Inotora kirimu yakasvibirira inowanikwa kwete chete zvinyoro, asiwo ine moyo. Seroki yakasvibirira mukaka inobata mvura zvakanaka, saka haufaniri kutora zvidimbu zvakaoma zvekeke, nokuti zvisikwa zvako zvekugadzirira zvicharamba zvakanyorova uye zvine jira kunyange mushure mokunge batch refu. Sorai yakasvibirira munyoka inogonawo kuwedzerwa sekuzadza, saka ndiro inotora zvishoma mafuta. Iyi sarudzo yakakosha yepes pies.
Bhabheri bhiribheri nekisiki yakasviba
Zvisungo:
- upfu - 1 1/4 yenyaya yacho;
- shuga - 1 chinhu;
- evha - 1 pande;
- cream yakasviba - 2 zvinhu;
- evha machena - 2 zvidimbu;
- bata - 1/2 tbsp .;
- blueberries - 4 zvinhu;
- powder yekubheka - 1 1/2 tsp.
Kugadzirira
Ovheni inopisa kusvika kuma12 degrees. Isu tinoshandisa mafuta ekubikwa nemafuta. Nokuda kwemuedzo, girasi yeupfu inenge isina mafuta uye kubika shuga (hafu yevose). Isu tinodonha mhemberero shoma , tichiwedzera bhotela rakanyoroka kuti tiome zvigadzirwa. Kumunhu akaoma tinowedzerawo mazai, uye kana zvichidikanwa, kana bundu rinoshanduka zvakanakira, tsvina pfufura shoma. Wapedza fomu fomu mumudziyo ndokuisa mufiriji kwemaminitsi makumi matatu.
Kuti agadzirire ukamu uhwu, kirimu yakasviba inofanira kusanganiswa nehafu yekapu ye shuga uye mazai evha. Isu tinoparadzira zvakasara zvehapfu mune imwe yakatsetseka. Bika muhavheni muhvini kwemaminetsi makumi maviri nemakumi maviri nemashanu, wozogovera majiro uye uzadze nekamuki. Tinodzoka keke nekisiki yakasviba muvheni kune imwe maminitsi makumi maviri, mushure mokunge tasiya ndiro kuti tifare tisati tashumira.
Pie kubva kune cottage cheese uye mukisi wakasviba
Zvisungo:
- upfu - 1 1/2 zvinhu;
- kubika poda - 1 teaspoon;
- cream cream - 1 item;
- kottage cheese - 2 zvinhu;
- mazai - zvidimbu zviviri;
- vanilla extract - 1 teaspoon;
- margarine - 100 g;
- shuga - 50 g.
Kugadzirira
Wopira bhotela nemucheka mutsvuku. Iyo upfu nehupfu hwebiki ndeyeieved uye yakawedzerwa kumafuta emuorivhi. Isu tinodonha poda yakasununguka, iganisei hafu uye isai imwe yezvikamu zvemukati. Tinoisa hafu yechipiri mufiriji.
Zvino enda kune kuzadza. Cottage cheese inosanganiswa mazai, kuwedzera mukuzadza ukamu hwakasvibirira, shuga shoma kuti toravira uye vanilla kubudiswa kwekuravira. Tinopararira kuzadza kwekeke mumufananidzo uye kugovera. Pamusoro pevha grate hafu yechipiri yehupfu kubva mufiriji. Takaisa kottage cheese-sour sour cake muchetheni wehutori hunenge 180 kusvika 25-30 maminitsi.
Kuti ugadzirire keki yakasviba kakiki mumushonga usingashandisi kamukira, isa bundu uye uzadze muhutu, uye woisa "Baking" mamiriro uye nguva yeawa imwe.
Apple pie nemuchero wakasviba
Zvisungo:
- Shortbread - 1 pack;
- maapuro - 2-3 zvidimbu;
- upfu - 2 tbsp. mahwendefa + 1/3 yenyaya yacho;
- shuga - 3/4;
- cream cream - 1 item;
- evha - 1 pande;
- vanilla extract - 1 teaspoon;
- nutmeg - pinch;
- shuga yakasviba - 1/3;
- sinamoni - 1 teaspoon;
- pecans - 1/2 st;
- bata - 1/4 tbsp.
Kugadzirira
Gadzirai mapepa mashoma pane imwe yemapiritsi akafanotaurwa. Bvisa chigadziko chakagadzirirwa ugochigadzira.
Nekuzadza zvipukisi zviviri zveupfu hwakasanganiswa ne shuga uye piniki yemunyu. Zvisizvo zvakarova mazai nekisiki yakasvibirira uye vanilla kubvisa, wedzera piniki ye nutmeg. Wedzera zvakaoma zvinoshandiswa uye zvidimbu zveapuro. Nekucheka, kupatsanidza kusanganisa shuga yakasviba, nesinamoni, furasi uye marimu enyika. Wedzera bhotela kusvikira iyo yakaumbwa.
Pamusoro pehupfukiti shomanana wakapararira muchero wakasvibirira kuzadza ne apulo. Tikabika bhisikiki ega ega ega neapuro kwemaminitsi makumi matatu pa 180 degrees, zvino simudzai kutonhora kusvika kune digrii 200 uye munosasa ndiro iyo ne shuga kuchinge. Tinosiya keke muhovheni kweimwe maminitsi gumi, uye zvino tinoshumira iyo patafura.