Protein cream yekake - yakanakisisa mapepa ekukomberedza dessert

A protein cream yekeke yakakodzera kupfekedza nekugadzira michina. Nekugadzirwa kwakakodzera, chinhu chinyoro, chakajeka uye chinokonzerwa nemhepo chinonyatsoiswa mubhagi rekugadzira kana seringiri, inonyatsogadzirisa chimiro chacho uye inogadzirisa kugadzikana kwekodhi yemakeke.

Nzira yekuita sei protein cream?

Kugadzirira puroteni cream yekeke pamba, iwe uchada nyore uye nguva dzose inowanika zvikamu, nguva shoma shoma uye chido chekunzwisisa mapepa akajeka achaitwa nyore nyore kana iwe uchiyeuka zvinotevera:

1. Kugadzirira kweprotini cream nguva dzose kunotanga nekugadzirira kwechigadzirwa chepakutanga. Kuti uite izvi, shambidzai zvose, evanisa mazai akaoma uye muparadzanise mapuroteni kubva kumakanda, ayo munyaya ino haazodiwi.
2. Chilled mapuroteni emapuropa nekukurumidza uye nyore, asi anoramba achiumba uye achigara nyore nyore. Nokudaro, kana chigumisiro chekupedzisira chichigadzirirwa kupfekedza keke, nheyo haigoni kumira, iyo inongobatsira chete kugadzirwa kwekrimu.
3. Zvinenge zviri nyore kurova chidimbu che munyu, uye citric acid hairegi kutapira kwakanyanyisa uye inochenesa puroteni foam.
4. Apo mapuroteni akarova anosanganiswa neimwe tsananguro, anowanikwa mune zvikamu, achipindira nekunyorovedza nerubatsiro rwe spatula nenzira imwe-kufamba kubva kubva pasi zvichidzika kumusoro kana whisking kuwedzera pamwe nemuvhenganisi (maererano nekamukira).

Purotini-custard - kamukira

A simple protein cream ne shuga yakasvibirira inowanzoshandiswa pakugadzira zvingwa. Chimwe chinhu, kana iwe uchigadzira chinhu ichi nokubika sirafu yehuga. Muchiitiko ichi, uwandu hunova hwakaoma, huwandu hwakawanda uye huri pasi pekugadzikana. Mukuwedzera, njodzi yehutachiona salmonella yakaderedzwa, iyo isingakwanisi kuva inshuwarini pavanoshandisa mazai akaoma.

Zvisungo:

• mapuroteni - 3 pcs;;
• granulated shuga - 180 g;
• mvura 100 ml;
• munyu uye citric acid - nepiniki.

Kugadzirira

1. Sakanisa shuga nemvura, kubika kusvikira makrisiti aparara uye kutonhora kwe 115 degrees.
2. Pamagumo ekubika, vatsvene vanotanga kurova nemunyu uye citric acid.
3. Uchienderera mberi nekurova, dururira tsvina shoma yekugadzirira sirasi.
4. Isai mudziyo nekisimu mumudziyo nemvura inotonhora.
5. Whisk purotini-custard kuti ive yakashongedza keke kusvikira yakazara zvachose.

Protein-Butter Cream for Cake

Purotini-mafuta kake cream yakafanana panguva imwe chete, ine mhepo ine simba, ine simba uye yakasvibiswa, yakakodzerwa kubatanidza chero zvingwa, kugadzira zvimedu zvekugadzira nekugadzika nehombodo. Zvose zvepasi rose zvinowedzerwa nekunakidza kwazvo uye nyore nyore yekubika teknolojia.

Zvisungo:

• mapuroteni - 4 pcs;;
• granulated shuga - 250 g;
• mafuta - 300 g;
• vanilla is pinch.

Kugadzirira

1. Mapuroteni anovhenganiswa nehuga, akaiswa pamubhedha wemvura uye anopisa kusvika kutsigira ye-digrii 70, achikurudzira whisk.
2. Simbura mudziyo mumudziyo wemvura inotonhorera uye whisk kusvikira zvinyorwa zvinyorovesa zvachose.
3. Wedzerai vanilla uye zvikamu zvehotela, nguva imwe neimwe inoputika huwandu kusvikira yakanyorova.
4. Yakagadzirwa neprotein yekisi yekiki nemafuta inogona kuve nemafuta nemhando ipi zvayo, kuwedzera ruvara.

