Cottage cheese casserole nepungukinano inogadzirwa zvakanaka uye inobatsira iyo inokonzera kufadza kusingaverengeki kwete chete kuvana vako, asiwo kune vanhu vakuru. Icho chinoshandiswa mhepo ine simba, inonyorera uye inoshamisa zvishoma. Musanditenda ini? Zvino edza kubika iwe pachako uchishandisa mapeji edu.
Pumpkin casserole nekottage cheese
Zvisungo:
- mafuta - 10 g;
- orange - 1 piece;
- dzungu - 200 g;
- kirimu yakasviba - 100 ml;
- Ezira - 3 zvidimbu;
- shuga - 0,5 zvinhu;
- cottage cheese - 500 g;
- semolina - 0.5 tbsp.
Kugadzirira
Saka, tora ndiro yakadzika, udururire shuga mukati maro, uise cottage cheese uye uisuke neforogo kusvikira huwandu hunoenderana hunoumbwa. Zvadaro, gura mazai, wedzera muchero wakasvibirira, semolina uye zvakare kunyatsosanganisa. Ndinoshambidza marineni yangu, ndoiputira nechirabwe, ndachenesa, chirase kure. Nguruve inoshandiswa, yakasunungura nyama pane grater yakanaka, uye marangi anochekwa kuva makerubhi. Wedzera zvinhu zvose kuhawa uye kusanganiswa. Isu tinosvina chiganda nemafuta anochera, kuidururira zvishoma nemango uye kudururira kunze kwehupfu, kugovera iyo zvakafanana. Isu tinopisa pikisi-curd casserole muvheni yakafananidzwa yehevheti kwemaminitsi makumi mashanu, ichiisa kutonhora pa 180 degrees.
Pumpkin casserole ne cottage cheese nemaapuro
Zvisungo:
- dzungu - 1 kg;
- semolina - 100 g;
- cottage cheese - 500 g;
- maapuro ane muto - 8 pcs;;
- chingwa chimedu;
- Evha - 2 zvidimbu;
- white rusks - 3 tbsp. makapu;
- pasi sinamoni - 2 tbsp. makapu;
- shuga - 5 tbsp. makapu;
- vanillin - 1 sachet;
- mbuoni - 1 teaspoon;
- sitirojamu jamu kana shuga yakakoswa - yekunakisisa;
- mafuta.
Kugadzirira
Denge rinokonzera muhomwe, isa mvura uye uikate pamoto usina simba kusvikira wanyorova. Zvadaro tinozvikandira zvakare mu colander uye tinozviisiya kwechinguva, kuitira kuti girazi isese yakasviba. Zvadaro, tinodonha dzungu neforogo kana blender, kuwedzera ma manga, vanillin kusvika kuchena yakagadzirwa, kuputsa mazai ega uye kuwedzera pasi white rusks. Maapuro angu, tinoipukuta netauro, tichenese, tivere muzvimedu uye usasise juisi kuitira kuti michero isasvike.
Zvadaro tinorumbidza maapuro muvha rinopisa rinopisa kwemaminetsi mashomanana kuita kuti vanyorove. Fomu yekubika borosi nebhokisi, kusvina ne breadcrumbs, kuparadzira kunyange hutete hwepungu uye kuisasa nesinamoni yevhu. Zvadaro gadzirisa kumusoro pamwe chete nemaapuro, sanisa sinamoni zvakare uye uparadzire mashizha emukati akavhenganiswa ne shuga uye mazai. Pamusoro uye yakasaswa pamucheka mutsvuku wakabikwa uye uise chiduku chiduku. Tinoisa fomu muchoto uye kubika ndiro iyo kwemaminitsi makumi matatu pakushambidzika kwema2 degrees. Mushure meizvi, tinopa casserole yekottage cheese nemapukisi nemaapuro zvishoma kudonha, kupfekedza jamisiro jam, kana kungosaswa neshuga yehupfu.
Pumpkin casserole ne cottage cheese mune multivariate
Zvisungo:
- tsungu itsva - 300 g;
- cottage cheese - 450 g;
- mukaka - 200 ml;
- croup ye semolina - 50 g;
- kirimu yakasviba - 2 tbsp. makapu;
- evha - 1 pande;
- shuga - kuravira.
Kugadzirira
Nguruve yakashambidzwa, yakagadzirwa uye inocheka nyama mumakumbo maduku.
Nenguva ino, tinosanganisa cottage cheese nemazai pamwe chete, dururira mumango, kuisa mukaka wakaoma, kuwedzera mukaka wakanyorova uye utungu usanganise uye kunyatsosanganiswa kuti urege kuputsa kuvimbika kwepungu. Zvadaro shandura musanganiswa muhari ye multivarka, isati yanyatsogadzirwa nemafuta emichero, uye isa purogiramu "Baking", tinogadzirira casserole kwemaminitsi makumi mana kusvikira kugadzirira kugadzirwa kunzwika.