Puff pastry strudel

Chinhu chokutanga chinouya mupfungwa apo pachitaura nezveAustria mushure mokushanda kweVienna Opera - inonzi famous appududels. Mutambo wekuAustria wekuAustria inotapira yakagadzirwa nehupfu hwakatsetseka, neapuro kana cherry kuzadza. Zvisinei, nzira dzetsika dzekugadzira shudel haisi zvishoma. Kune nhamba yakawanda yekufemera umo majiroji, michero, marimu, poppies, nyama, mbatatisi uye kunyange kabichi inoshumira sekuzadza. Muchikamu chino, tichakurukura chikafu chetsika dzakanaka dzeAustria dzakagadzirwa nemaapuro anogadzirwa kubva mumupfu. Nokuti chidimbu, zvichida, ndicho chinonyanya kutarisirwa uye chakakomba chikamu chemuviri wedu.

Kugadzirira kweAustria strudel

Zvisungo:

Kugadzirira

Puti yepadri ye strudel

Uye kunyange pano apa zvisarudzo zvinobvira. Zvokudya zvekudya zvekate zvedu zvinogona kuva mbiriso uye bezdrozhzhevym.

1. Chidimbu chinogadzirwa nehupenzi, chisina chigamba chisingadi kushanda nesimba uye zvigadzirwa. Chinhu chakakosha pakugadzirira kweputi yekare inonzi lemon. Muti wejimu unobatsira muedzo kuti uwane mweya munyoro uye kukanda. Sakanidza upfu uye bhotela, zvichida nebako - kuita zviputi zvakakura. Iwe unogona kubvisa maoko ako, ipapo iwe uchawana zviduku zvishoma. Kubva kuhuwandu hunoguma kuvaka chikomo, kubva kumusoro kuti uwedzere. Ikokuisa munyu nemvura ine juimu (juice ye 1 lemon). Iyo inofanira kuve yakabvongodzwa nokukurumidza, yakaputirwa netauro (zvichida rineni), isa mufiriji kweawa.

2. Strudel kubva kune mbiriso yakasvibira - kwete chidimbu chakaoma. Mupumburu uchatendeuka kuva wakanyorova, unononoka uye unowedzera. Jisi remuti munyaya iyi haishandiswi, nokuti mbiriso uye juisi yakasviba haisi yerudo.

Yembiriso inonatswa mumvura inodziya. Simudza upfu hwakatsetseka nechingwa chiduku cheyuyu uye shuga, gira nebhokisi. Mvura nembeu, wedzera 1 egg yolk, funganisa zvakazara. Somugumisiro, chiyero chemvura chinofanira kunge chava 1 girazi. Mvura inoguma ichidururirwa muupfu. Kneadha hupfu hwakasiyana.

Kana zvichidikanwa, wedzera mvura shoma kana kuti fura. Mushure mokunge, bundu rinofanira kuvharwa nefirimu yezvokudya uye kuiswa munzvimbo inotonhora. Somuenzaniso, mufiriji (asi kwete mufiriji!) Kweawa nehafu.

Sarudza iwe rudzi rwekudya runoita kuti rudimbu rudimbure kushandisa, mapapiro ari nyore uye haadi kushandiswa kwakakosha.

Kusiyana kwekuzadza

Sezvatave tataura, chipudel chinogona kuva nekakichi, nenyama , nekrisari , nezvimwewo.

Takasarudza maapuro nekinamoni sechinhu chikuru, uye akasarudza kuwedzera mamwe makungu nemazambiringa akaomeswa. Pakukumbira, iwe unogona kuwedzera uchi, majiroji, michero yakasiyana-siyana uye chokoti (kunyanya yakakodzera mapeari).

Chilled hlama inofanira kuiswa pachitsiko chisina kumira mukati ma 5 mm thick layer. Girai mukanyiwa nebhokisi pamusoro pepamusoro. Sakanya vanilla shuga, sinamoni uye breadcrumbs. Isai musanganiswa pahupfu ye evenly. Peel maapuro kubva paganda uye mbeu, zvigadzike zvidimbu zviduku. Fukidza jisi remurasi kuitira kuti rirege kuva nerima. Ganya nemafuta akaomeswa uye marimu uye wakapararira zvakafanana pamusoro pehupfu. Ngwarira pamucheto wepumburu nemaoko ako. Zvadaro tora tirasi kumucheto mumwe chete kuitira kuti mupumburu uzviputire pachawo, pasina rubatsiro rwemaoko. Zvakakosha kubvumira rugwaro rwakapetwa rusununguko, kuitira kuti rurege kupera zvakare. Mushure mokuisa rugwaro rwakapedzwa pamusoro pebheyiti yebiki nebhokisi pasi, kubika kwemaminitsi makumi mana kutsika ye 200 ° C. Inokurudzirwa 10-15 maminitsi mushure mokunge iwe uchiisa muchoto, udira nehutura. Dzokorora kana zvichidiwa.

The strudel yokuAustria inoshandiswa ichipisa. Bon appetit!