Protein cream ne gelatin

Kana iwe ukaita protein cream yekiki ine gelatin, chiedza chayo uye mhepo inopenya inowedzera huwandu mushure mekunyisa, uye maitiro akaiswa pamwe nekubatsirwa kwebhagi re confectionery rinonyatsochengetedza maitiro ekutanga paanochengetwa. Kana uchida, iwe unogona kuderedza huwandu hwe citric acid, uwedzere shuga shoma kana kanji kaduku.

Zvisungo:

• mapuroteni - 5 pcs;;
• shuga yeupfu - 300 g;
• gelatin - 2 tbsp. makapu;
• citric acid - 1 teaspoon;
• mvura - 150 ml.

Kugadzirira

1. Itai gelatin mumvura, kupisa, kunomutsa, kusvikira granules inotanga kunotonhora, inotonhora.
2. Whisk mapuroteni, zvishoma nezvishoma uwedzere zvikamu zveupfu uye citric acid.
3. Kuramba uchirova, udira mune zvishoma gelatinous mvura.
4. Iva neproteni cream ne gelatin maminitsi mashomanana uye uishandise kune chinangwa chinangwa.

Protein-cream cream

Izvozvo zvinotevera zvinyorwa zveprotini cream kumba zvinowanikwa nekuwedzera kwekamu, iyo, iyo, semaprotineni, inoputirwa mune chimiro chinopisa pamwe nechikamu cheshuga yeupfu. Pakugadzirira zvigadziro zviviri: mapuroteni uye kamuti akabatanidzwa pamwe nekusanganisa yekutanga mucheka yepiri pasina kushandisa musanganisi.

Zvisungo:

• mapuroteni - 4 pcs;;
• shuga yeupfu - 200 g;
• fatty cream - 1 girazi.

Kugadzirira

1. Kanda vatsvene nemakisi zvakasiyana, kuwedzera kune imwe nheyo 100 g yeupfu.
2. Sungai mapuroteni ane ruzivo uye muchero pamwe chete uye shandisa purogiramu yakagadzirirwa yakagadzirwa nekake nokuda kwechinangwa chinangwa.

Proteine ​​Chocolate Cream

Kirasi inotevera yemasipi, avo vanosarudza chokokekeke keke uye mavhisikiro ane mavara akakodzera. Muchiitiko ichi, kutevera mazano, zvinoita kuti nyore nyore kugadzirira proteine chocolate cream yeke keke , kuwedzera chikamu chekocoa poda kusvika mukati mekubika. Kuchinetsa chiyero chekupedzisira, iwe unogona kuwana kamuti wekugadzirisa zvakasiyana, zvose muvara uye kunonaka.

Zvisungo:

• mapuroteni - 4 pcs;;
• shuga - 200 g;
• mvura 100 ml;
• cocoa powder - 30-60 g;
• citric acid - 0.5 tsp.

Kugadzirira

1. Ita uswasi kubva mumvura uye shuga, uwedzere kakao kumusanganiswa.
2. Simira uwandu hunoenda kunotonhora zve 115 degrees.
3. Whisk ivo vatsvene kusvikira vanyoroveswa, vodururira mune tsvina yetirotirasi uye whisk kusvikira chinhu chacho chiri chakanaka zvachose.
4. Chinhu chakagadzirirwa chokoti protein cream inoshandiswa pakubatanidza kana kupfekesa mabikira.

Puroteni cream nemukaka wakanyoroveswa

Kugadzirira puroteni cream kune hutete hwekaka uye panguva imwechete kuti uzvishongedze, unogona kushandisa kamukira inotevera. Muchiitiko ichi, kurohwa kwevahedheni kunosanganiswa nemukaka wakagadziriswa uye sirasi, zvichigadzira panguva imwechete yakanakisa uye kunakidza uye kugadzirwa kwezvinhu izvo zvakanaka kune chero chinangwa.

