakasvibiswa mapazi inobviswa, uye iyo inonyanya kubvisa korona. Kugadzira chikamu chechipiri chematavi anoumba masaga emuti, kuputika kunopfupiswa nechina.

Kukanganisa kwezvakasiyana-siyana kunogona kuonekwa kune yakaderera yehuro-yakatsvaira, naizvozvo, kuwedzera mukohwa wepere, Augustow dew, mupfuri wepamusoro ndiye "Memory of Yakovleva" zvakasiyana. Miti yakakurudzirwa kuti kuve nekusvibisa kwemarudzi akasiyana-siyana inofanira kudyarwa pedo nemusuo, izvi zvicharatidza kuti kwete chete kukohwa kukuru, asiwo hutwo hwakanaka hwechibereko, huchave hwakakura, hunotapira uye huri nani.

Pear Augustow madova - zvirwere nezvirwere

Tsanangudzo ye pear yakasiyana Augustow dew inoratidza kuvepo kwechirwere chemiti ine mavara akasiyana-siyana, unhu huripo, zvirwere uye utachiona hunokuvadza, funga chikuru chazvo:

  1. Kanza yakasviba. Zviratidzo nenzira yekuputika uye maronda zvinowanikwa pamakungwa, uye pazvibereko zvitsvuku zvitsvuku zvinoumbwa. Bvisa nzvimbo dzakagadzikana padanda, bvisa michero uye maruva akaora, zvikamu zvakatemwa nemhangura sulfate.
  2. Powdery mildew. Bvisa mashizha akaoma uye maruva, bred colloidal sulfuri uye mvura iyi yakagadzirwa muti.
  3. Zvibereko zvinowira. Zvibereko zvinooma uye zvinowira pasi. Muti unorapwa ne "Oxis", mushure mekunge maruva.
  4. Kurwisa kwezvipembenene. Zvinogoneka kuti mashizha, ipapo muti wose, wakaoma. Chitubu chinofanira kupfurwa ne "Nitrafen", "Agravertin" kana "Kinmix".