Jelly cake "Broken glass" inonyanya kufadza kupisa mukati mekupisa, sezvo nzira yekugadzirwa kwehutano yemagadzirirwo ayo inorega kupiswa kwekupisa, uye chaizvoizvo, haisi kushanda zvakaoma uye nyore. Mukuwedzera, kudya kwakadaro kunoshanduka kuva kungofanana naMwari kunonaka, uye kunoshamisa uye kunakidza.
Jelly cake "Broken glass" nemichero, mukisi wakasviba uye biscuit - recipe
Zvisungo:
- cream yakasviba - 520 g;
- granulated shuga - 220 g;
- gelatin - 3 tbsp. makapu;
- mvura inotonhora - 125 ml;
- akapedza biscuit - 295 g;
- Strawberry - kuravira;
- bhanana - kuravira;
- Mazambiringa kana mamwe majiro nemichero - kuravira;
- shuga yeupfu - kunwa.
Kugadzirira
Kuti tigadzirire keke yekodhi iyi, tichashandisa bhisi yakagadzirirwa, iyo inofanira kutemwa kuva cubes kana kungoputswa-putswa. Uyewo tinoda chero kusanganiswa kwejikiji nemichero matsva. Yakakwana nokuda kweiyo sitirobheni, mabhanana, mbeu yemadhiro, uye mapeach peachinki kana apricots. Zvibereko kana majirojiwo zvinodawo kudyiwa muzvimedu.
Gelatin tsvina inodururwa kwemaminitsi makumi matatu nemvura inotonhorera, mushure mokunge tadziya zvishoma mu microwave kana mumvura yekushambidza nemvura ndokuita kuti zviputse zvachose. Sirimu yakasvibiswa nehuga inogadziriswa pamwe nemuvhenganisi kusvika pakusvibiswa kwakasviba, uye zvino tinotanga dhaka rejelly muhuwandu hunoguma nekusanganiswa.
Muhomwe yekeke inodururira mushoma muduku-jelly pazasi, ndokuparadzira tsanga shoma yemakroti uye uasase nehupfu hwehupfu. Zvadaro, zvakare, chengeta zvose zvisiki zvishoma zvemukrisiti ne gelatin, uye uronga zvimedu zvebhisiki uye zvakare mukisi wakamukira. Dzokorora zvidimbu, apo pane mabhisikiti, maabriki nekisikamu, ndokuisawo workpiece pachifukidzo chefiriji uye uite kuti zvikanganise zvachose.
Paunenge wakagadzirira, isa chimiro chemasekondi mashomanana mumvura inopisa uye uchitende pamusoro payo, uchitora keke.
Cake "Yakapwanyika girasi" - recipe kubva kune jelly nekisiki yakasviba uye nemabhisikiti
Zvisungo:
- michero jelly yemarudzi akasiyana-3 mapaki;
- cream yakasviba - 720 g;
- biscuit shortbread cookies - 290 g;
- shuga - 220 g;
- mvura inotonhora - 130 ml;
- gelatin - 30 g.
Kugadzirira
Muchiitiko ichi, pane majiki nemichero yekeke, tichashandisa michero jelly. Inofanira kunge yakagadzirirwa, inotungamirirwa nemazano ari mumirayiridzo pahomwe, asi wedzera mvura shomanana kuti uwedzere kudya
Gelatin, yakafanana neyekare, yakanyorova mumvura kwemaminitsi makumi matatu, mushure mokunge taipedza, ichiipisa zvishoma, uye inosanganiswa nekisiki yakasviba uye shuga.
Tinoshongedza keke nenzira yakafanana neyo yapfuura, kuisa jelly cubes, zvidimbu zvebikiti uye kuzadza zvinhu zvose nekrimu musamu ne jelly cream.
Isu tinotumira basa rekushanda kunzvimbo inotonhorera pahefu yefiriji.