Zvisungo:

• mapuroteni - 3 pcs;;
• mukaka wakanyungudutswa - 200 g;
• gelatin - 20 g;
• mvura - 300 ml;
• shuga - 500 g;
• mafuta - 100 g;
• Citric acid uye vanilla - pinch.

Kugadzirira

1. Gelatin yakanyiwa mumvura (100 ml), inopisa, uye yakanyorova.
2. Mvura ine shuga yakabikwa kunotonhora yezvidigiri 115, ndokudururira chiro chinoputirwa kusvika kune zvinyorwa zvinonzi citric acid proteins uye whisk kusvikira yakatsvaira zvachose.
3. Sakanidza zvigadziro zviviri zvakabatanidzwa pamwechete, kuwedzera gelatin, kurova zvakare uye kuisa kamuti muchidimbu mufiriji.

Puroteni cream nemashirasi

Nokugadzira puroteni cream pamusha pasi pemutsara unotevera unogona kuwana kuwedzerwa kwakanaka kune dessert inotapira, kuizadza neinoda inonaka uye kunhuhwirira. Sechikonzero chekuchera mapuroteni, panzvimbo yekasiki yakasvikisi yekasiki, unogona kushandisa zvinhu zvine sitirobi, rasipiberi, kofi kana kumwe kuzadza.

Zvisungo:

• mapuroteni - 4 pcs;;
• granulated shuga - 250 g;
• mvura 50 ml;
• kofi yakasimba kana tsurosi yezvibereko - 50 ml;
• munyu uye citric acid - nepiniki.

Kugadzirira

1. Kubva kune shuga uye sirasi yemvura, kuwedzera kofi kana michero yekuisa pfungwa.
2. Apo musanganiswa unosvika pakushambidzika kwedigiri 115, uidururire neine tsvuku inoputika kusvika kune vakarova vatsvene kusvikira kuputika kuchimira.
3. Ramba uchishanda semuvhenganisi kusvikira kamurosi akazara.

Cottage cheese uye protein cream

Iproteni cream yebhasikiti , yakashongedzwa nekuwedzerwa kwekotori cheese, inowanikwa panguva imwe chete chiedza, chinyoro, chinopenya uye chakajeka kuti chinonaka. Kuti azadzise kamukira anosarudza hutano hwakanaka, hunogadzirwa, cottage cheese uye kuwedzera kuitora usati watenga kirimu yakagadzirwa ne blender, uchiwedzera hove duku yehuga. Paunenge uchishandisa kirimu kurongedza keke, inowedzera kuwedzera ne gelatin.

Zvisungo:

• mapuroteni - 4 pcs;;
• shuga yeupfu - 300 g;
• cottage cheese - 250 g;
• Vanilla uye citric acid - pinch.

Kugadzirira

1. Whisk ivo vatsvene kusvikira pamusoro, vachiwedzera pfupa yehuga kune iyo nzira.
2. Sakanidza zvikamu zvegorosi rakagadzirwa nevanilla uye whisk zvakare.

Protein cream ye mastic

Iyo mafuta-protein cream ye mastic , yakagadzirwa maererano nemuyo uno, inogadzirisa zvachose zvisizvo zvipi zvayo pamakeke, zvichiigadzirira kuti iwedzere kupfekedzwa. Zvakakosha kuchengeta huwandu hwezvigadzirwa uye kubatisisa mazano ekugadzirwa kwekombiyuta, uye zvino mugumisiro unofadza kwete kungonakidza kwakanakisisa, asiwo kuonekwa kwakanaka kwekutapira.

Zvisungo:

• mapuroteni - 4 pcs;;
• mafuta - 300 g;
• granulated shuga - 200 g;
• vanilla

Kugadzirira

1. Mapuroteni anokanganiswa nehuga uye anopisa mumvura yekushambidza nemvura, achiita, kusvikira magetsi ose apera.
2. Bvisa ndiro yacho kubva pakupisa uye whisk zviri mukati kusvikira waratidzika zvachose.
3. Ita muvanilla uye zvikamu zviduku zveuti, nguva imwe neimwe inoputika kamuki nemusanganisi.