Strudel nemaapuro kubva mumvura yakasviba ndeye tsika dzekuAustria, iyo yakave yakakurumbira munyika dzakasiyana. Bhati yakadaro yakagadzirirwa nyore nyore uye nyore. Saka kana iwe uchida kuita chishamiso chepakutanga kune vadikanwa vako, ngatitenderei kuenda kunoshanda.
Recipe ye strudel nemaapuro kubva pamucheka
Zvisungo:
- nyama isina mbiriso isina mbiriso - 250 g;
- maapulo - 500 g;
- shuga - 4 tbsp. makapu;
- crushed rusks - 4 tbsp. makapu;
- pasi sinamoni - pinch;
- mazambiringa akaoma - 50 g;
- walnuts peeled - 50 g;
- egg yolk - 1 piece;
- upfu - 1 teaspoon;
- mvura yakasvibiswa - 150 ml.
Kugadzirira
Kuti uite chidimbu nemaapuro, tenga zvigadzirwa zvakagadzirwa zvakagadzirirwa, zvidzivirire uye zvinyorove pasi patafura. Mbeu yakasimwa yakashambidzwa, inodururira mvura inopisa uye inobva kwemaminitsi gumi nemashanu kuti iite moto. Isu tinobuda kunze kwemagnuts, tibvisa marara kubva kwavari uye tiapwanya mukati nepakati. Maapuro angu, akaomeswa nemapepa emapepa, akacheka peel uye shredded cubes. Tambanudza michero mumudziyo wakadzika, wedzera mazambiringa akaomeswa, marimu, saharim kuti tora uye tonyora sinamoni. Isu tinosanganisa zvose zvakakwana nepuniki uye taisa zvakagadzirirwa kuisa kunze. Muchikamu chiduku, gurai yolk yeii uye murove iyo neforikisi kusvikira musinganzwisisiki. Tambanudza mukanyiwa wechirasi, uidururire kumativi ose neupfu uye usasese nzvimbo yose nemapundu ezvokudya. Kwehafu hafu yega yakavhara yunifomu yekuzadza uye zvinyoronyoro uchinge hura inopinda mumupumburu nechirabwe, simbisa mitsetse zvakasimba uye uzviparadzire suture pasi pahaiti yakagadzirwa yakagadzirwa. Kubva kumusoro, gadzira chidimbu chinonzi egg yolk uye uchitumire kuchivheni chekare chakatengesa kwemaminitsi makumi mana. Mushure mezvo tinotora pie, tinoiisa padenga rakapetwa ndokuisasa nehupfu hwakatsetseka!
Strudel yakagadzirwa nemhondi yembeu yepamusoro nemaapuro
Zvisungo:
- mbiriso puff pastry - 300 g;
- maapuro ane ruvara - 4 pcs;;
- Butter - 3 tbsp. makapu;
- shuga - 150 g;
- Warnuts - 150 g;
- prunes - kuravira;
- Vanillin - kuravira;
- pasi crusts - 4 tbsp. spoons.
Kugadzirira
Nutswe dzinowanikwa mu-blender, uye mapurumusi anoshambidzwa uye anotemwa kuva cubes. Pamapuro tinodzinga sina uye shinkuem tsvina tsvina. Zvadaro tambanidza chibereko muzinga rinopisa uye mafuta uye fry imwe chete miniti. Zvadaro, kanda makungu, mapapunyika, kusanganiswa uye kushaya simba kwemaminitsi anoverengeka. Bvisa ganda rinopisa kubva padhiplate, susa shuga, sinamoni uye vanillin. Iko rinoputika rinenge rakaputika, rakasaswa ne breadcrumbs, rinoparadzanisa kuzadza, rinoputika mavhesi uye rinosungirira kumativi. Isu tinoiparadzira pamusoro pechinyorwa chemafuta uye tinoitumira iyo kwemaminitsi makumi matatu kune moto unopisa.
Chikwata cheViennese chakagadzirwa nemafuta anokonzera maapuro mumutsetse
Zvisungo:
Kuedza:
- upfu - 250 g;
- bhotela rakanyunguduka - 3 tsp.
- evha - 1 pande;
- mvura - 0.5;
- munyu.
Kuzadza:
- maapulo - 1,5 kg;
- mafuta akanyungudutswa - 150 g;
- shuga - 100 g;
- pasi crumbs - 100 g;
- mazambiringa akaomeswa - kuvira;
- walnuts - 50 g;
- Muscat waini - 2 tbsp. makapu;
- sinamoni powder - 1 teaspoon;
- mumonia.
Kugadzirira
Kuti uite huputi, tsvina furawa, wedzerai mazai uye mudonhe hupfu, zvishoma nezvishoma