Strudel ane kabichi

Iyo yakakurumbira inonzi Austrian strudel inogona kunge isina kungova dessert chete. Izvo chete zvinodiwa kuti tishandise zvinotapira zvakasvibira kune salty, uye tinowana imwe nzira yakakodzera kune pie yagogo namai uye kabichi.

Mutsva we strudel ne nyama uye sauerkraut

Zvisungo:

Kuedza:

• upfu - 140 g;
• evha - 1 pande;
• mafuta ezvirimwa - 1 tbsp. spoon;
• vhiniga vhiniga tsvuku - 1 teaspoon;
• mvura 50 ml;
• Butter - 3 tbsp. makapu;
• munyu - 1 pinch.

Kuzadza:

• minced yenguruve-nyuchi - 300 g;
• kabichi kvasshennaya - 500 g;
• onion - 1 piece;
• nyama yechingwa yakabikwa - 2 tbsp. makapu;
• laurel leaf - 2 pcs;;
• cumin - 1 teaspoon;
• munyu, peputa pasi dema - kuravira.

Kugadzirira

Muchero nemunyu kuchera kunamatira patafura uye kuita goroo duku. Tinotyaira muvha uye tinodururira muvhiniga. Papeji, wedzera ushamwari, kutonhora kwemuviri, mvura uye ufukidze bundu rakashata. Kuti urege kubatisana nemaoko ako, iwe unogona kusasa hupfu shomanana. Sungai mukanyiwa mupinde, muparidze mumudziyo uye mufukidze nemafuta emiriwo. Dzadza netauro uye usvike kweawa.

Panguva ino, ngatibatei nekuzadza. Muchiganda chinopisa, shandisa hupukanana hwemafuta akanyunguduka uye fry iyo pahafu yeeii yakagadzirwa zvakanaka. Tinowedzera sauerkraut , bay leaf uye kumini. Isa pasi pechivigiro chakavharwa kwemaminitsi 15. Kana zvichidiwa, wedzisa munyu uye pepper. Mune imwe pani, uyewo pane bhakoni, fry hafu yechipiri yebhuru uye nyama yakadyiwa kusvikira yabika. Nyama izere nemunyu uye pepper.

Hura inoiswa mumubhedha unocheka wemakona, yakasanganiswa neupfu ndokuendeswa kuchigamba chekicheni. Kana zvichikwanisika, tambanudza hupfu hwakatonyanya kusvika kumiganhu. Tinoipfekedza nehutu hwakanyungudutswa uye tinoiparadzira, tichidzoka masentimita mashoma kubva pamiganhu, yekutanga kabichi, uye pamusoro pekudya-nyama. Isu tinovhara kuzadzwa kwezvigumo zvese uye kubvisa rugwaro netauro. Tinoiparadzira pamusoro pebheka rakabatwa necheki, zvakare tinosvina nehotela uye tinotumira kuovheni yekare inotengesa kusvika kuma2 degrees. Hafu yeawa imwe gare gare, ruddy, ine makumbo akareba, strudel ichagadzirira. Tinozvicheka muzvidimbu uye tinoshumira izvo zvichiri kudziya kune tafura.

Nzira yekubika jigidel rechiGerman ne kabichi sei?

Zvisungo:

Kuedza:

• upfu - 200 g;
• evha - 1 pande;
• mafuta omuorivhi - 1 tbsp. spoon;
• mvura - 3 tbsp. makapu;
• munyu - 1 pinch.

Kuzadza:

• white cabbage - 500 g;
• onion - 1 piece;
• bhariamukivhiniga - 1 tbsp. spoon;
• shuga - 1 tbsp. spoon;
• bhotela - 30 g;
• mafuta omuorivhi - kune frying;
• kirimu yakasvibiri (mafuta ari pasi pe25%) - 100 g;
• munyu, peputa pasi dema - kuravira.

Kugadzirira

Muupfu, fambai mazai, kuwedzera mafuta, munyu nemvura. Knead the elastic dough. Tinoiputira mufirimu yekudya uye tinoisiya kwehafu yeawa. Kabichi tsvina yakaoma, munyu uye zvishoma maoko angu, kutendera jisi. Sliced ​​on small cubes of anyan edible, fry in olive oil until golden. Tinodurura vhiniga yevhiniga, tinosasa neshuga, gorova kwemaminitsi mashomanana uye kuwedzera kabichi. Tinodurura hafu yekapu yemvura inopisa, munyu, pepper uye tomato pasi pechifukidziro chakavharwa pamoto usingadziviriki kwemaminitsi makumi maviri. Apo yose iyo yakasvibira yakawedzera, wedzera muto wakasvibirira, simbisa uye ubvise kubva pamoto.

Uyezve zvinhu zvose zvakafanana nezvakaitwa kare. Tambanudza hura, tambanudza kuzadza uye gadzira rugwaro. Iva nechokumusoro nebhokisi uye bheka pamakiromita mazana maviri emaminitsi makumi matatu nemakumi matatu.