Salads, iyo inosanganisira zvinotapira uye mishonga yakasviba, yakambove isiri yatsva yematafura edu. Kunyanya muRussia vashandi vaifarira saladhi nehuku newaini: itsva, yepakutanga uye yakashandurudza kune festive festive, uye kudya kwechinguva.
Recipe yekuvhenekera muhodhi nehuku uye mazambiringa
Zvisungo:
Kuradi:
- mbatata - 300 g;
- chicken fillet - 1 piece;
- lettuce - 1/2 pcs;;
- bhuruu anyanisi - 6-7 feathers;
- mazambiringa matsvuku - 1 cluster;
- cheese "Parmesan" (grated) - 1/4 yezana remakore;
- cheese ne mold - 1/4 tbsp.
For refueling:
- muto wemonimu - 1/4 wezana remakore;
- Dijon mamasitadhi - 1 tbsp. spoon;
- uchi - 1 tbsp. spoon;
- munyu, pepper - kuravira;
- mafuta omuorivhi - 1/2 tbsp.
Kugadzirira
Mukai panopa mafuta omuorivhi uye uitumire yakatswa uye yakasvibiswa kubva pakuwandisa kwakanyanyisa mbatata. Ita kuti tubers iine munyu uye pepper, uye fry kuti unyorove (10-12 maminitsi), uye regai kupora kusvika kutonhorera yepamusoro, uise peputi peputi.
Mune imwe iyo inopisa pan fry iyo nyama, icheke muzvimedu, kwete kukanganwa pamusoro pemwaka.
Muhombodo yakadzika tinobatanidza lettuce yakabvamburwa, mbatatisi, huku, mazambiringa anocheka hafu, tema eiii uye marudzi maviri echesi.
Tinozadza saladhi nemusanganiswa wejusi, masadhi, uchi uye seasonings.
Chiedza chechiedza nehuku , mazambiringa uye chezi, yakashanda patafura pakarepo mushure mokubika.
Saladhi nemadhiro uye chiyo gabizi
Zvisungo:
- anyanisi akaomeswa - 1 teaspoon;
- paprika - 1 teaspoon;
- pasi chirim - 1 teaspoon;
- chicken fillet - 500 g;
- mazambiringa matsva - 3/4 zvinhu;
- mazambiringa matsvuku - 3/4 zvinhu;
- mushroom - 400 g;
- saladi anononi - 1/2 pcs.;
- mafuta omuorivhi;
- mayonnaise - 1/4;
- vhiniga - 1 tbsp. spoon;
- juice erangi - 1 tbsp. spoon.
Kugadzirira
Yakasviwa anyanisi, paprika, chili uye munyu zvinosanganiswa uye zvinoputirwa nehadzi yehuku. Pisai mafuta omuorivhi uye fryi iyo nyama mairi kwemaminitsi maviri kune rumwe rutivi, kusvikira hunyoro hwakareba huchioneka. Ivhara pani inopisa pamwe nehuku neganda uye uise muchoto kwemaminitsi gumi pa200 degrees.
Bhabhi nyama yakakodzwa, kana kugoverwa kuva fiber uye inobvumira kuti itonhorere. Mbeu dzinopisa mukizi, inochera nomunyu uye pepper. Mazambiringa anotemwa nehafu, tinosunga maronda mashomanana ealidhi anyanisi nemvura inopisa kuitira kubvisa kusuruvara. Isu tinobatanidza zvose zvinoshandiswa mumudziyo wakadzika.
Mune imwe yakasara, tinogadzira kubva kumayonnaise, vhiniga, jisi rearangi, munyu uye pepper. Tinozadza musanganiswa uyu nesaga yedu yehuku, mazambiringa uye mushwa.
Saladi nekoko, mazambiringa nemiti
Zvisungo:
Kuradi:
- kusvuta huku - 300 g;
- mazambiringa - 1/4 ezana remakore;
- anyanisi - 1/4 pcs;;
- celery - 3 stems;
- pecans - 1/2 st;
- Parmesan cheese - kuravira.
For refueling:
- mayonnaise - hafu yemakore;
- kirimu yakasviba - 1/2 tafura;
- juice - 2 tbsp. makapu;
- munyu, pepper - kuravira;
- cayenne pepper - pinch.
Utsi hunoputika hunovhuniwa muhutu, kana kuputirwa munzira ipi zvayo yakanaka (ganda rinotorwa).
Onion akacheka muzvindori zvakasvibira uye soak musanganiswa wemvura, shuga uye vhiniga kwemaminitsi mashanu kusvika ku7, uye inonongedzwa uye inosanganiswa nehuku. Tinochera hering nematanda mashoma, mazambiringa anogoverwa kuita zvikamu 2-4. Nutswe zvakabikwa, dzakaputirwa mumucheka weputiki uye shredded mavhiri akavhara pini, kana kuti ganda rinopisa. Isu tinobatanidza zvinhu zvose pamwe chete uye kuwedzera "Parmesan" kuti tora.
Kuti uzadze, fungai chikamu chimwe chemukrimu wakasviba neyakaenzana yakawanda ye mayonnaise, wedzera juisi yemuti, munyu uye marudzi maviri epepper: black and cayenne. Isu tinozadza saladhi yedu uye rega iite zvakadaro mufiriji kwemaminitsi makumi matatu - 1 awa.
Muchodhi nemadhiro nehuku, unogona kuwedzera pistachios, kana kuti walnuts, panzvimbo pepecans. Zvokudya zvakagadzirirwa zvinoshandiswa zvakasununguka, kana muchimiro chesangweji nechingwa chechingwa, zvipfeko, kana croissants.